11828 tomatoes red cheese Recipes
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- tomatoes
- red
- cheese
- with roasted pepper and goat
- pepper
- onion
- roasted eggplants with capsicum feta
- cream onion and avocado bagel
- pepper soup with sun dried and swiss
- roasted
- fried green with roasted pepper remoulade and goat
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grape tomatoes, red onions, diced (2 onions) and7 Moregrape tomatoes, red onions, diced (2 onions), white wine vinegar (or champagne vinegar), extra virgin olive oil, coarse salt, fresh ground black pepper, chopped fresh basil leaf, chopped fresh parsley leaves, feta cheese (or to taste)15 min, 9 ingredients
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Greek Tomatoestomatoes , cut into 1/4-inch slices and6 Moretomatoes , cut into 1/4-inch slices, red onion, thinly sliced and seprated into rings, crumbled feta cheese, minced fresh parsley, salt, coarsely ground pepper, olive oil30 min, 7 ingredients
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Tomato And Basil Foccaciarecipe pizza or foccacia dough, olive oil, sliced garlic and4 Morerecipe pizza or foccacia dough, olive oil, sliced garlic, assorted colored cherry tomatoes ( red, yellow , different varities of cherry tomatoes etc. ), grated parmesan cheese, basil leaves, coarse salt35 min, 7 ingredients
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Smoked Salmon Stuffed Cherry Tomatoestomatoes, cream cheese, softened and6 Moretomatoes, cream cheese, softened, pink salmon, drained, skin and bones removed and flaked, fresh parsley, minced, green or red bell pepper, minced, onion, grated, lemon juice, liquid smoke (hickory) flavoring8 ingredients
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Grilled Eggplant, Tomato and Feta Stacksred wine vinegar, minced fresh rosemary leaves and5 Morered wine vinegar, minced fresh rosemary leaves, salt and freshly ground black pepper, extra-virgin olive oil, eggplant (1 lb), tomatoes (3/4 lb), feta cheese, crumbled30 min, 7 ingredients
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Oregano, Feta and Tomato Salad (Ina Garten)tomatoes, feta cheese, good olive oil, red wine vinegar and4 Moretomatoes, feta cheese, good olive oil, red wine vinegar, dried oregano, kosher salt, freshly ground black pepper, arugula5 min, 8 ingredients
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Cheese Burger Stuffed With Baconground chuck , 8oz per burgers, bacon , 1/3 inch slice and6 Moreground chuck , 8oz per burgers, bacon , 1/3 inch slice, hamburger buns, american cheese , slices, lettuce leaves, tomatoes, red onion rings, thousand island dressing25 min, 8 ingredients
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Red, White and Green Mini Pennepenne pasta, frozen peas, sun-dried tomato and4 Morepenne pasta, frozen peas, sun-dried tomato, parmesan cheese, butter or 2 tbsp olive oil, fresh basil leaf, sliced thinly, salt and pepper25 min, 7 ingredients
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Grilled Stuffed Jalapeno Chiles with Grilled Red Pepper-Tomato Sauce (Bobby Flay)cream cheese, at room temperature, soft goat cheese and16 Morecream cheese, at room temperature, soft goat cheese, shredded aged white cheddar cheese, ears corn, grilled in husk and kernels removed, green onions, thinly sliced, salt, freshly ground black pepper, jalapeno chiles, halved, stemmed and seeded, heaping tbsp ancho chili powder, grilled red pepper-tomato sauce , recipe follows, red peppers, grilled, peeled and chopped, tomatoes , grilled until charred on all sides, and coarsely chopped, red wine vinegar, honey, chopped fresh cilantro leaves, olive oil, salt, freshly ground black pepper20 min, 18 ingredients
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Roasted Red Pepper-Tomato Pizza with Goat Cheese, Basil and Red Chili Oil (Bobby Flay)active dry yeast (2 1/4 tsp) and18 Moreactive dry yeast (2 1/4 tsp), warm water (105 to 115 degrees f), unbleached all-purpose flour , plus additional for kneading and dredging, salt, olive oil, plus 1 tsp for greasing the bowl, buffalo mozzarella, thinly sliced, tomato-red pepper sauce , recipe follows, goat cheese, thinly sliced, chopped fresh basil leaves, red chili oil , recipe follows, olive oil, spanish onion, coarsely chopped, garlic, chopped, roasted red peppers, peeled, seeded and chopped, canned plum tomatoes , with juice, pureed, salt and pepper, extra-virgin olive oil, red chili flakes, salt40 min, 19 ingredients
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Roasted Red Pepper-Tomato Pizza with Goat Cheese, Basil and Red Chili Oil (Bobby Flay)active dry yeast (2 1/4 tsp) and18 Moreactive dry yeast (2 1/4 tsp), warm water (105 to 115 degrees f), unbleached all-purpose flour , plus additional for kneading and dredging, salt, olive oil, plus 1 tsp for greasing the bowl, buffalo mozzarella, thinly sliced, tomato-red pepper sauce , recipe follows, goat cheese, thinly sliced, chopped fresh basil leaves, red chili oil , recipe follows, olive oil, spanish onion, coarsely chopped, garlic, chopped, roasted red peppers, peeled, seeded and chopped, canned plum tomatoes , with juice, pureed, salt and pepper, extra-virgin olive oil, red chili flakes, salt40 min, 19 ingredients
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