Low-Fat Twice Baked Potato Casserole Recipe

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Ingredients:

Serving

6 medium potatoes
1/2 tsp coarse sea salt
1/4 tsp fresh coarse ground black pepper
6 slices turkey bacon
3 cups low-fat sour cream
3 cups mild 2% cheddar cheese, shredded
3 tbsp fresh parsley, finely chopped
1 tbsp colored flaked sea salt
1/4 cup fat-free half-and-half

Directions:

Poke holes in potatoes with fork and microwave on high 10 minutes (or according to your microwave's directions) until done.
Et aside to cool.
Cook bacon until crisp, then chop into small pieces.
Preheat oven to 350G.
Peel potatoes & cut into cubes (about 1 ).
Place bacon & potatoes in large mixing bowl. Add coarse sea salt, sour cream, cheese, half & half, and parsley. Using wooden spoon, gently toss to coat potatoes & mix ingredients evenly.
Spray 9x13 baking dish with non-stick cooking spray.
Place potato mixture in baking dish. Cover with foil & bake 2-30 minutes.
Sprinkle with flaked sea salt & serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	868.9 Kcal (3638 kJ)
Calories from fat	519.54 Kcal
		% Daily Value*
Total Fat	57.73g	89%
Cholesterol	180.8mg	60%
Sodium	2584.95mg	108%
Potassium	1084.22mg	23%
Total Carbs	38.78g	13%
Sugars	5.78g	23%
Dietary Fiber	3.98g	16%
Protein	49.73g	99%
Vitamin C	6.3mg	10%
Vitamin A	1.3mg	43%
Iron	3.6mg	20%
Calcium	631mg	63%

Amount Per 100 g
Calories	219.65 Kcal (920 kJ)
Calories from fat	131.34 Kcal
		% Daily Value*
Total Fat	14.59g	89%
Cholesterol	45.7mg	60%
Sodium	653.46mg	108%
Potassium	274.08mg	23%
Total Carbs	9.8g	13%
Sugars	1.46g	23%
Dietary Fiber	1.01g	16%
Protein	12.57g	99%
Vitamin C	1.6mg	10%
Vitamin A	0.3mg	43%
Iron	0.9mg	20%
Calcium	159.5mg	63%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.