Cheese Burger Stuffed With Bacon Recipe

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Cheese Burger Stuffed With Bacon
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Ingredients:

Directions:

  1. Combine the ground check and bacon slice together and form 4 patties onto a working surface and repeat this step to finish.
  2. Heat a large nonstick skillet and lightly coat with oil and place in the patties and 4 minutes per sides. Line a baking pan with paper towel and place the patties to drain off extra oil.
  3. Lightly toast the inside of the buns and spread with some Thousand Island dressing on each side and top with a hamburger patty, cheese, lettuce leaves, tomato and red onion ring and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 483.56 Kcal (2025 kJ)
Calories from fat 169.7 Kcal
% Daily Value*
Total Fat 18.86g 29%
Cholesterol 64.94mg 22%
Sodium 671.06mg 28%
Potassium 983.34mg 21%
Total Carbs 47.45g 16%
Sugars 9.75g 39%
Dietary Fiber 5.12g 20%
Protein 28.18g 56%
Vitamin C 18.8mg 31%
Vitamin A 0.1mg 2%
Iron 5.2mg 29%
Calcium 182.1mg 18%
Amount Per 100 g
Calories 89.6 Kcal (375 kJ)
Calories from fat 31.44 Kcal
% Daily Value*
Total Fat 3.49g 29%
Cholesterol 12.03mg 22%
Sodium 124.34mg 28%
Potassium 182.2mg 21%
Total Carbs 8.79g 16%
Sugars 1.81g 39%
Dietary Fiber 0.95g 20%
Protein 5.22g 56%
Vitamin C 3.5mg 31%
Iron 1mg 29%
Calcium 33.7mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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