56057 traditional beef rouladen rinderrouladen Recipes
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king arthur unbleached all-purpose flour and21 Moreking arthur unbleached all-purpose flour, shredded cheddar cheese, salt, pepper, dried thyme, shortening, cold water, boneless beef round steak, cut into 1-inch cubes, onion, chopped, vegetable oil, sliced fresh mushrooms, beef broth, divided, salt, dried thyme, garlic powder, pepper, cubed peeled potatoes, sliced carrots, sliced celery, king arthur unbleached all-purpose flour, browning sauce , optional40 min, 23 ingredients
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carrots, sliced in chunks and10 Morecarrots, sliced in chunks, beef , i used sirloin tip for taste, onions, sliced, diced tomatoes, tomato sauce, enough potatoes for tonight s meal- i used yukon gold, salt and pepper to taste, dr. braggs sauce to taste, garlic but not too much, fresh parsley, chopped finely, cornstarch2 hour , 11 ingredients
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very thin beef , steaks, flank steak, or, top butt and9 Morevery thin beef , steaks, flank steak, or, top butt, german or dijon mustard, dill pickles , cut in half lengthwise, onion, sliced, very thinly into rings, bacon, red wine, beef broth, bay leaf, cornstarch, water2 hour 30 min, 10 ingredients
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vegetable oil, divided, garlic, chopped and10 Morevegetable oil, divided, garlic, chopped, assorted mushrooms (brown , oyster, portobello), thinly sliced, dried thyme, salt and pepper to taste, egg, beaten, bread crumbs, dry red wine, beef stock, all-purpose flour, dijon mustard1 hour 55 min, 12 ingredients
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beef rump roast, onions, chopped and11 Morebeef rump roast, onions, chopped, red wine vinegar , or to taste, water, salt, ground black pepper, white sugar, bay leaves, or more to taste, all-purpose flour, salt and ground black pepper to taste, vegetable oil, gingersnap cookies, crumbled4 hour 15 min, 13 ingredients
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Beef Rouladen 6dijon mustard and10 Moredijon mustard, top round steak, 1/4 inch thick (about 2 lb), salt-free seasoning blend, pepper to taste, turkey bacon strips, onion, cut into thin wedges, vegetable oil, reduced-sodium beef broth, all-purpose flour, water, minced fresh parsley2 hour 5 min, 11 ingredients
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Beef Rouladendijon mustard and10 Moredijon mustard, top round steak, 1/4 inch thick (about 2 lb), salt-free seasoning blend, pepper to taste, turkey bacon strips, onion, cut into thin wedges, vegetable oil, reduced-sodium beef broth, king arthur unbleached all-purpose flour, water, minced fresh parsley35 min, 11 ingredients
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Sarasota's Grandma's Traditional Beef Stewbeef stew meat, cubed (not too small because they will ge... and29 Morebeef stew meat, cubed (not too small because they will get so tender they will fall apart), white pearl onions, shallots, diced fine, carrots, cut in 1-inch pieces (very large carrots you can also cut lengthwise first and then in 1-inch pieces if necessary), celery ribs, cut in 1-inch pieces, celery rib, dice fine, celery leaves, chopped, parsnip, cut in 1-inch pieces, red potatoes, cut in half, cremini mushrooms, cut in half, peas (frozen are fine), diced tomatoes , i have used this a couple of times to try and it is ok, but i prefer it without (optional), beef stock , keep a little extra on hand as you may need a little more to achieve the consistency you like (available right in your grocery store or homemade), red wine (i like a cabernet), flour (to dredge the beef), kosher salt (to dredge the beef), pepper (to dredge the beef), paprika (to dredge the beef), vegetable oil (not olive oil to saute the beef), butter, garlic cloves, minced, dried parsley, fresh parsley , as a garnish, dried thyme, dried basil, dried rosemary, worcestershire sauce, bay leaf, salt, pepper2 hour 30 min, 30 ingredients
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Traditional Beef Stewyellow onion, sliced, tomatoes, quartered and13 Moreyellow onion, sliced, tomatoes, quartered, celery ribs, sliced, sliced carrot, green beans, sliced mushrooms, beef stew meat, flour, kosher salt, black pepper, dried rosemary, garlic powder, worcestershire sauce, dry red wine, beef broth12 hour 30 min, 15 ingredients
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Beef and Bean Burrito, Whole Wheat Tortillatortilla, refried beans , traditional, beef and1 Moretortilla, refried beans , traditional, beef, cheddar cheese4 ingredients
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Not so Traditional Beef Enchiladasbeef (any roast will do), mexican-style tomatoes and4 Morebeef (any roast will do), mexican-style tomatoes, taco size flour tortillas, grated cheddar cheese, sliced olives, hot taco seasoning (optional)8 hour 30 min, 6 ingredients
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The Best Beef Rouladensteaks, thinly sliced, butter, divided, onion, chopped and15 Moresteaks, thinly sliced, butter, divided, onion, chopped, ground veal, fresh rye breadcrumbs, chopped fresh parsley, capers, marjoram, salt, pepper, dijon mustard, dill pickles , cut lengthwise into 8 strips, bacon, cut in half, flour (for dredging), beef stock, dry red wine, tomato puree, sour cream (optional)41 min, 18 ingredients
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Traditional Bulgogi (Barbecued Beef)beef rib eye roast, garlic cloves, green onions, onion and4 Morebeef rib eye roast, garlic cloves, green onions, onion, soy sauce, sesame seed oil, sugar, ground pepper50 min, 8 ingredients
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Traditional Sunday Steakbeef flank steak, all-purpose flour, olive oil and9 Morebeef flank steak, all-purpose flour, olive oil, salt and pepper, beef bouillon cube, water, fresh parsley, chopped, sugar, dried thyme, pan juices, flour, browning sauce1 hour 25 min, 12 ingredients
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Traditional Greek Saladbeef tomatoes , depending on size and8 Morebeef tomatoes , depending on size, red onions , sliced into semi-rings, cucumber, thick quarts, extra virgin olive oil, black olives, feta cheese , cut into slabs, oregano, lemon juice, salt (optional)8 min, 9 ingredients
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