816 tortilla cups Recipes

  • Spinach and Corn Tortilla Bake
    fresh cilantro leaves, scallions, chopped, salt and pepper and
    6 More
    fresh cilantro leaves, scallions, chopped, salt and pepper, fresh baby spinach, corn tortillas, kidney beans or 2 cups pinto beans or 2 cups black beans, cooked, prepared salsa, monterey jack pepper cheese, butter or 1 tbsp oil
    1 hour 20 min, 9 ingredients
  • Chicken Tortilla Soup
    corn tortillas , cut into 1/2 inch wide strips and
    21 More
    corn tortillas , cut into 1/2 inch wide strips, vegetable oil, salt, chicken breasts, vegetable broth or 8 cups low sodium chicken broth, sweet onion, peeled and quartered, zucchini, chopped, red pepper, chopped, garlic cloves, peeled, cilantro, salt, tomatoes, cored and quartered, poblano pepper, chopped in 1/2 inch pieces, chipotle chile in adobo , plus, adobo sauce, vegetable oil, lime, cut into wedges, avocado, diced, shredded cotija cheese or 1 cup monterey jack cheese, cilantro, chopped, jalapeno, minced, sour cream
    1 hour 10 min, 22 ingredients
  • Pillsbury Slow Cooker Chicken Tortilla Soup
    boneless skinless chicken breast , cut into bite sized pi... and
    13 More
    boneless skinless chicken breast , cut into bite sized pieces, onion, chopped, ground cumin, chili powder, garlic, dried minced, salt, cayenne, diced tomatoes, undrained, carton chicken broth (4 cups if using homemade ), corn tortillas , 6 inch tortillas cut into 1-inch strips, cilantro, chopped, shredded cheddar cheese, sour cream, tortilla chips, crumbled
    8 hour 15 min, 14 ingredients
  • Flour Tortillas (Sun-Dried Tomato, Red Bell Pepper, Garlic &
    all-purpose flour and
    5 More
    all-purpose flour, baking powder (use 1 tsp for thinner tortilla), salt, shortening (you can use anywhere between 3 tbsp to 1/2 a cup - 1/4 cup works well) or 1/2 cup lard (you can use anywhere between 3 tbsp to 1/2 a cup - 1/4 cup works well), water, pasta sauce, mix dried (optional)
    32 min, 6 ingredients
  • Veggie Tex-Mex Tortilla Wraps
    black beans, rinsed and drained, lime juice, orange juice and
    7 More
    black beans, rinsed and drained, lime juice, orange juice, garlic, coarsely chopped, salt, cayenne pepper, scallions, finely chopped, red bell peppers or 1/4 cup green bell pepper, finely chopped, flour tortillas or 4 corn tortillas, salsa
    5 min, 10 ingredients
  • Basic Flour Tortillas
    all-purpose flour, vegetable shortening or 5 tsp lard and
    7 More
    all-purpose flour, vegetable shortening or 5 tsp lard, salt, very warm tap water, semi packed slivered spinach (optional), powdered spinach (if you have it) (optional), sun-dried tomato (optional), powdered tomato (if you have it) (optional), chopped cilantro (optional) or 1 1/2 cups basil (optional) or 1 1/2 cups parsley (optional) or 1 1/2 cups oregano (optional)
    40 min, 9 ingredients
  • Chicken Tortilla
    cooked chicken or 3 cups cooked turkey, chopped and
    8 More
    cooked chicken or 3 cups cooked turkey, chopped, chopped green chilies, chicken broth, cream of chicken soup, cream of mushroom soup, salsa (fresh or bottled ), onion, chopped, corn or 12 flour tortillas, shredded sharp cheddar cheese
    45 min, 9 ingredients
  • Spicy Chicken Tortilla
    vegetable oil, green bell pepper, chopped, onion, chopped and
    7 More
    vegetable oil, green bell pepper, chopped, onion, chopped, garlic, finely chopped, boneless skinless chicken breast half , cut into bite-sized pieces, thick & chunky salsa (your favorite heat ), sliced ripe olives, corn tortillas, cut into halves,divided, shredded monterey jack cheese or 2 cups cheddar cheese, divided, sour cream , optional
    50 min, 10 ingredients
  • Beefy Tortilla Casserole
    lean ground beef, onion, green pepper, taco seasoning and
    6 More
    lean ground beef, onion, green pepper, taco seasoning, healthy request cream of chicken soup, fiesta nacho cheese soup, nonfat milk, salsa, shredded monterey jack cheese or 2 cups colby cheese, tortilla
    50 min, 10 ingredients
  • 54th Street Southwest Tortilla Wraps 54th Street Southwest Tortilla Wraps
    flour tortillas (10-inch) and
    9 More
    flour tortillas (10-inch), boneless skinless chicken breasts , cut into cubes, bacon, head romaine lettuce, ranch dressing, chipotle peppers in adobo seasoning, parmesan cheese, grated, cheddar cheese, shredded, jalapeno juice, corn tortilla strips or 1/2 cup chips, crushed
    1 min, 10 ingredients
