246 twice baked potatoes cream cheese cream Recipes

potatoes , scrubbed and baked, half-and-half, sour cream, green onions or 3 tbsp chives, minced, bacon, fried and crumbled, parsley, cheddar cheese, grated, salt, pepper, garlic powder, egg, beaten, butter, mushroom, sliced and sauteed in butter, extra grated cheddar cheese

russet potatoes (about 5 lb.), oil, grated cheddar cheese, sour cream, margarine or 1/4 cup butter, scallion, minced (i usually use about 1/4 cup. regular onion), salt, black pepper, garlic powder or 1 clove garlic, minced

potatoes, sour cream (i use fat-free and no 1 knows the difference!), milk, margarine, shredded sharp cheddar cheese, salt, pepper, bacon , crisp and crumbled (or 1 cup. real bits)

sweet potatoes , scrubbed and pierced several times with a fork, cream cheese, softened, brown sugar, chopped pecans, ground cinnamon

sweet potatoes , even in size and scrubbed, brown sugar, butter, room temperature, cream cheese, room temperature, ground cinnamon, ground nutmeg, ground ginger, salt and freshly ground black pepper

sweet potatoes, cream cheese, softened, brown sugar, ground cinnamon, chopped pecans

mashed potatoes, sour cream, cheddar cheese, shredded, bacon, cooked and crumbled, green onion, sliced

prepared mashed potatoes (instant or leftovers -- i use leftovers ), butter or 2 tbsp margarine, chopped green onion, garlic salt, paprika, cayenne pepper , optional, reduced-fat sour cream, shredded reduced-fat sharp cheddar cheese, divided

potatoes, sour cream, milk, butter, fresh parsley, green onions, chopped, garlic cloves, minced or 2 -3 dashes garlic salt, tomatoes, chopped, cheese

potatoes, coarse sea salt, fresh coarse ground black pepper, turkey bacon, low-fat sour cream, mild 2% cheddar cheese, shredded, fresh parsley, finely chopped, colored flaked sea salt, fat-free half-and-half

russet potatoes, vegetable oil or vegetable shortening, gouda cheese, shredded and divided, heavy cream, sour cream, butter, green onions, thinly sliced, fresh parsley, minced, bacon , cooked crisp and crumbled, salt and pepper, minced fresh parsley (to garnish )

russet potatoes rubbed lightly with olive oil, sharp cheddar cheese ., sour cream, buttermilk, unsalted buter, scallions, sliced, fresh dill, sea salt, fresh ground black pepper

firm potatoes (about 10), sour cream, chopped green scallion onions, chopped fresh basil, italian tomatoes, chopped, rosemary sprig, chopped, cheddar cheese, grated, chopped fresh parsley

sized potatoes , scrubbed and poked with a knife, olive oil, garlic powder, seasoned salt, bacon bits, shredded cheddar cheese, butter, s & p, sour cream

russet potatoes, lean ground beef, broccoli florets, finely chopped, water, reduced-fat cheddar cheese, divided, reduced-fat sour cream, salt, freshly ground pepper, chives, chopped

all-purpose potatoes, peeled and quartered, butter, shredded reduced-fat cheddar cheese, divided, low-fat milk, reduced fat sour cream, eggs 1 cup sliced scallions, bacon , cooked crisp, salt, ground black pepper

russet potatoes ,scrubbed,dried and slightly oiled(can use youkon gold for a flavor change), sharp cheddar cheeese,shredded (about 1 cup)-can change cheeses to gruyere,fontina or feta, sour cream, buttermilk, butter,room temp ., scallions,white and green parts,thinly sliced .(about tsp 1/2 cup)1/2 tsp salt, pepper to taste

russet potatoes, fat free sour cream, grated cheddar cheese, butter, milk, salt, pepper, olive oil or vegetable oil