74 twice baked potatoes with cheese and chives Recipes

baking potatoes, butter, softened, milk or heavy whipping cream, crumbled cooked bacon, chopped onion, minced chives, salt, pepper, shredded cheddar cheese, divided, paprika

baking potatoes, leeks, white and light green parts only, butter, milk, cream cheese with chives, salt, pepper, oil, sour cream (optional)

baking potatoes, bacon bits (real ), sour cream, miracle whip or 1/3 cup salad dressing, sweet onion (diced very fine ), shredded cheddar cheese, roasted garlic (or you can use garlic salt), chopped chives, salt, pepper

baking potatoes, chive & onion cream cheese, cheddar cheese (chipotle cheddar is great), crumbled cooked bacon bits, milk, salt, pepper, butter

baking potatoes, reduced-fat butter, fat-free milk, bacon strip, cooked and crumbled, chopped onion, minced chives, salt, pepper, shredded reduced-fat cheddar cheese, divided

baking potatoes, butter, milk, bacon strip, cooked and crumbled, chopped onion, minced chives, salt, pepper, shredded cheddar cheese, divided

baking potatoes, reduced-fat cream cheese, cubed, minced chives, salt, dried basil, cayenne pepper, nonfat milk, butter, melted, divided, garlic powder, paprika

baking potatoes (about 6 oz each), kosher salt, fat-free milk, plain fat-free greek yogurt, shredded reduced-fat sharp cheddar cheese (about 1/2 cup), divided, kosher salt, freshly ground black pepper, chopped fresh chives, bacon slices, cooked and crumbled

baking potatoes, reduced-fat cream cheese, cubed, minced chives, salt, dried basil, cayenne pepper, fat-free milk, butter, melted, divided, garlic powder, paprika

baking potatoes, butter or 2 tbsp margarine, low-fat milk , may not need all of this, turkey bacon, diced and cooked (about 9 slices), low-fat cheddar cheese, shredded and divided (about 6 oz), chives, minced, salt, black pepper

baking potatoes, butter, softened, milk, turkey bacon (about 9 slices), diced and cooked, shredded reduced-fat cheddar cheese, divided, minced chives, salt, pepper

baking potatoes, olive oil, salt, bacon, chopped, red wine, minced garlic, butter, half-and-half (works well with whole milk), shredded cheddar cheese (i recommend cheddar barrel new york aged reserve), onion powder, fresh chives (or 2 tsp dried ), dried parsley, black pepper, salt, paprika

potatoes (russets are the easiest for handling, but i prefer the taste of red or yukon gold. with a litre), olive oil, feta cheese, crumbled (reduced fat is fine ), mozzarella cheese, shredded (reduced fat is fine ), plain nonfat yogurt, mayonnaise (i prefer duke s, and reduced fat is fine), salt, fresh ground pepper, fresh snipped chives or 2 tsp dried chives, chopped fresh parsley or 1 tsp dried parsley, chopped fresh basil or 1/2 tsp dried basil

russet baking potatoes , scrubbed, butter, sour cream or 1/4 cup plain yogurt, milk, salt, fresh ground pepper, grated monterey jack cheese or 1 cup grated colby-monterey jack cheese, chopped scallions or 1/2 cup chives, ripe hass avocado, peeled, seeded, cut in chunks, salt and pepper, to taste, guacamole

baking potato (about 8 oz), low-fat sour cream, garlic powder, salt, pepper, chopped fresh chives, shredded reduced-fat sharp cheddar cheese

baking potatoes, cream cheese, softened, butter or 1 cup margarine, softened, sour cream, divided, shredded cheddar cheese, milk, garlic powder, parsley or chives, salt

baking potatoes, olive oil, cream cheese, softened, sour cream, butter, garlic powder, salt & pepper, paprika, minced chives or 1 tbsp green onion, crisp-cooked bacon, crumbled, grated cheddar cheese

baking potatoes, low-fat buttermilk, crumbled blue cheese, chopped fresh chives, butter, salt, freshly ground black pepper, bacon slices, cooked and crumbled