Easy Zucchini Stuffing Stuffed Recipe

Posted by
Rate It!
Easy Zucchini Stuffing Stuffed
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cut zucchini lengthwise , scoop out seeds.
  2. Cook ground beef till brown
  3. Prepare dressing as directed.
  4. Stir together ground beef and dressing and half of the cheese.
  5. Stuff into zucchini and top with remainder of cheese.
  6. Cook at 350degrees for 40 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 280.63 Kcal (1175 kJ)
Calories from fat 180.29 Kcal
% Daily Value*
Total Fat 20.03g 31%
Cholesterol 78.24mg 26%
Sodium 414.07mg 17%
Potassium 302.45mg 6%
Total Carbs 2.54g 1%
Sugars 1.51g 6%
Dietary Fiber 0.07g 0%
Protein 22.8g 46%
Vitamin C 0.9mg 2%
Iron 1.7mg 10%
Calcium 260.2mg 26%
Amount Per 100 g
Calories 232.35 Kcal (973 kJ)
Calories from fat 149.27 Kcal
% Daily Value*
Total Fat 16.59g 31%
Cholesterol 64.78mg 26%
Sodium 342.85mg 17%
Potassium 250.42mg 6%
Total Carbs 2.1g 1%
Sugars 1.25g 6%
Dietary Fiber 0.06g 0%
Protein 18.88g 46%
Vitamin C 0.8mg 2%
Iron 1.4mg 10%
Calcium 215.5mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top