571 tomatoes eggplant mozzarella Recipes

  • Eggplant Ricotta Bake **
    eggplants, chopped onion, minced garlic and
    8 More
    eggplants, chopped onion, minced garlic, sargento light ricotta cheese, part skim mozzarella cheese, shredded (original called for 1 1/2 cups, used what i had on hand), wheat germ (i used honey type i had on hand), dried oregano, dried basil, fresh tomatoes, sliced, salt, sprays) pam
    11 ingredients
  • Eggplant Parmesan Stacks
    eggplant (1 lb.), tube (1 lb.) cooked polenta (see notes ) and
    10 More
    eggplant (1 lb.), tube (1 lb.) cooked polenta (see notes ), olive oil cooking spray, onion (8 oz.), peeled and chopped, garlic, peeled and pressed or minced, chopped fresh basil leaves or 2 tsp dried basil, tomato puree, salt and pepper, shredded part-skim mozzarella cheese (6 oz.), grated parmesan cheese, fresh rosemary sprigs (optional), breadsticks (2 to 3 oz. total )
    12 ingredients
  • Broiled Eggplant Parmesan
    diced tomatoes and
    5 More
    diced tomatoes, eggplant (about 2 lb.), ends trimmed , cut into 1/3-inch-thick slices, salt and pepper, part-skim mozzarella, shredded, grated parmesan, italian-seasoned bread crumbs
    24 min, 6 ingredients
  • Eggplant Baked With Cheeses
    eggplants, salt, olive oil, onion, chopped fine and
    9 More
    eggplants, salt, olive oil, onion, chopped fine, garlic clove, chopped, tomato, chopped , with juice, fresh basil leaves, all-purpose flour, for coating, olive oil, for frying, parmesan cheese, freshly grated, mozzarella cheese, sliced thin, salt, pepper
    21 min, 13 ingredients
  • Eggplant & Zucchini Rollatini
    eggplant, salt, chopped onion, garlic cloves, minced and
    15 More
    eggplant, salt, chopped onion, garlic cloves, minced, olive oil, crushed tomatoes, dry red wine or vegetable broth, sugar, dried oregano and dried basil, salt, pepper, shredded part-skim mozzarella cheese, cream cheese, softened and cubed, zucchini, thinly sliced, olive oil, divided, eggs, lightly beaten, dry bread crumbs, grated parmesan cheese
    30 min, 20 ingredients
  • Eggplant (Aubergine) Bruschetta
    eggplant , cut into 1/4-inch slices, salt and
    4 More
    eggplant , cut into 1/4-inch slices, salt, tomatoes, seeded and chopped, fresh basil, minced, mozzarella cheese, shredded, parmesan cheese, shredded
    45 min, 6 ingredients
  • Eggplant (Aubergine) Parmesan Stacks
    eggplant (1lb), cooked polenta and
    9 More
    eggplant (1lb), cooked polenta, olive oil flavored cooking spray, onion, peeled and chopped (8oz), garlic cloves, peeled, minced, fresh basil leaves or 2 tsp dried basil, tomato puree, salt and pepper, shredded part-skim mozzarella cheese (6-oz), parmesan cheese, fresh rosemary (optional)
    40 min, 11 ingredients
  • Open-Face Grilled Eggplant Sandwiches
    peasant bread, extra virgin olive oil, for brushing and
    6 More
    peasant bread, extra virgin olive oil, for brushing, eggplants , sliced crosswise 1 inch thick, salt & freshly ground black pepper, tomatoes , sliced crosswise 1/4 inch thick, buffalo mozzarella, sliced 1/4 inch thick, basil leaves , torn, coarse sea salt
    25 min, 8 ingredients
  • Open-Face Grilled Eggplant Sandwiches
    thick slices of peasant bread and
    7 More
    thick slices of peasant bread, extra-virgin olive oil, for brushing, eggplant , sliced crosswise 1 inch thick, salt and freshly ground black pepper, tomatoes , sliced crosswise 1/4 inch thick, buffalo mozzarella, sliced 1/4 inch thick, basil leaves , torn, coarse sea salt
    8 ingredients
  • Eggplant (Aubergine) Subs Eggplant (Aubergine) Subs
    eggplant, peeled and sliced 1/4 inch thick and
    10 More
