184 tournedos poivre champignons poivre Recipes
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onion, finely chopped, hard-boiled egg, chopped and10 Moreonion, finely chopped, hard-boiled egg, chopped, fresh chives, snipped, white wine vinegar (or to taste), german mustard or 1 tbsp prepared brown mustard, salt, white pepper , to taste, sugar, extra virgin olive oil, white button mushrooms, sliced, fresh rocket (arugula) or 50 g watercress, cooked bacon, crumbled , as a garnish (optional)10 min, 12 ingredients
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champignon mushrooms, shiitake mushrooms, onion and13 Morechampignon mushrooms, shiitake mushrooms, onion, boneless chicken breasts, linguine, garlic and herb seasoning, pre-shredded mozzarella cheese, sake, minced garlic clove, jalapeno, korean red pepper paste, sugar water, water, ketchup, lemon juice, soy sauce45 min, 16 ingredients
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extra virgin olive oil, butter, shallot, chopped and9 Moreextra virgin olive oil, butter, shallot, chopped, button mushroom, with stems cleaned and finely chopped, fresh thyme, finely chopped (1 tsp dried ), salt , to taste, pepper , to taste, dry sherry, filet mignon steaks , tournedos 1 inch thick, mousse pate (store boughtt), sheet puff pastry, frozen store bought (11 x 17 inches), egg, beaten with a splash of water45 min, 12 ingredients
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Tournedos Rossini-style with Glazed Vegetable Bouquetiere, Sauce Perigueux-stylesunflower oil, beef filets, salt and freshly ground pepper and4 Moresunflower oil, beef filets, salt and freshly ground pepper, fresh or frozen duck foie gras, vegetable bouquetiere , recipe follows, black truffles (not too thick ), perigueux sauce , recipe follows2 hour 20 min, 7 ingredients
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Champignons a La Monegasquebutton mushrooms, anchovy fillets, olive oil, mint sprig and2 Morebutton mushrooms, anchovy fillets, olive oil, mint sprig, lemon juice, parsley sprigs15 min, 6 ingredients
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Champignons de Paris Stuffed with Escargot, Garlic, Parsley, and Almondsbutter, softened, bread crumbs, chopped parsley and8 Morebutter, softened, bread crumbs, chopped parsley, chopped garlic, chopped toasted almonds, diced ham, chopped white mushrooms, salt and pepper, white mushrooms, stems and caps separated, cooked escargot, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the fn chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.45 min, 11 ingredients
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Champignons Farcis Stuffed Mushroomsmushrooms, bacon, onion, finely chopped and5 Moremushrooms, bacon, onion, finely chopped, chopped green pepper, soft bread crumbs, season salt, parsley, chicken broth to moisten25 min, 8 ingredients
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Champignon Ala Ajillooyster or chantarelle mushrooms., garlic slivered and5 Moreoyster or chantarelle mushrooms., garlic slivered, table spoons virgin olive oil, dry sherry, chopped flatleaf parsley, generous pinch of cayenne pepper, salt to taste7 ingredients
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Jus De Veau Lie (Thickened Veal Stock) 2 Waysveal bones , cut into 3-inch sections and21 Moreveal bones , cut into 3-inch sections, carrots, peeled and sliced in rounds, onion, peeled and sliced, garlic cloves, peeled, tomato paste, bay leaves, parsley stems, fresh thyme or 2 tsp dried thyme, water (1 cup at a time to form brown glaze base), cold water, cremini mushrooms , wiped clean and roughly chopped or 2 lbs champignon mushrooms, de paris wiped clean and roughly chopped or 2 lbs button mushrooms, wiped clean and roughly chopped, fresh chervil or 1/2 tsp dried chervil, fresh tarragon or 1/2 tsp dried tarragon, madeira wine, arrowroot, arrowroot, veal stock, cremini mushrooms , wiped clean and roughly chopped or 1/4 lb champignon mushrooms, de paris wiped clean and roughly chopped or 1/4 lb button mushroom, wiped clean and roughly chopped, fresh chervil or 1/8 tsp dried chervil, fresh tarragon or 1/8 tsp dried tarragon, madeira wine, arrowroot37 min, 22 ingredients
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Maude Brennan's Steak Dianebeef tournedos or 4 small filet of beef, about 1 1/4 inch... and10 Morebeef tournedos or 4 small filet of beef, about 1 1/4 inch thick,each sliced aross,to make 8 slices, salted butter, garlic, finely chopped, white onion, finely chopped, stalks celery, finely chopped, fresh parsley, finely chopped, salt, black pepper, worcestershire sauce, lemon , juice of, drops tabasco sauce40 min, 11 ingredients
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Salmon Tournedos with Herb Saucesalmon steaks (about 3/4 inch thick), boned, skinned and8 Moresalmon steaks (about 3/4 inch thick), boned, skinned, burrito-style flour tortillas (about 10-inch diameter), minced fresh chives, minced fresh dill, minced red onion, butter, dry white wine, fresh lemon juice, chilled butter, cut into 6 pieces9 ingredients
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Steak Archiduc (Archduke Steak)steak, 2 pieces 1 inch thick (rib eye , sirloin , tourned... and6 Moresteak, 2 pieces 1 inch thick (rib eye , sirloin , tournedos), button mushrooms, creme fraiche (unsweetened cream 30-40%), garden cress, port wine, butter, salt & pepper30 min, 7 ingredients
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Grilled Salmon Tournedos With Fennel, Corn and Blueberry Salsasalmon , cut into 8 strips, olive oil and13 Moresalmon , cut into 8 strips, olive oil, salt & freshly ground black pepper, precooked corn kernel, olive oil, white wine, blueberries, red wine vinegar, shiitake mushrooms, shallot, chopped, red pepper, diced, stalk fennel, diced, lemon, garlic, salt and pepper10 min, 15 ingredients
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Savory Grilled Tournedosbacon, uncooked, beef tenderloin steaks, 1 inch thick and6 Morebacon, uncooked, beef tenderloin steaks, 1 inch thick, steak sauce, ketchup, orange marmalade, lemon juice, minced onions, garlic, crushed45 min, 8 ingredients
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Beef and Bacon Tournedosflank steaks, meat tenderizer, bacon, pepper, salt and2 Moreflank steaks, meat tenderizer, bacon, pepper, salt, seasoning salt, fresh parsley20 min, 7 ingredients
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