27535 tunisian paprika aeioli passover Recipes

red potatoes, cut into quarters, unsalted butter, melted, paprika, black pepper, salt

onions, chopped, vegetable oil, pork tenderloin, coarsely chopped, chili powder, garlic cloves, minced, paprika , sweet hungarian, flour, chicken broth, tomatoes, chopped, tomato puree, red bell pepper, chopped, plain yogurt, salt and pepper

chopped onions, celery, chopped, butter, flour, salt, milk, potatoes, small dice, paprika, parsley, garlic powder

hard-boiled eggs, cooled, peeled and chopped, celery rib, chopped, green onions, chopped (white and light green parts ), mayonnaise (or more or less ), paprika, salt , to taste, black pepper, tarragon, sugar

butter or 2 tbsp oil, onion (peeled & chopped ), tomatoes (sliced ), green pepper (sliced in strips), red pepper (sliced in strips), chicken thighs (i use breasts) or 4 chicken breasts (i use breasts), paprika (or more according to taste), tomato sauce, water, sour cream

bacon, diced, veal round steak, cut about 1/2 inch thick (cutlet), chopped onions, salt, paprika, thick sour cream, tomato sauce

water (70 to 80), butter or 2 tbsp margarine, softened, chopped onion, sugar, salt, paprika, bread flour, active dry yeast

butter, spring onions, finely chopped, garlic, crushed, mushrooms, finely sliced, chili flakes, paprika, sherry wine, red wine, water, sun-dried tomatoes (tapanade or paste), greek yogurt, toast

onions, chopped, garlic, crushed, cooking oil, caraway seed, paprika, salt (to taste), pepper (to taste), potatoes, peeled and cubed, sour cream, room temperature

potatoes, salt, vegetable oil, onion, sliced, paprika, plus extra to garnish, chicken stock, tomato, skinned and chopped, freshly ground black pepper, sour cream

bacon grease, onion, chopped, garlic cloves, chopped, salt, cayenne pepper, paprika, roasting chickens , cut into pieces, chicken broth, diced tomatoes, flour, sour cream

green beans, trimmed, extra virgin olive oil, minced fresh garlic clove, paprika, raw shrimp, peeled and deveined (21-25 per lb), canned butter beans, red wine vinegar, carrot, shredded, fresh ground pepper

chicken, cut up into bite-size pieces (frozen boneless tenderloins work great), paprika, divided, fresh coarse ground black pepper, chicken bouillon, olive oil, divided (or any vegetable oil), yellow onions, chopped into large chunks, water, egg noodles, fat free sour cream

vegetable oil, lamb shanks (french trimmed ), salt & freshly ground black pepper (sea used), green capsicum (bell peppers, cored, seeded and cut into chunks), garlic cloves (minced ), onions (diced ), sweet paprika, plain flour, dry white wine, chicken stock, diced tomatoes (canned ), bay leaves, carrots (medium peeled, cut into chunks ), sour cream, parsley (fresh chopped ), egg noodles (fresh cooked and drained )

lamb cutlets, cumin, smoked paprika, garlic cloves, crushed, olive oil, salt, fresh ground black pepper, lemon wedge, to serve

ears corn on the cob, butter, paprika, lime, cut into quarter wedges, salt

lean stewing beef (in nz i use topside steak), onion (roughly chopped ), garlic cloves (peeled and finely chopped ), mushrooms (roughly chopped ), tomato paste, paprika, water, beef stock powder, cornflour, water

paprika, southwest seasoning (mccormick grill mates southwest marinade seasoning packet), salt, pepper, boneless skinless chicken breast halves (about 4 oz each), olive oil, water, soy sauce, lemon juice, sour cream