530 turkman bonnets Recipes

  • Caribbean Rice and Beans
    coconut oil or olive oil, onion, chopped, rice (uncooked ) and
    11 More
    coconut oil or olive oil, onion, chopped, rice (uncooked ), red beans (or kidney beans), coconut milk, chicken stock, fresh thyme, allspice, bay leaves, scallions, chopped, garlic, minced, scotch bonnet pepper, whole, brown sugar, salt , pepper
    45 min, 14 ingredients
  • Jamaican Jerk Pork
    boneless pork loin and
    17 More
    boneless pork loin, sliced scotch bonnet peppers (jalapenos may be used if scotch bonnet peppers are unavailable), thyme, ground allspice, garlic, finely chopped, onions, finely chopped, sugar, salt, ground black pepper, olive oil, soy sauce, lime , juice of, orange juice, white vinegar, anjou pear , the following (to taste), ground cinnamon, nutmeg, ginger
    24 hour , 18 ingredients
  • Jamaican Jerk Chicken
    olive oil, distilled white vinegar, orange juice and
    16 More
    olive oil, distilled white vinegar, orange juice, lime juice, molasses, soy sauce, cilantro, leaves chopped, green onions, chopped, garlic cloves, chopped, scotch bonnet pepper, seeded and minced, bay leaves, peppercorns, cinnamon stick, crushed, ground sage, ground thyme, ground allspice, fresh ground black pepper, ground nutmeg, chicken, in pieces
    24 hour 35 min, 19 ingredients
  • Jamaican Rice and Peas
    dried red kidney beans , soaked overnight and
    7 More
    dried red kidney beans , soaked overnight, grain white rice, unsweetened coconut milk, scallions, chopped, garlic cloves, crushed, thyme, scotch bonnet pepper (optional), salt and pepper, to taste
    1 hour 30 min, 8 ingredients
  • Rice and Peas
    butter, onion, finely chopped, grain rice and
    6 More
    butter, onion, finely chopped, grain rice, fresh thyme leave, creamed coconut, grated, vegetable stock, red kidney beans, scotch bonnet pepper, salt & freshly ground black pepper
    30 min, 10 ingredients
  • Jerk Pork and Yams Jerk Pork and Yams
    garlic cloves, minced and
    13 More
    garlic cloves, minced, scotch bonnet peppers or 1 habanero pepper, stemmed, seeded, and finely chopped, dried thyme, ground allspice, dark brown sugar, dark rum, vegetable oil, kosher salt, black pepper, divided, country-style pork ribs, butter, sweet potatoes, peeled and cut in 1/2 inch thick slices, scallions , roots trimmed, sliced thin, tomato, finely chopped
    8 hour 15 min, 14 ingredients
  • Jamaican Chicken Pepper Pot Soup Jamaican Chicken Pepper Pot Soup
    boneless skinless chicken thighs or 1 lb boneless skinles... and
    16 More
    boneless skinless chicken thighs or 1 lb boneless skinless chicken breast, cut into 1/2 inch cubes, bacon, diced, sweet potatoes or 1 large yam, diced, red pepper, seeded and chopped, green pepper, seeded and chopped, frozen okra, sliced, onion, chopped, fresh spinach, chopped, garlic cloves, finely chopped, salt, pepper, thyme, marjoram, allspice, scotch bonnet pepper, finely chopped, chicken stock, cream of coconut (not coconut milk)
    1 hour 40 min, 17 ingredients
  • Tamarind Balls (Paste Method) Tamarind Balls (Paste Method)
    tamarind paste, sugar and
    2 More
    tamarind paste, sugar, scotch bonnet peppers (optional) or 1/4 tsp habanero pepper, minced (optional), black pepper , to taste (optional)
    48 hour , 4 ingredients
  • Grilled Red Snapper With Citrus Souscaille Grilled Red Snapper With Citrus Souscaille
    onion, peeled and roughly chopped and
    26 More
    onion, peeled and roughly chopped, spring onion, roughly chopped, garlic clove, scotch bonnet chile , seeds and stems removed, thyme, leaves only, marjoram leaves, chopped flat leaf parsley, white wine vinegar, worcestershire sauce, coarsely ground black peppercorns, spices , paste (see above), lime , juice only, caster sugar, chopped parsley or 1 tbsp caribbean celery leaves, chopped coriander, olive oil, limes , grated zest and juice, plus an extra squeeze of juice, garlic cloves, red pepper, finely chopped, spring onions, finely chopped, chopped coriander or 1 tbsp caribbean celery leaves, red snapper , sea bream fillets or 400 g king prawns, shelled, deveined, madras curry powder, olive oil, tomatoes, halved, butter
    1 hour 10 min, 27 ingredients
  • Original Jamaican Jerk Chicken Original Jamaican Jerk Chicken
