71656 triple mushroom fry Recipes

  • Mushroom Fried Rice
    sesame oil, divided, eggs, beaten, canola oil and
    11 More
    sesame oil, divided, eggs, beaten, canola oil, onions, finely chopped, fresh mushrooms, thinly sliced, minced garlic, minced fresh gingerroot, cold cooked rice, frozen peas, thawed, reduced-sodium soy sauce, salt, pepper, green onions, thinly sliced, ingredients : chinese-style mustard, duck sauce and additional soy sauce
    25 min, 14 ingredients
  • Portabella Mushroom Fries
    peanut oil, for frying, portabella mushrooms and
    7 More
    peanut oil, for frying, portabella mushrooms, all-purpose flour, panko breadcrumbs, grated parmigiano-reggiano cheese, chopped fresh parsley leaves, red pepper flakes, salt & freshly ground black pepper, eggs, lightly beaten
    25 min, 9 ingredients
  • Fried Mushrooms with Feta Cheese Sauce
    mushrooms, vegetable oil for frying, bread crumbs and
    6 More
    mushrooms, vegetable oil for frying, bread crumbs, sliced fresh mushrooms, eggs, beaten, feta sauce, crumbled feta cheese, lemon juice, water , or as needed
    20 min, 9 ingredients
  • Mushroom and Tofu Stir-Fry
    mushrooms, sliced, tofu or 1 cup cottage cheese, cubes and
    12 More
    mushrooms, sliced, tofu or 1 cup cottage cheese, cubes, unsalted cashews , roasted, onion, thinly sliced, ginger-garlic paste, garam masala powder, black pepper, red chili powder, turmeric powder, oil, salt, yellow bell peppers or 1/4 cup red bell pepper, thinly sliced, spring onion, cut into small lengths (only greens ), tomatoes , cut into flowers
    55 min, 14 ingredients
  • Vegetable Mushroom Fried Rice
    carrot cut into cubes, chopped broccoli and
    6 More
    carrot cut into cubes, chopped broccoli, chopped cauliflower, chopped beans, red onion, chopped, mushroom in oil, olive or vegetable oil, salt and pepper
    30 min, 9 ingredients
  • Portobello Mushroom Fries Portobello Mushroom Fries
    portobello mushroom fries, jumbo portobello mushrooms and
    15 More
    portobello mushroom fries, jumbo portobello mushrooms, salt and pepper to season mushrooms, eggs, flour, half and half, kosher salt, black pepper, white pepper, red pepper, garlic powder, onion powder, paprika, sprinkle the mushrooms with a little salt and pepper. cut the mushrooms into large planks., crack eggs in a bowl and add a cup of flour and stir until the batter becomes very thick. slowly add half and half and stir to remove all the lumps. the batter should be thin enough to coat a spoon but not thick and clumpy., add kosher salt, black, white and red pepper, garlic, onion powder and paprika to the batter. heat frying oil to 375 degrees. roll the mushrooms in flour, dip them in the batter and carefully place in the hot oil. cook until they are golden brown. when the fries are golden brown, remove them from the oil and drain on paper towels., use ranch dressing for dipping .