    eggplant, peeled and sliced 1/4 inch thick, eggs or 2 egg substitute, to equal 2, crushed saltine crackers, oil or 1/4 cup cooking spray, submarine sandwich buns, leaf lettuce, roasted red peppers, drained and sliced, mozzarella cheese, tomatoes, olives, sliced and drained, italian dressing
    2160 hour 30 min, 11 ingredients
  • Eggplant (Aubergine) Ragout Eggplant (Aubergine) Ragout
    eggplant, cubed (about 3 1/2 cups), chopped onions and
    5 More
    eggplant, cubed (about 3 1/2 cups), chopped onions, minced garlic, olive oil, crushed tomatoes , with italian herbs, linguine or 1 (9 oz) package fettuccine, shredded mozzarella cheese
    40 min, 7 ingredients
  • Eggplant (Aubergine) Roll-Ups Eggplant (Aubergine) Roll-Ups
    eggplants, vegetable oil (for frying ) and
    7 More
    eggplants, vegetable oil (for frying ), tomato sauce (i use a hearty homemade meat sauce, but you can use jarred), ricotta cheese, parmesan cheese, shredded mozzarella cheese, minced garlic cloves, eggs, breadcrumbs
    1 hour 15 min, 9 ingredients
  • Eggplant (Aubergine) Rolatini Eggplant (Aubergine) Rolatini
    eggplant, sea salt, parmesan cheese, mozzarella cheese and
    5 More
    eggplant, sea salt, parmesan cheese, mozzarella cheese, pine nuts, fresh basil, tomato sauce, eggs, ricotta cheese
    35 min, 9 ingredients
  • Eggplant (Aubergine) Parmesan Eggplant (Aubergine) Parmesan
    eggplant, ends trimmed, peeled and cut into 1/4 inch thic... and
    10 More
    eggplant, ends trimmed, peeled and cut into 1/4 inch thick slices, olive oil, onion, minced, garlic cloves, minced, crushed tomatoes, minced fresh parsley leaves, minced fresh basil leaf, minced fresh oregano leaves (1/2 tsp dried ), salt & freshly ground black pepper, freshly grated parmesan cheese, shredded mozzarella cheese
    16 min, 11 ingredients
  • Eggplant (Aubergine) Casserole Eggplant (Aubergine) Casserole
    eggplant, milk, egg, flour, oregano, onion, chopped and
    6 More
    eggplant, milk, egg, flour, oregano, onion, chopped, green bell pepper, chopped, ground beef, tomato sauce, water, salt and pepper, mozzarella cheese
    40 min, 12 ingredients
  • Eggplant (Aubergine) Almost Parmigiano Eggplant (Aubergine) Almost Parmigiano
    eggplants , sliced crosswise into 7 . 5 mm slices and
    7 More
    eggplants , sliced crosswise into 7 . 5 mm slices, light olive oil, mozzarella cheese, sliced, basil pesto (your own or bottled ), tomato puree (your own or favourite bottled), virgin olive oil, balsamic vinegar, basil
    1 hour , 8 ingredients
  • Eggplant (Aubergine) and Mushroom Pizza Eggplant (Aubergine) and Mushroom Pizza
    eggplants, cut 1/8 inch slices, salt, pizza dough and
    5 More
    eggplants, cut 1/8 inch slices, salt, pizza dough, tomato sauce, more if desired part-skim mozzarella cheese, grated, mushroom, sliced, fresh oregano, chopped or 1 tsp dried oregano, fresh ground pepper
    16 min, 8 ingredients
  • Eggplant Parmesan (Food Network Kitchens) Eggplant Parmesan (Food Network Kitchens)
    eggplant (about 2 1/4 lb), cut into 1/2-inch-thick round ... and
    22 More
    eggplant (about 2 1/4 lb), cut into 1/2-inch-thick round slices, kosher salt , as needed, plus 1 tbsp, fresh breadcrumbs, dried oregano, dried thyme, freshly ground black pepper, vegetable oil for frying, all-purpose flour for dredging, eggs, beaten, whole milk, olive oil , as needed, quick marinara sauce , recipe follows, grated parmesan, divided, fresh mozzarella, thinly sliced, quick marinara sauce, extra-virgin olive oil, onion, diced (about 1/3 cup), garlic, chopped, whole, peeled, canned tomatoes in puree (about two 28-oz can), roughly chopped, fresh thyme, fresh basil, kosher salt, freshly ground black pepper
    2 hour 15 min, 23 ingredients




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