161250 traditional christmas plum pudding hard sauce Recipes
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canola oil, shallots, finely chopped and33 Morecanola oil, shallots, finely chopped, garlic, finely chopped, thai chiles, seeded and finely chopped, chopped fresh ginger, good quality curry powder, ground cinnamon, star anise, ripe purple plums, pitted and coarsely chopped, plum juice, hoisin sauce, soy sauce, honey, light brown sugar, powdered ginger, water, water, soy sauce, coarsely chopped fresh ginger, whole black peppercorns, whole coriander seeds, whole black mustard seeds, salt and freshly ground black pepper, olive oil , for rubbing, racks st. louis-style country ribs, green onions, thinly sliced, spanish paprika, dry mustard, ground star anise, ground ginger, ground black pepper, ground allspice, kosher salt, ground red pepper flakes3 hour , 35 ingredients
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milk, soft bread crumbs, egg, lightly beaten and14 Moremilk, soft bread crumbs, egg, lightly beaten, worcestershire sauce, onion, finely chopped, salt, pepper, lean ground beef, ground pork, ground veal, canola oil, beef bouillon granules, boiling water, king arthur unbleached all-purpose flour, plum jam, chili sauce1 hour 20 min, 17 ingredients
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Asian Spice Rubbed Ribs With Plum-Ginger Glazecanola oil, shallots, finely chopped and32 Morecanola oil, shallots, finely chopped, garlic cloves, finely chopped, thai chiles, seeded and finely chopped, chopped fresh ginger, good quality curry powder, ground cinnamon, star anise, ripe purple plums, pitted and coarsely chopped, plum juice, hoisin sauce, soy sauce, honey, light brown sugar, powdered ginger, water, water, soy sauce, coarsely chopped fresh ginger, whole black peppercorn, whole coriander seed, black mustard seeds, salt & freshly ground black pepper, olive oil , for rubbing, racks st. louis country-style pork ribs, green onion, thinly sliced, spanish paprika, dry mustard, ground star anise, ground ginger, ground black pepper, ground allspice, kosher salt, ground red pepper flakes47 min, 34 ingredients
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Party Bread Puddingeggs, sugar, half and half, raisin bread crusts removed and7 Moreeggs, sugar, half and half, raisin bread crusts removed, apple butter ; can sub fig jam or orange marmalade, even cream cheese, vanilla extract, hard sauce, sugar, butter, sweet sherry (or sweet marsala in a pinch)1 hour , 11 ingredients
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Persimmon Puddingeggs, persimmon pulp, sugar, all-purpose flour and8 Moreeggs, persimmon pulp, sugar, all-purpose flour, ground cinnamon, ground nutmeg, salt, baking soda, buttermilk, vanilla extract, chopped pecans, hard sauce12 ingredients
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Fig Puddingbutter or margarine, softened, sugar, eggs, beaten, sherry and5 Morebutter or margarine, softened, sugar, eggs, beaten, sherry, ground cinnamon, chopped stewed figs, stale breadcrumbs, chopped pecans, hard sauce9 ingredients
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Plum-Glazed Roast Turkey with Spinach, Bacon, and Cashew Stuffing and Plum Gravyplum jam (preferably damson plum) or red currant jelly (6... and12 Moreplum jam (preferably damson plum) or red currant jelly (6 oz), chinese five-spice powder, whole black peppercorns, water, salt, turkey (preferably kosher), any feathers and quills removed with tweezers or needlenose pliers, and neck and giblets (excluding liver) reserved for making stock, spinach , bacon, and cashew stuffing (see stuffed onions ), unsalted butter, melted, pan juices from roast turkey, turkey giblet stock, dry red wine, plum jam (preferably damson plum) or red currant jelly (3 oz), all-purpose flour7 hour 15 min, 13 ingredients
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Plum Chilli Sauce- Apricot Chilli Sauceplum jam or 600 g apricot jam, chili sauce and1 Moreplum jam or 600 g apricot jam, chili sauce, cream (optional)3 min, 3 ingredients
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Plum Crazy Sauceplum sauce, unsweetened pineapple juice, mustard and1 Moreplum sauce, unsweetened pineapple juice, mustard, cornstarch5 min, 4 ingredients
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Lamb Cutlets With Plum and Rosemary Saucelamb cutlets , frenched, plum sauce and1 Morelamb cutlets , frenched, plum sauce, fresh rosemary, chopped15 min, 3 ingredients
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Microwave Plum Lamb Chops for 2shoulder lamb chops (500g approx trim excess fat), flour and9 Moreshoulder lamb chops (500g approx trim excess fat), flour, mixed herbs, oil, onion (sliced ), carrot (thinly sliced ), celery (sliced ), stock (from a cube is fine), plum jam, tomato sauce, worcestershire sauce40 min, 11 ingredients
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Roast Lamb with Plum Sauceleg of lamb (5 to 6 lb), garlic cloves, slivered and8 Moreleg of lamb (5 to 6 lb), garlic cloves, slivered, sliced green onions, butter, plum jam, chili sauce, white grape juice, lemon juice, ground allspice, dried parsley flakes30 min, 10 ingredients
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