151222 tricolor vegetable cumin seeds oreg Recipes

  • Cumin Pea Soup
    cumin seeds, onion, chicken broth, water and
    2 More
    cumin seeds, onion, chicken broth, water, a 10-oz package frozen peas, coarse salt
    6 ingredients
  • Cumin-Seasoned Fish Tacos
    cumin seed, salt, divided, paprika, black pepper and
    12 More
    cumin seed, salt, divided, paprika, black pepper, garlic cloves, minced, tilapia fillet, canola oil, avocado, peeled sliced, mango, finely chopped, green onion, chopped, red onion, finely chopped, cilantro, finely chopped, lime juice, ground red pepper, jalapeno, thinly sliced (optional), corn tortillas , 6 inch
    33 min, 16 ingredients
  • Cumin Crusted Chilean Sea Bass
    cumin seed, salt, fresh ground black pepper and
    5 More
    cumin seed, salt, fresh ground black pepper, chilean sea bass fillets (about 1 thick ), olive oil, butter, chopped fresh parsley, lemon wedges
    15 min, 8 ingredients
  • Cumin-Spiced Fish Tacos with Avocado-Mango Salsa
    cumin seeds, salt, divided, paprika and
    13 More
    cumin seeds, salt, divided, paprika, freshly ground black pepper, garlic cloves, minced, tilapia fillets, canola oil, sliced peeled avocado, chopped peeled ripe mango, chopped green onions, chopped red onion, chopped fresh cilantro, fresh lime juice, ground red pepper, jalapeno pepper, thinly sliced (optional), corn tortillas
    16 ingredients
  • Vegetable Curry (Kenya)
    onions, finely chopped, vegetable oil, cumin seed and
    18 More
    onions, finely chopped, vegetable oil, cumin seed, mustard seeds (the black kind , if possible), potatoes, quartered, fresh ginger, crushed, garlic clove, minced and crushed, ground cumin, whole coriander seed, crushed, chili peppers (i will used a lesser amount of crushed red pepper flakes.) or 1 tsp cayenne pepper (i will used a lesser amount of crushed red pepper flakes.), turmeric, salt, cinnamon sticks, tomato paste, fresh green beans, trimmed, cauliflower, broken into pieces, eggplant, cut into chunks, green peas (fresh or frozen ), leafy greens, chopped (small bunch, fresh or frozen , kale, spinach, collards, swiss chard, etc.), chickpeas, drained (garbanzo beans)
    1 hour , 21 ingredients
  • Vegetable Curry
    mixed vegetables, frozen, plain yogurt, cornstarch and
    13 More
    mixed vegetables, frozen, plain yogurt, cornstarch, vegetable oil, cumin seeds, fennel seeds, mustard seeds, ground turmeric, onion powder, freshly ground coriander, freshly ground cinnamon, garlic, crushed, peppers (dried red chiles), stems and seeds removed if less heat is desired, sugar, kosher salt, black pepper , optional
    16 ingredients
  • Cumin-Parmesan Crisps
    coarsely grated parmesan cheese (about 6 oz) and
    2 More
    coarsely grated parmesan cheese (about 6 oz), cumin seeds or fennel seeds, finely crushed or ground in spice grinder, nonstick vegetable oil spray
    3 ingredients
  • Cumin-Celery-Scented Coleslaw Cumin-Celery-Scented Coleslaw
    cumin seeds, celery seeds, mayonnaise, white wine vinegar and
    5 More
    cumin seeds, celery seeds, mayonnaise, white wine vinegar, salt, ground red pepper, cucumber, peeled, cabbage, finely shredded , or 2 (10-oz) packages angel hair cabbage, garnish: fresh cilantro sprig
    9 ingredients
  • Cumin Herb Rice Pilaf Cumin Herb Rice Pilaf
    cumin seeds and
    8 More
    cumin seeds, scallions, white part thinly sliced (1/4 cup) and enough greens finely chopped to measure 1/3 cup, olive oil, grain white rice, reduced-sodium chicken broth, water, salt, black pepper, chopped fresh flat-leaf parsley
    30 min, 9 ingredients
  • Cumin-Chipotle Ketchup Cumin-Chipotle Ketchup
    cumin seeds, ketchup and
    3 More
    cumin seeds, ketchup, chopped canned chipotle chilies plus 1 tbsp spicy tomato sauce reserved from can, fresh lime juice, tequila
    5 ingredients
  • Cumin-Rubbed Skirt Steak Fajitas Cumin-Rubbed Skirt Steak Fajitas
    cumin seed, fresh coarse ground black pepper and
    10 More
    cumin seed, fresh coarse ground black pepper, garlic clove, quartered, olive oil, skirt steak (or flat iron steak), poblano chiles, sour cream, salt, flour tortillas, onion, thinly sliced, tomato, finely chopped red and yellow, avocado, peeled and cut into 1/2-inch chunks
    50 min, 12 ingredients
  • Vegetable Curry (Alton Brown) Vegetable Curry (Alton Brown)
    mixed frozen vegetables, plain yogurt, cornstarch and
    13 More
    mixed frozen vegetables, plain yogurt, cornstarch, vegetable oil, cumin seeds, fennel seeds, mustard seeds, ground turmeric, onion powder, freshly ground coriander, freshly ground cinnamon, garlic, crushed, dried red chiles, stems and seeds removed if less heat is desired, sugar, kosher salt, black pepper , optional
    25 min, 16 ingredients
  • Vegetable Biryani (Food Network Kitchens) Vegetable Biryani (Food Network Kitchens)
    basmati rice, unsalted butter, golden raisins and
    26 More
    basmati rice, unsalted butter, golden raisins, blanched, sliced almonds, turmeric, whole cumin seeds, whole coriander seeds, whole cardamom pods, cinnamon stick, broken in half, water, kosher salt, unsalted butter, yellow onion, thinly sliced, peeled, minced fresh ginger, garlic, minced, golden raisins, blanched, sliced almonds, whole coriander seeds, whole cumin seeds, whole cardamom pods, cauliflower florets, green beans , cut into 1-inch pieces, new potatoes (about 6 oz), peeled and quartered, carrot , cut into 1-inch pieces, kosher salt, water, toasted shredded coconut, toasted blanched, sliced almonds, copyright 2001 television food network , g.p. all rights reserved.
