94 top sirloin grilling Recipes

condensed tomato soup, brown sugar, lemon juice, vegetable oil, worcestershire sauce, garlic powder, dried thyme, beef top sirloin steak

sirloin steak or top loin steak, salt and ground black pepper, to taste, plums, olive oil to brush, dole all natural spinach cherry almond bleu salad kit, dole red onion , sliced thinly into crescents, multi-grain wraps or tortillas

sirloin steaks or 8 oz top loin steak, salt , to taste, ground black pepper , to taste, plums, olive oil , to brush, spinach , salad kit, red onion , sliced thinly into crescents, multi-grain wraps or 6 (10 inch) multi-grain tortillas

flank steaks, sliced (or use top sirloin grilling steak), vegetable oil, light mayonnaise, wasabi paste, arugula (or use watercress), red bell pepper, thinly sliced, orange bell pepper, thinly sliced, carrot, thinly sliced

coconut-flavored rum, salt, ground black pepper, ground cinnamon, garlic powder, dried oregano, dried sage, white vinegar, fresh lemon juice, onions, beef top sirloin steaks , 8 oz. each

beef top sirloin steaks, tomatoes, red onion, sliced, marinated artichoke hearts, drained and sliced, sliced fresh mushrooms, red wine vinegar, olive oil, sugar, salt, dried oregano, dried rosemary, crushed, pepper, minced garlic, torn fresh spinach

plain yogurt, cayenne pepper, minced fresh ginger root, grated orange zest, top sirloin, cut into 1-inch cubes, red onion, cut into wedges, red bell peppers , cut into 2 inch pieces, olive oil, fresh pineapple cubes, navel orange, peeled, sectioned, butter, brown sugar, rum

garlic cloves, pressed, coarsely ground black pepper, coarse kosher salt, thick top sirloin steak, nonstick vegetable oil spray, diced tomatoes, baby arugula or chopped regular arugula, generous ) diced red onion, crumbled feta cheese, chopped pitted kalamata olives, extra-virgin olive oil, jalapeno chile, seeded, finely chopped (about 4 tsp)

grilling steaks , 4-6oz (standing rib, top sirloin etc), adobo seasoning , spice, salsa , tomato, salt , pepper to taste, cheese , 1/8-inch thick see suggestions for type of in the introduction

lemon juice, baby artichokes (each about 2 in. wide; see notes ), optional, boned beef top loin steaks or 1 sirloin steak (2 in. thick; 2 1/2 to 3 lb. total), extra-virgin olive oil, balsamic vinegar, qt.) baby or bite-size pieces rinsed and crisped arugula leaves or tender watercress sprigs, salt and fresh-ground pepper, parmesan cheese (see notes )

boneless beef top sirloin steaks , cut into 1-1/2-inch pieces, red peppers, cut into chunks, zucchini, cut into chunks, red onion, cut into wedges, whole mushroom, wooden skewers, miracle whip, kraft zesty italian dressing, hot cooked minute rice

seasoned rice vinegar (4% acidity), canola oil, teriyaki sauce, gingerroot, finely minced, liquid honey, fresh ground black pepper, top sirloin grilling steak, about 1/2-inch thick, torn spinach leaves, romaine leaves, halved strawberries, white button mushrooms, sliced, green onions, diagonally sliced, toasted sesame seeds

dried ancho chilies, boiling water, reduced-fat mayonnaise, minced fresh cilantro, lime juice, garlic clove, minced, honey, beef flat iron steak or top sirloin steak (1 lb), salt and pepper to taste, fat-free flour tortillas (8 inches), warmed, ripe avocado, peeled and diced, shredded reduced-fat mexican cheese blend, torn romaine, chopped tomatoes, chopped red onion

boneless beef top sirloin steak, cut into 1-1/2-inch squares (should have about 8-10 pieces), french dressing, worcestershire sauce, fresh lemon juice, black pepper, minced fresh garlic or 1/2 tsp garlic powder, uncooked bacon , strips, green bell pepper , cut into larger-size chunks, red bell pepper , cut into larger-size chunks, zucchini, cut into chunks, fresh mushrooms, onion, quartered

boneless beef top sirloin steaks, 1 inch thick, zucchini , halved lengthwise, yellow squash , halved lengthwise, eggplant , halved lengthwise, red onions, halved, a. 1 . steakhouse new orleans cajun steakhouse marinade, divided

boneless beef top sirloin steaks, 1-inch thick, dijon mustard, parsley, honey, water, cider vinegar, hot pepper sauce, coarse black pepper, onion , cut into 1/2 inch slices

sterling silver top sirloin grilling steak, italian herb seasoning , paste, red pepper, diced, sweet onion, diced, garlic cloves, minced, olive oil, divided, aged balsamic vinegar, salt, divided, pepper, divided, arugula, finely chopped

top round beef (wide and long as possible cut of meat) or 1 lb sirloin steak, cut against the grain into 1/4-inch wide strips and as long as possible (wide and long as possible cut of meat), wooden skewer , soaked 1 hour (or bamboo skewers), natural-style peanut butter, smooth and unsweetened, ground red pepper (to taste), salt, ground ginger, peanut oil, lime juice