  • Quick Tortilla Soup Quick Tortilla Soup
    water (or more ), chicken bouillon (or more ) and
    8 More
    water (or more ), chicken bouillon (or more ), onion, chopped, carrots or 2 cups baby , sliced, chicken breasts, boneless, skinless, corn or 2 cups , frozen or fresh, salsa (your favorite ), chili powder (your preference) or cayenne (your preference), monterey jack cheese, shredded (more if you love cheese), tortilla chips
    30 min, 10 ingredients
  • Tex-Mex Chicken Tortilla Soup Tex-Mex Chicken Tortilla Soup
    olive oil, onion, chopped, garlic cloves, minced and
    14 More
    olive oil, onion, chopped, garlic cloves, minced, chicken broth, green chilies, chopped, diced tomatoes, undrained, chili powder, ground cumin, cayenne pepper (optional), cooked chicken (chopped or shredded ) or 2 cups cooked turkey (chopped or shredded), salt and pepper (to taste), tortilla, prepared (or broken corn tortilla chips, for garnish), oil (as needed), shredded sharp cheddar cheese (for garnish ) or 1/2 cup shredded monterey jack cheese (for garnish), chopped fresh cilantro (for garnish ), sliced green onion (for garnish ), sliced fresh jalapeno pepper (for garnish )
    40 min, 17 ingredients
  • How To Make Corn Tortillas Rolling Your Own How To Make Corn Tortillas Rolling Your Own
    article and
    11 More
    article, those of us who are blessed with living in the lone star state may take for granted the steaming hot, flavorful corn tortillas that many mexican restaurants still provide free to patrons. cities and towns of any size at all frequently have a tortilleria, that is, a tortilla factory, where freshly-made tortillas or fresh masa (tortilla dough) can be purchased. or maybe not., in any case , a resourceful cook, particularly 1 who relishes tex-mex fare, will want to be able to produce a batch of corn tortillas. there is nothing quite like the aroma of hot, handmade tortillas. your own tortillas will not only rival the restaurant variety, they will taste even better because they are so fresh., according to the tortilla industry association, tortillas are more popular today in the u.s. than all other ethnic breads, such as bagels, english muffins and pita bread., average (say 6- to 7-inch) corn tortilla contains about 60 calories, a gram or so each of protein and fat, 12 g of carbohydrate and 44 milligrams of calcium. since they are made exclusively of corn flour and contain no wheat gluten, they are an ideal bread alternative for those who are gluten intolerant., but most of all , they are good., corn tortillas are the foundation of classic tex-mex dishes like enchiladas , gorditas, quesadillas, tacos and tostados. mexican cooks have been patting them out for millennia; tortillas are the bread of mexico., this article will concern itself with corn tortillas, rather than the wheat flour tortillas that originated in northern mexico., ingredients for tortilla making are incredibly, and somewhat deceptively, simple. there are only two: corn flour and water. we could get so basic as to detail the process of making corn flour with parched corn and slaked lime, and grinding the resulting product ourselves, but no 1 would do that. and besides, there is a product made by the quaker oats company called masa harina that makes an excellent corn tortilla. masa harina may be difficult to find in some, principally northern, areas of the u.s., and you may have to ask your grocer to serving it for you. it can also be obtained by mail order, although it is a bit pricey ($3.95 for 2 lb, plus shipping), compared to what you pay for it in a local supermarket., whatever you do , don tsp confuse corn flour with corn meal. corn meal is made from a completely different process, and it simply won tsp work for tortilla making., need a big cast-iron skillet or griddle and a tortilla press, too. tortilla presses have become pretty easy to find in kitchen-supply stores. not exactly a high-tech gadget, if you pay more than $20 for 1, you ve paid way too much. if you can tsp find a tortilla press, it is possible (but not preferable) to press out your tortillas on a flat surface using a heavy, flat-bottomed dish. you ll also need some plastic bags of the sandwich or freezer variety, but more about that later., in most every recipe for corn tortillas, the proportion of ingredients called for is 2 cups of masa harina to 1-1/4 to 1-1/3 cups of water. however, the difference between 1/4 cup and 1/3 cup, while only 4 tsp, can be critical.