    50 min, 29 ingredients
  • Vegetable Empanadas in Curry Dough Vegetable Empanadas in Curry Dough
    all purpose flour, salt, curry powder and
    14 More
    all purpose flour, salt, curry powder, vegetable shortening, chilled butter, egg, water, vegetable oil, onion, chopped, jalapeno or serrano chili, seeded, chopped, garlic clove, chopped, ground cumin seeds, ground nutmeg, tomato, peeled, seeded, chopped, fresh or frozen corn kernels, chopped fresh swiss chard, diced red bell pepper
    17 ingredients
  • Rustic Tomato Soup with Toasted Cumin and Mini Rajas Rustic Tomato Soup with Toasted Cumin and Mini Rajas
    cumin seeds, olive oil, chopped onions (about 2 large) and
    11 More
    cumin seeds, olive oil, chopped onions (about 2 large), garlic cloves, peeled, achiote paste, ground allspice, peeled whole tomatoes with basil in juice, tomatoes diced, all juice reserved, low-salt chicken broth, dried guajillo chile,** stemmed, seeded , coarsely torn, cayenne pepper (optional), coarse kosher salt, vegetable oil (for frying ), corn tortilla squares (cut from round tortillas), halved, cut into 2 x 1/4-inch strips, bell peppers, stemmed, seeded, cut into thin strip
    14 ingredients
  • Cumin-Crusted Swordfish with Cucumber-Radish Salsa Cumin-Crusted Swordfish with Cucumber-Radish Salsa
    chopped seeded cucumber and
    13 More
    chopped seeded cucumber, coarsely chopped seeded plum tomato, sliced radishes, minced fresh cilantro, fresh lime juice, sugar, salt, black pepper, cumin seeds, black peppercorns, salt, swordfish steaks or other firm white fish (about 3/4 inch thick), vegetable oil
    14 ingredients
  • Vegetable Samosa Pie Vegetable Samosa Pie
    new potatoes , scrubbed and cut into small chunks and
    20 More
    new potatoes , scrubbed and cut into small chunks, sweet potatoes, peeled and cut into small chunks, onion, peeled and finely chopped, sunflower oil, cumin seed, ground cumin, ground coriander, turmeric, hot pepper sauce (a few drops, to taste), garlic cloves, minced, mild green chili , deseeded and finely chopped, fresh ginger, peeled and grated, peas (fresh or frozen ), fresh coriander, leaf roughly chopped, lemon juice, eggs, lightly beaten, butter, phyllo pastry, sesame seeds, salt (to taste), water
    1 hour 20 min, 21 ingredients
  • Vegetable Couscous with Harissa Vegetable Couscous with Harissa
    olive oil, divided and
    34 More
    olive oil, divided, portobello mushrooms , wiped clean, gills removed, and thickly sliced, red onion, quartered, celery root cut into large chunks, white turnips, peeled and quartered, leeks, white and green parts, cleaned and cut into 1/4-inch-thick pieces, head cauliflower, separated into florets, dried thyme, dried marjoram, ras el hanout, recipe follows, divided, vegetable stock, canned chickpeas, drained, couscous, salt , to taste, fresh mint leaves, ground ginger, ground black pepper, ground nutmeg, ground allspice, ground mace, ground cardamom, ground cinnamon, ground turmeric, ground coriander, ground red pepper, caraway seeds, coriander seeds, cumin seeds, garlic, quartered, salt to taste, sweet paprika, red pepper flakes, dried mint leaves, olive oil
    1 hour 45 min, 35 ingredients




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