58164 traditional german beef rouladen rinderrouladen Recipes

  • Mom's Traditional German Beef Rouladen (Rinderrouladen)
    lean high-quality beef round steak , cut into 8 equal rec... and
    11 More
    lean high-quality beef round steak , cut into 8 equal rectangular sections and pounded flat, yellow mustard, salt and pepper, to taste, bacon, chopped, white onion, chopped, dill pickles, finely chopped (may use dill relish), oil, for frying, water, to cover (or hot beef broth), bay leaf, flour, fresh parsley, minced (for serving), wooden toothpick (or may use cooking twine or white thread for securing rouladen)
    2 hour 30 min, 12 ingredients
  • German Beef Rouladens
    beef round steak, all-purpose flour, salt and pepper and
    5 More
    beef round steak, all-purpose flour, salt and pepper, onion, diced, bacon, vegetable oil, dry red wine, water
    3 hour 30 min, 8 ingredients
  • Beef Rouladen (carrots)
    beef top round steak, cut into four pieces and
    12 More
    beef top round steak, cut into four pieces, coarse-ground prepared mustard, dried thyme, salt and pepper to taste, dill pickle , quartered lengthwise, carrots, cut into sticks, divided, onion, cut into wedges, all-purpose flour, canola oil, water, beef bouillon granules, ketchup, cooked noodles
    1 hour 25 min, 13 ingredients
  • Beef Rouladen
    beef top round steak, cut into four pieces and
    12 More
    beef top round steak, cut into four pieces, coarse-ground prepared mustard, dried thyme, salt and pepper to taste, dill pickle , quartered lengthwise, carrots, cut into sticks, divided, onion, cut into wedges, king arthur unbleached all-purpose flour, canola oil, water, beef bouillon granules, ketchup, cooked noodles
    1 hour 20 min, 13 ingredients
  • Beef Rouladen
    beef round steak (super thin rectangular shaped), oil and
    9 More
    beef round steak (super thin rectangular shaped), oil, prepared mustard, onion salt, pepper, dill pickles, butter, tomato sauce, worcestershire sauce, water, brown sugar
    16 min, 11 ingredients
  • Traditional Roast Beef With Gravy
    beef roast , trimmed of excess fat and
    7 More
    beef roast , trimmed of excess fat, fresh ground black pepper, sea salt, garlic, crushed, flour, red wine, beef stock, tomato paste
    11 min, 8 ingredients
  • German Beef Stew
    beef stew meat, cooking oil, shredded carrot and
    12 More
    beef stew meat, cooking oil, shredded carrot, chopped, peeled apple, onion; sliced (1/2 cup), water, dry red wine, instant beef bouillon granules, garlic clove; minced, anchovy paste ; optional, dried thyme; crushed, bay leaf, cold water, all purpose flour, hot cooked noodles
    1 hour 30 min, 15 ingredients
  • German Beef Rolls In Wine Gravy Rouladen
    rib eye steak (you can use other boneless tender cuts of ... and
    15 More
    rib eye steak (you can use other boneless tender cuts of steak), salt and pepper to taste, flour, oil and 2 tbsp. of butter for browning the meat, butter, onions, chopped, bacon, parsely, chopped, capers, rinsed, onions, coarsely chopped, beef broth, dry red wine, flour for thickening, carrots, peeled and halved lengthwise
    16 ingredients
  • Beef Rouladen
    onions, sliced, canola oil, divided, bacon strips and
    12 More
    onions, sliced, canola oil, divided, bacon strips, beef top round steaks or beef sirloin steaks (1/4 lb each), salt, pepper, dijon mustard, dill pickle spears, all-purpose flour, water, beef bouillon granules, dried thyme, bay leaf, butter, melted, hot cooked noodles
    1 hour 5 min, 15 ingredients
  • Beef Rouladen
    onions, sliced, canola oil, divided, bacon strips and
    12 More
    onions, sliced, canola oil, divided, bacon strips, beef top round steaks or beef sirloin steaks (1/4 lb each), salt, pepper, dijon mustard, dill pickle spears, king arthur unbleached all-purpose flour, water, beef bouillon granules, dried thyme, bay leaf, butter, melted, hot cooked noodles
    35 min, 15 ingredients
  • Beef Rouladen (savory)
    boneless beef top round steak, bacon strips, halved and
    6 More
    boneless beef top round steak, bacon strips, halved, garlic dill pickles, vegetable oil, divided, all-purpose flour, beef broth, dried savory, salt and pepper to taste
    1 hour 55 min, 8 ingredients
  • Beef Rouladen 2
    dijon mustard and
    9 More
    dijon mustard, beef top round steak, (1/4 inch thick and about 2 lb), salt and pepper to taste, bacon strips, onion, cut into thin wedges, canola oil, beef broth, all-purpose flour, water, chopped fresh parsley , optional
    2 hour 5 min, 10 ingredients
  • Beef Rouladen (browning sauce) Beef Rouladen (browning sauce)
    beef top round steak (1/2 inch thick ), salt, pepper and
    10 More
    beef top round steak (1/2 inch thick ), salt, pepper, bacon strips, whole dill pickles , halved lengthwise, canola oil, water, onion, chopped, minced fresh parsley, beef bouillon granules , optional, all-purpose flour, cold water, browning sauce , optional
    2 hour , 13 ingredients
  • German Beef Roll-Ups Rouladen German Beef Roll-Ups Rouladen
    flank steaks, sliced very thin, onions and
    8 More
    flank steaks, sliced very thin, onions, bacon , steak, smoked and salted, pickle, diced , dill, kosher, german style, mustard, spicy, hot, salt, pepper, paprika, cooking oil, broth
    3 hour 20 min, 10 ingredients
  • Traditional Polish Beef Roll (Rouladen) Traditional Polish Beef Roll (Rouladen)
    sliced steak, onion, chopped, uncooked bacon, olive oil and
    7 More
    sliced steak, onion, chopped, uncooked bacon, olive oil, pickle, chopped, dry mustard, salt, pepper, beef stock, sour cream, cornstarch
    1 hour 10 min, 11 ingredients
  • Beef Rouladen Beef Rouladen
    thick) round steak, ground beef, crushed cracker crumbs and
    14 More
    thick) round steak, ground beef, crushed cracker crumbs, minced onion, poultry seasoning, garlic, crushed, salt, vegetable oil, boiling onions, bottled brown bouquet sauce, all-purpose flour, beef broth, undiluted, burgundy or other dry red wine, chopped fresh parsley (optional), fresh mushrooms, halved, bay leaf, hot buttered noodles (optional)
    17 ingredients
  • Beef Rouladen for Two Beef Rouladen for Two
    dijon mustard, divided, beef cubed steaks (6 oz each) and
    11 More
    dijon mustard, divided, beef cubed steaks (6 oz each), dill pickle , cut lengthwise into eight pieces, onion, thinly sliced, divided, bacon strip, halved, butter, bay leaf, beef bouillon granules, dried rosemary, crushed, salt, water, divided, all-purpose flour, browning sauce , optional
    1 hour 50 min, 13 ingredients
  • Beef Rouladen Beef Rouladen
    dijon mustard and
    9 More
    dijon mustard, beef top round steak, (1/4 inch thick and about 2 lb), salt and pepper to taste, bacon strips, onion, cut into thin wedges, canola oil, beef broth, king arthur unbleached all-purpose flour, water, chopped fresh parsley , optional
    35 min, 10 ingredients




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