    3 min, 17 ingredients
  • Creamy Triple-Mushroom Bisque With Turkey Creamy Triple-Mushroom Bisque With Turkey
    shiitake mushrooms, quartered and
    16 More
    shiitake mushrooms, quartered, presliced portabella mushrooms, halved, button mushrooms, quartered, chopped cooked dark turkey meat (about 12 oz), dry red wine, dried thyme, balsamic vinegar, salt, ground red pepper, reduced-sodium fat-free chicken broth, sliced green onion, chopped fresh parsley, all-purpose flour, low-fat milk, cooked long grain and wild rice blend (such as uncle ben s), tub-style light cream cheese, parsley sprigs (optional)
    50 min, 18 ingredients
  • Creamy Triple-Mushroom Bisque with Turkey Creamy Triple-Mushroom Bisque with Turkey
    shiitake mushrooms, quartered and
    16 More
    shiitake mushrooms, quartered, presliced portobello mushrooms, halved, button mushrooms, quartered, chopped cooked dark-meat turkey (about 12 oz), dry red wine, dried thyme, balsamic vinegar, salt, ground red pepper, fat-free , less-sodium chicken broth, sliced green onions, chopped fresh parsley, all-purpose flour, reduced-fat milk, cooked long-grain and wild-rice blend (such as uncle ben s), tub-style light cream cheese, parsley sprigs (optional)
    18 ingredients
  • Chicken and Triple Mushroom Casserole Chicken and Triple Mushroom Casserole
    unsalted butter, onion, finely chopped and
    10 More
    unsalted butter, onion, finely chopped, assorted mushrooms, coarsely chopped (such as button , cremini, shiitake, trumpet, oyster), dried thyme, salt, fresh ground black pepper, marsala wine, grated lemon , zest of, chopped dried apricot, cooked chicken, cut into bite-size pieces (or shredded ), cooked wild rice, chicken broth
    33 min, 12 ingredients
  • Triple Sec Salmon Triple Sec Salmon
    triple sec, soy sauce, thyme, chinese five spice powder and
    8 More
    triple sec, soy sauce, thyme, chinese five spice powder, garlic cloves, finely chopped, salmon fillets, onion, green bell pepper, red bell pepper, olive oil, salt, pepper
    40 min, 12 ingredients
  • Louts Root and Fried Tofu Soup Louts Root and Fried Tofu Soup
    chicken stock, ginger powder, onion powder and
    5 More
    chicken stock, ginger powder, onion powder, pork shoulder, cut into large chunk, chinese mushrooms , presoak, fried tofu, fresh lotus root, cut into 1/4 inch rings, napa cabbage, sliced in half and lengthwise
    6 min, 8 ingredients
  • Wild Rice and Mushroom Fried Cakes Wild Rice and Mushroom Fried Cakes
    water, wild rice, salt or 1 tsp substitute and
    12 More
    water, wild rice, salt or 1 tsp substitute, mushroom stems and pieces, drained and chopped fine, flour , plus, flour, margarine, baking powder, egg, beaten, fine minced sweet green peppers or 1 cup sweet red pepper, celery seed, mccormick bon appetit seasoning mix, minced onions, olive oil, paprika
    1 hour 20 min, 15 ingredients
  • Portobello Mushroom Fries With Ponzu Dipping Sauce Portobello Mushroom Fries With Ponzu Dipping Sauce
    portabella mushrooms, all-purpose flour, club soda, eggs and
    9 More
    portabella mushrooms, all-purpose flour, club soda, eggs, kosher salt, canola oil, sea salt, soy sauce, ketjap manis, thai fish sauce, mirin, rice wine vinegar, fresh ginger , smashed
    35 min, 13 ingredients
  • Mushroom and Lamb Parcels Mushroom and Lamb Parcels
    mushrooms (8 oz.), apple, peeled and cored, mint and
    4 More
    mushrooms (8 oz.), apple, peeled and cored, mint, loin lamb , chops. boned (3 lb.), butter (for frying ), frozen puff pastry, egg , for glazing
    28 min, 8 ingredients
  • Bacon, Egg and Mushroom Fried Rice Bacon, Egg and Mushroom Fried Rice
    vegetable oil, eggs, beaten and
    6 More
    vegetable oil, eggs, beaten, unsmoked bacon, chopped into small pieces, frozen peas, shiitake mushrooms, diced, cold cooked rice, light soy sauce, sesame oil
    15 min, 8 ingredients
  • Fried Mushrooms Fried Mushrooms
    mushrooms
    20 min, 1 ingredients
  • Mushroom Chili Fry Mushroom Chili Fry
    mushrooms, cut into quarters, dry red chilies and
    13 More
    mushrooms, cut into quarters, dry red chilies, flakes garlic, sliced, onions, sliced thinly, cardamoms, cinnamon, ginger, finely sliced, turmeric powder, coriander seeds, sour curd, lemon juice, coriander leaves, chopped, oil, salt to taste
    15 ingredients
  • Fried Cheese Fried Cheese
    fried cheese, vegetable oil as needed, bisquick baking mix and
    5 More
    fried cheese, vegetable oil as needed, bisquick baking mix, milk, egg, monterey jack , cheddar, american, swiss, or mozzarella cheese cut into 1-inch cubes, in a large frying pan heat 2 inches of oil to 375 degrees f. in mixing bowl, mix bisquick, milk, and egg and beat with hand beaters until smooth. dredge cheese cubes in bisquick, coating them lightly. insert round, wooden toothpicks into each cheese cube. dip cheese cubes into batter, covering them completely and fry several cubes at 1 time. turn them carefully to allow for even cooking. cook until they are golden brown, 1-2 minutes. drain on paper towels. serve.
    2 min, 8 ingredients




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