284 topped zucchini Recipes

unsalted butter, plus extra for topping, yellow onions, cut in 1/2 and sliced (3 large), zucchini, sliced 1/4-inch thick (4 zucchini), kosher salt, freshly ground black pepper, ground nutmeg, all-purpose flour, hot milk, fresh bread crumbs, grated gruyere

fresh zucchini, thinly sliced (about 6 medium zucchini or 4 cups), chopped onion, olive oil, garlic clove, minced, herbes de provence (or herbes de napa), salt & freshly ground black pepper, to taste, fresh flat-leaf parsley, chopped, pesto sauce, eggs, beaten, grated gruyere cheese or 1 cup swiss cheese, plus a little extra for topping, crescent roll dough (or use your favorite shortcrust pastry recipe, see note)

shredded zucchini, eggs, well beaten, king arthur unbleached all-purpose flour, dried oregano, divided, dried basil, divided, salt, sliced ripe olives, sliced green onions with tops, chopped green pepper, shredded part-skim mozzarella cheese, tomatoes, peeled and thinly sliced

zucchini , each cut lengthwise and hollowed out, olive oil, garlic clove, minced, onion, diced, ground turkey, leaves fresh sage, chopped, salsa, cooked brown rice, shredded cheddar cheese, frozen green pea, chili pepper, grated cheddar cheese, for topping

grated zucchini (about 2 lb or 6 medium squash), sea salt & freshly ground black pepper, eggs, beaten or 1/2 cup pureed tofu, snipped chives, garlic clove, minced or pounded in a mortar, chopped fresh parsley, chopped marjoram or 1 1/2 tsp dried marjoram, lemon , zest of, dried breadcrumbs, pine nuts , lightly toasted in a dry skillet, capers, rinsed and coarsely chopped, olive oil, for frying, sliced cherry tomatoes , if desired (optional) or grape tomatoes, for topping if desired (optional)

bisquick baking mix, cheddar cheese, shredded, salt, pepper, eggs, beaten, carrot, grated, onions, diced, zucchini, grated, vegetable oil (for frying ), cheddar cheese (optional for top ) (optional)

extra-virgin olive oil, shallot, finely chopped, garlic clove, finely chopped, buttermilk, eggs, all-purpose flour, double-acting baking powder, baking soda, salt, fresh ground black pepper, freshly grated nutmeg, zucchini , scrubbed, not peeled (about 8 oz.), sharp cheddar cheese, yogurt or sour cream, for topping

zucchini, halved, butter, minced onion, garlic cloves, crushed, beaten eggs, feta cheese, grated swiss cheese, parsley, dill, flour, salt and pepper, paprika, for top

zucchini, ground beef, your choice cheese, stove top stuffing mix

zucchini (about 9-inch long), ground beef, onion (chopped ), garlic cloves (minced ), mushrooms (halved and sliced ), parmesan cheese (grated ), tomato sauce, egg (beaten ), dry breadcrumbs, orzo pasta (cooked and drained ), tomato (diced and drained of excess juice), onion (diced ), zucchini (coarsely diced all with green skin on ), canola oil or 2 tsp olive oil, dried basil, mozzarella cheese (grated )

olive oil flavored cooking spray, zucchini, thinly sliced (about 4 zucchini), salt, black pepper, green onion, thinly sliced, walnuts, chopped, part-skim ricotta cheese, blue cheese, crumbled (about 2 oz), fresh oregano, chopped (or 2 tsp. dried oregano)

sugar, oil, vanilla, eggs, flour, zucchini; shredded (2-3 small zucchini), walnuts or pecans; chopped or whole, ground corriander seed (optional), baking powder, salt, hickory syrup or simple syrup of choice, butter, brown sugar, flour, sugar

diced zucchini, diced green pepper, diced sweet red pepper, diced onion, vegetable oil, dry bread crumbs, salt-free seasoning blend, pepper, cooked tricolor spiral pasta, nonfat parmesan cheese topping

sliced zucchini, sliced green onions, with tops, butter, tablesppons of dry sherry, salt, fresh basil leaves , torn in small pieces, swipes on the rasp of fresh nutmeg, chopped toasted walnuts

zucchini, bell pepper, white or red onion, olive oil, whole garlic cloves, water or chicken stock, curry powder, salt and pepper, chopped cilantro (tops only ), chopped parsley, limes, cut into wedges, sour cream and chopped cilantro for garnish

olive oil, chopped onion, chicken broth (or vegetable broth for vegan version), water, coarsely shredded zucchini, snipped fresh dill, poultry seasoning, lightly packed coarsely chopped escarole, fresh lemon juice, sugar, ground black pepper, salt, sliced scallion top

zucchini, fresh bread crumbs, grated parmesan cheese , reserve 1/4 cup for topping, minced white onion, chopped parsley, salt, pepper, eggs beaten, margarine

a large zucchini cubed and seeds removed, stove top stuffing mix chicken flavor, condensed cream of celery soup, salmon, water, milk, shredded swiss cheese, shredded carrot