    1 min, 12 ingredients
  • Wolfgang Puck’s Chicken Tortilla Soup Wolfgang Puck’s Chicken Tortilla Soup
    ears fresh sweet corn, husks and silks removed and
    17 More
    ears fresh sweet corn, husks and silks removed, garlic cloves, peeled, onion, about 2 oz, peeled, trimmed, and quartered, jalapeno pepper, trimmed and seeded, corn oil, corn tortillas, cut into 1-inch squares, ripe tomatoes, about 1 lb total weight, peeled, seeded, and coarsely chopped, tomato paste, ground cumin, good quality canned chicken broth, heated, salt, fresh ground black pepper, corn tortillas, ripe avocado, boneless skinless chicken breast, cooked, shredded cheddar cheese or 1/2 cup crumbled cotija cheese, sour cream or 1/2 cup mexican crema, chopped fresh cilantro leaves
    1 hour , 18 ingredients
  • Egg Beaters Huevos  Ranchero Omelet or Tortilla Wrap Egg Beaters Huevos Ranchero Omelet or Tortilla Wrap
    olive oil, carton egg beaters egg substitute, plain, milk and
    10 More
    olive oil, carton egg beaters egg substitute, plain, milk, salt or 1/2 tsp substitute, ground cumin, green onions, thinly sliced, dried cilantro, soaked, mild green chilies, diced, black beans (optional), salsa, shredded monterey jack cheese, pimento stuffed olives or 1 cup black olives, sliced, corn tortillas or 4 flour tortillas
    15 min, 13 ingredients
  • Adnil's Tortilla Soup Adnil's Tortilla Soup
    chopped onion and
    15 More
    chopped onion, garlic cloves, chopped (or 3 tsp of jared chopped garlic), canned green chilies, chopped, olive oil, stewed tomatoes, chopped, chicken broth, beef broth, worcestershire sauce, cumin, chili powder, salt, pepper, cooked white rice, corn tortillas, cubed avocado, shredded monterey jack cheese or 2 cups cheddar cheese
    21 min, 16 ingredients
  • Easy, Tasty Tortilla Pie Easy, Tasty Tortilla Pie
    lean ground beef, cumin, garlic powder and
    3 More
    lean ground beef, cumin, garlic powder, corn and black bean salsa or 1 (12 oz) jar chunky salsa, 1/2 cup black beans and 1/2 cup frozen can be substituted, flour tortillas, shredded cheddar cheese, divided
    25 min, 6 ingredients
  • Black Bean Tortilla Melts Black Bean Tortilla Melts
    corn tortillas, salsa , medium as desired and
    6 More
    corn tortillas, salsa , medium as desired, lime, cut into wedges, black beans, rinsed and drained, taco seasoning mix, fresh cilantro, fresh minced, green chilies, chopped and undrained, cheddar cheese or 1 cup monterey jack cheese, shredded
    10 min, 8 ingredients




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