    chicken (3lb of breasts may be used if preferred) and
    16 More
    chicken (3lb of breasts may be used if preferred), sliced scotch bonnet peppers (jalapenos may be used if scotch bonnet peppers are unavailable), thyme, ground allspice, garlic cloves, finely chopped, onions, finely chopped, sugar, salt, ground black pepper, ground cinnamon, nutmeg, ginger, olive oil, soy sauce, lime , juice of, orange juice, white vinegar
    1 hour , 17 ingredients
  • Spicy Chickpea and Butternut Squash Soup Spicy Chickpea and Butternut Squash Soup
    olive oil, yellow onion, peeled and diced and
    19 More
    olive oil, yellow onion, peeled and diced, carrots, peeled and sliced, celery, diced, garlic cloves, minced, butternut squash, peeled and diced into chunks, diced tomatoes, canned, canned chick-peas, rinsed and drained, vegetable stock, tomato juice, soy sauce, lime juice, freshly squeezed, ground ginger, ground coriander, flaked coconut, brown sugar , packed, coconut milk, scotch bonnet pepper, minced, fresh cilantro, chopped, salt , to taste, ground pepper , to taste
    2 hour , 21 ingredients
  • Guyanese Mango Fire Relish Guyanese Mango Fire Relish
    ripe mango, peeled, pitted , and cut into 1/2-inch pieces... and
    6 More
    ripe mango, peeled, pitted , and cut into 1/2-inch pieces (use green mangoes for a more traditional taste), scotch bonnet pepper (to taste), garlic cloves, crushed, salt (or to taste), sugar, fresh lime juice (or to taste), water (or more if necessary)
    5 min, 7 ingredients
  • Antillean Crab Pilaf Antillean Crab Pilaf
    crabmeat, lime, quartered, cooking oil, oil and
    11 More
    crabmeat, lime, quartered, cooking oil, oil, scallions, cleaned and finely chopped, garlic cloves, finely chopped, parsley, finely chopped, celery leaves, finely chopped, water or 3 cups fish or 3 cups vegetable stock, thyme, whole fresh scotch bonnet pepper (chilli), bay leaves, salt, and freshly ground, pepper, rice
    45 min, 15 ingredients
  • Ancient Miso Dipping Sauce Ancient Miso Dipping Sauce
    fresh ginger, peeled and chopped, white miso, warm water and
    4 More
    fresh ginger, peeled and chopped, white miso, warm water, rice vinegar, basil leaves , torn (about 6-8 leaves), pepper, halved (jalapeno, scotch bonnet, thai chile), chopped chives, if desired, for garnish
    5 min, 7 ingredients
  • Papaya, Pineapple and  Red Onion Salsa Papaya, Pineapple and Red Onion Salsa
    papaya, chopped and
    6 More
    papaya, chopped, red bell pepper, diced (use the color you have), red onion, chopped, scotch bonnet pepper , minced carefully, lime juice, pineapple juice (use the liquid from canned if you want), cilantro, fresh chopped
    10 min, 7 ingredients
  • Chicken With Fresh Apricots, Ginger and Cracked Almonds - 4 Serv Chicken With Fresh Apricots, Ginger and Cracked Almonds - 4 Serv
    whole blanched almonds (2 oz), unsalted butter and
    10 More
    whole blanched almonds (2 oz), unsalted butter, ripe apricots, pitted and quartered, extra virgin olive oil, skinless chicken breast halves, salt & freshly ground black pepper, grated fresh ginger, scallion, white and green parts thinly sliced separately, very finely grated lime zest, scotch bonnet peppers or 1/2 habanero pepper, seeded and thinly sliced, dry white wine, pure maple syrup
    25 min, 12 ingredients
  • Easter Bonnets (Shortbread Cookies) Easter Bonnets (Shortbread Cookies)
    unsalted butter, room temperature, granulated sugar and
    8 More
    unsalted butter, room temperature, granulated sugar, pure vanilla extract, all-purpose flour, salt, egg whites or 4 tbsp meringue powder, mixed with 1/2 cup warm water, sugar, water , for thinning, paste , in your choice of ls, colored sugar crystals (or sanding sugar, sprinkles, candy dots, small sugared flowers)
    1 hour 5 min, 10 ingredients
  • Jamaican  Jerk  Spicy  Marinade Rub Jamaican Jerk Spicy Marinade Rub
    allspice berry , berries, brown sugar and
    9 More
    allspice berry , berries, brown sugar, garlic cloves (or use 8 cloves), scotch bonnet peppers (or use 6 if want more spicy), thyme, grounded (or 2 tbsp fresh thyme leaves), green onions, cinnamon, nutmeg, salt, black pepper, low sodium soy sauce (to moisten)
    30 min, 11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top