136649 tuscan rosemary coating red Recipes

red potatoes , medium sized, garlic cloves, minced, fresh rosemary, chopped, olive oil, fat-free half-and-half, salt (i use more ), black pepper (i use more )

red potatoes (about 1 3/4 lb), olive oil, dried rosemary, salt, pepper

red wine vinegar, olive oil, garlic cloves, pressed, fresh rosemary leaves, salt, dijon mustard, skinned and boned chicken breasts , cut into 2-inch pieces, green bell pepper , cut into 2-inch pieces, pt. cherry tomatoes, fresh mushrooms, metal skewers

red potatoes, cut into 1/2-inch cubes, water, butter, melted, garlic clove, minced, salt, dried thyme, dried rosemary, crushed, pepper

chickpeas (canned is fine ), garlic clove, minced, cumin powder (use more if youre a fan of cumin like me), oil, water (or use chickpea juice from the can), roasted red peppers, sliced (may use those from a jar), feta cheese, crumbled (low fat is fine ), dried dill, dried rosemary, crushed red pepper flakes, whole wheat bread (i baked and used this yeast free wholemeal bread)

butter, chopped garlic, chopped shallots, chopped fresh rosemary leaves, red pepper, minced, chicken stock, half-and-half, polenta, grated parmesan, chopped fresh parsley leaves, kosher salt and freshly ground black pepper, olive oil, olive oil, chopped garlic, peeled pearl onions, assorted wild mushrooms, white wine, cold unsalted butter, cut into small pieces, kosher salt and freshly ground black pepper, wild king salmon, cut into 6 to 8-oz pieces, skin on, olive oil, kosher salt and freshly ground black pepper

flatiron steaks (also sold as top boneless chuck), salt , plus 2 tbsp, freshly ground black pepper , plus 1 tbsp pepper, garlic powder, red wine, divided , plus 1/2 cup, butter, onion, finely chopped, all-purpose flour, veal stock, red bliss potatoes with skin on , scrubbed and cut into quarters, canola oil , plus 1/4 cup, chopped fresh thyme leaves, chopped fresh rosemary leaves, red onions, very thinly sliced, honey, red wine vinegar, hot sauce (recommended : tabasco), grape jelly, canola oil, butter, cubed

red bliss potatoes, quartered, chopped rosemary, chopped garlic, salt and 1/2 tbsp coarse-cracked black pepper, olive oil

red potatoes cut in wedges, olive oil, chopped garlic, chopped rosemary leaves, salt and pepper

red potatoes, unpeeled, cut into 1-1/2 inch cubes, garlic cloves, sliced lengthwise in half, olive oil, fresh rosemary leaves, chopped, kosher salt, pepper

baking potatoes (about 3 lb), vegetable oil, kosher salt, chopped rosemary, crushed red pepper flakes, paprika

red thin-skinned potatoes (2 in. wide), scrubbed, olive oil, chopped fresh rosemary leaves, salt and pepper

red potatoes, turnips, peeled, parsnips, peeled, rutabaga, peeled, shallots, peeled and halved, garlic cloves, minced, chopped fresh or 1 tsp dried rosemary, olive oil, salt, freshly ground pepper, vegetable cooking spray

whole-wheat penne pasta, kale leaves (stems discarded), olive oil, garlic cloves, minced, dried rosemary, crushed red pepper, cannellini beans, drained and rinsed, lower sodium low-fat chicken broth, lemon juice, grated fresh parmesan cheese

olive oil, lamb loin chops, about 1 1/4 inches thick (about 3 lb in all ), salt, fresh-ground black pepper, chopped fresh rosemary, garlic , cut into thin slices, red grapes (from about a 1-lb bunch), dry white wine, honey

garlic, minced, extra-virgin olive oil, chopped fresh rosemary, crushed red pepper flakes, french bread loaf

red potatoes , cut into 1-inch pieces (about 1 lb), baby carrots, sweet potato, peeled and cut into 1-inch pieces, zucchini , cut into 1-inch pieces, onion, quartered, garlic bulb, pointed end cut off, olive oil, crushed dried rosemary, salt

red wine, olive oil, worcestershire sauce, chopped fresh parsley, bay leaves, green onions, chopped, garlic cloves, minced, dried oregano, salt, pepper, thick) lamb chops (about 2 lb), rosemary sprigs, fresh lemon juice