240029 topped potato celery puree sauce Recipes

butter or 3 tbsp margarine, skinned potatoes , scrubbed and cut into 1/2 inch cubes, soy sauce

baking potatoes (boiled or baked till tender), olive oil, onion, chopped, garlic cloves, minced, red chili sauce (recipe included), grated asadero cheese (or monterey jack), sour cream, green onion, cilantro, vegetable oil, fine textured dried breadcrumbs, garlic cloves, minced, oregano, ground dried mild red chili peppers, water, vinegar , preferably cider, salt

fresh green beans, bacon strips, diced, chopped onion, condensed cream of celery soup, undiluted, milk

new potatoes , scrubbed, butter, softened, capers, chopped, minced green onion, grated parmesan cheese, chopped fresh parsley, white wine vinegar, salt and pepper to taste

salt & freshly ground black pepper, lemon , juice of, dried hot red chilies , deseeded and crumbed, onion, sliced into rings, potatoes, peeled, fresh chili pepper, cut into thin strips (green or red ), hard-boiled eggs, halved, to garnish, black olives, to garnish, mozzarella cheese, roughly grated, heavy cream, turmeric, fresh chili pepper, finely chopped (green or red ), olive oil

sweet potatoes, sugar, brown sugar, lightly packed, ginger, ground, cornstarch, unsweetened pineapple juice, lemon juice, butter

yukon gold potatoes, peeled, olive oil, nonfat plain yogurt, fat-free mayonnaise, light sour cream, snipped fresh chives, ground paprika

red new potatoes, olive oil, shallots, minced, salt, cayenne, walnut pieces, walnut oil (optional), fresh lemon juice, minced fresh parsley leaves

new potatoes , scrubbed (about 750g), butter, big garlic cloves, crushed, anchovy fillets, sliced green onion, light sour cream, plain yogurt, chopped fresh parsley

baby potatoes, salt, butter, cake flour, cold water, evaporated milk, dijon mustard

red potatoes, sliced 1/4 inch thick, red onion, sliced, fat free ranch dressing, low-fat sharp cheddar cheese, salt and pepper

new potatoes , scrubbed, butter, softened, capers, drained, minced green onion, grated parmesan cheese, chopped fresh parsley, white wine vinegar, salt and pepper to taste

sized potatoes.(don tsp peel them ), flour, salt, pepper, sugar, cooking oil for frying, tartar sauce

russet potatoes, evoo, for the pans, bacon , cut into 1/2-inch pieces, salt and freshly ground pepper, sour cream, chopped fresh chives, chopped fresh dill, garlic, finely grated or pasted, prepared horseradish, chopped fresh parsley, splash of half-and-half or whole milk, percent ground beef (if you grind your own, use 1/2-lb each skirt steak, brisket and sirloin), worcestershire sauce, dry mustard, cayenne pepper or 2 tsp hot sauce, white or yellow onion, very thinly sliced, irish stout , such as guinness, sliced cotswold or extra-sharp yellow cheddar, brioche or potato rolls, lightly toasted, bread -and-butter pickles, for topping, watercress, for topping

potatoes, olive oil, garlic clove, crushed, brown onion, finely sliced, green pepper, finely chopped, celery, finely chopped, beef mince, mild american prepared mustard, cider vinegar, tomato sauce (ketchup), cheddar cheese, grated, green onions, thinly sliced

cooked sweet potatoes, mashed, brown sugar , firmly packed, vanilla, half and half, chopped pecans, caramel sauce, sugar, unsalted butter, half and half, vanilla, salt

sweet potatoes (about 6 small), whole-berry cranberry sauce, fresh cranberries, orange juice, brown sugar, butter or margarine, ground cinnamon, ground nutmeg

head garlic, top 1/3 removed to expose the tops of the cloves, extra virgin olive oil, russet or idaho potatoes, peeled and cut into 1-inch pieces, parsnips, peeled and cut into 1-inch pieces, butter, softened, salt, white pepper, heavy cream