296595 tortilla crusted snapper sweet onion relish Recipes

ground turkey, monterey jack cheese, grated, red bell peppers, finely chopped, sweet onions, roughly grated, flour tortillas, 12-inch, warm, lettuce, cut in fine strips, guacamole, sour cream

cucumbers, ground, carrots, ground, onions, ground, green pepper, ground, red pepper, ground, pickling salt (scant), apple cider vinegar, white vinegar, sugar, mustard seeds, celery salt

tomatoes, skinned and cored, onion, peeled and ground, apple , tart, peeled and ground, vinegar, sugar, salt, mustard, dry, cinnamon, allspice, powdered, ginger, powdered

green bell peppers, red bell peppers (or mix and match as needed, yellow and orange peppers are good in here too), onions, hot chili peppers (jalapeno, habanero, serrano) (optional), apple cider vinegar, sugar, pickling salt, mustard seeds, celery seed, garlic cloves, minced

sauerkraut, drained, bean sprouts, drained, onions, chopped, stalks celery, chopped, green pepper, chopped, sugar, vinegar

assorted rough chopped peppers, sweet onion, vinegar, sugar or honey

vegetable oil, tortillas, red kidney beans, onion, minced garlic, water, sweet potatoes, grated cheddar cheese

prepared pie crusts, mashed sweet potatoes, sugar, eggs, separated, ground cinnamon, freshly grated nutmeg, salt, vanilla extract, fresh lemon juice, melted butter, lactaid fat free milk

butter, softened, danish pumpernickel bread or 4 slices rye bread, crusts removed, herring fillets, in wine sauce drained and fillets cut into 1-inch strips, sweet onion, cut into thin rings, tomato (8 thin slices), watercress or parsley sprig, for garnish

sweet onions, sliced, extra virgin olive oil, kosher sea salt, freshly grated orange zest, orange , juice of, balsamic vinegar, chopped fresh rosemary or 1/4 tsp dried rosemary, crushed red pepper flakes, raw shrimp, 6-8 per lb, peeled and deveined, tails removed, green onion, sliced (scallions, use greens only), flour tortillas, warmed

sweet onions, vinegar, crushed tomatoes or 1 lb crushed tomato puree, cayenne pepper, butter, water (to start), salt, crushed garlic (or to taste)

tomatillos-husked, rinsed and quartered, cilantro leaves, creme fraiche or sour cream, fresh lime juice, salt and freshly ground pepper, vegetable oil, for frying, eight 6-inch yellow or white corn tortillas, cut into 1/2-inch strips, unsalted butter, thick-cut bacon, sweet onion , cut into 1/2-inch pieces (about 2 cups), garlic cloves, thinly sliced, jalapeno, seeded and finely chopped (1/4 cup), scallions, white parts finely chopped, light green parts thinly sliced and reserved separately, all-purpose flour, ground cumin, ground coriander, fish stock or 4 cups bottled clam juice mixed with 4 cups water, frozen baby peas, thawed, jumbo lump crabmeat , picked over, lime wedges and green hot sauce, for serving

sweet onion, vegetable oil, all-purpose flour, thick barbecue sauce, beef broth, shredded barbecue pork, mashed potato crust

tomato, celery seed, garlic, mustard, onion, red pepper, salt, sugar, water, white vinegar, whole kernel corn

chopped red bell pepper, chopped fresh mint, chopped red onion, grated peeled fresh ginger, fresh lime juice, sugar

whole wheat tortilla, canned pumpkin, sweet n low (or equivalent of sugar), pumpkin pie spice

ready made pizza crust, red onion, butter, prosciutto, olive oil, your favorite cheese

pastry for single-crust pie, sweet potatoes, peeled and quartered ( 1 1/2 lb), milk, eggs, slightly beaten, sweetened condensed milk, pumpkin pie spice, hazelnuts, chopped (filberts), light brown sugar , packed, butter, melted