34 tomato salsa cruda Recipes

  • Salsa Cruda I
    tomatoes, cored and halved, red onion, garlic and
    5 More
    tomatoes, cored and halved, red onion, garlic, jalapenos, seeded and minced, cilantro, vegetable oil, lemon juice, salt and pepper
    45 min, 8 ingredients
  • Salsa Cruda II
    tomatoes, cored and halved, red onion, chopped fine and
    6 More
    tomatoes, cored and halved, red onion, chopped fine, serrano chilies, seeded and chopped, garlic, minced, cilantro, chopped, lime juice, vegetable oil, salt
    20 min, 8 ingredients
  • Tomato Salsa (Salsa Cruda)
    firm ripe tomatoes, cut into 3/8-inch cubes and
    8 More
    firm ripe tomatoes, cut into 3/8-inch cubes, jalapeno chile, minced , seeds and ribs removed and reserved, minced red onion, garlic clove, minced, minced fresh cilantro leaves, salt, ground black pepper, fresh lime juice, sugar
    20 min, 9 ingredients
  • Salsa Cruda
    roma tomatoes, chopped, garlic cloves, minced and
    10 More
    roma tomatoes, chopped, garlic cloves, minced, seeded and minced jalapenos , plus, roasted skinned chopped jalapenos, red bell pepper, fine diced, red onion, fine chopped, dried ancho chiles, seeded , cut into short stripps and snipped into pieces, olive oil, lime , juice of, chili powder, salt and pepper, cilantro
    15 min, 12 ingredients
  • Salsa Cruda
    firm tomatoes, diced small and
    5 More
    firm tomatoes, diced small, serrano peppers , chilles seeded and ribbed finely minced, onion, coarsely chopped, cilantro, coarsely chopped, salt, lime , juice of
    5 min, 6 ingredients
  • Pan-Seared Salmon with Kalamata Olives and Salsa Cruda
    tomatoes, seeded and chopped (about 1 cup) and
    8 More
    tomatoes, seeded and chopped (about 1 cup), pitted kalamata olives, sliced, chopped red onion, chopped fresh parsley, lemon zest, salt, divided, extra virgin olive oil, divided, skin-on frozen salmon fillets, thawed, black pepper
    20 min, 9 ingredients
  • Bolivian Salsa Cruda (Fresh Tomato and Onion Salsa)
    onion, finely chopped (preferably sweet onion) and
    6 More
    onion, finely chopped (preferably sweet onion), tomato, ripe, peeled, finely chopped, hot pepper , seeds removed, finely chopped ( locoto , and in bolivia the whole pepper will be chopped up, but this is to taste), parsley, very finely chopped, salt (to taste), black pepper, coarse-ground, oil (virgin olive preferred)
    15 min, 7 ingredients
  • Pico de Gallo (Fresh Salsa / Salsa Cruda)
    chopped onion, jalapeno peppers and
    3 More
    chopped onion, jalapeno peppers, whole fresh tomatoes (diced ), minced cilantro, lime , juice of
    30 min, 5 ingredients
  • Seared Halibut with Sauteed Swiss Chard and Salsa Cruda (Anne Burrell) Seared Halibut with Sauteed Swiss Chard and Salsa Cruda (Anne Burrell)
    olive oil, garlic , smashed, crushed red pepper and
    17 More
    olive oil, garlic , smashed, crushed red pepper, bacon, cut into 1/2-inch lengths (lardons), swiss chard leaves, stems removed and cut into 1/2-inch lengths, leaves cut into 1-inch lengths, chicken stock, salt, halibut filet, salsa cruda , recipe follows, heirloom tomatoes (assorted colors preferred), stemmed, seeded and cut into 1/4-inch dice, red onion, cut into 1/4-inch dice, zucchini, green part only, cut into 1/4-inch dice, pitted gaeta or kalamata olives, slivered, garlic , smashed and finely chopped, fresh oregano , picked and leaves chopped, basil leaves , chiffonade, red wine vinegar, crushed red pepper, extra-virgin olive oil, kosher salt
    20 min, 20 ingredients
  • Sungold Tomato Salsa Cruda with Orzo Sungold Tomato Salsa Cruda with Orzo
    uncooked orzo (rice-shaped pasta) and
    10 More
    uncooked orzo (rice-shaped pasta), sungold tomatoes, halved (about 2 lb), chopped fresh basil, sliced green onions, chopped fresh oregano, extravirgin olive oil, white balsamic vinegar, salt, freshly ground black pepper, garlic cloves, minced, shaved parmesan cheese
    11 ingredients
  • Salsa Cruda III Salsa Cruda III
    tomatoes, seeded and chopped, yellow bell pepper and
    7 More
    tomatoes, seeded and chopped, yellow bell pepper, red onion, green onion, jalapenos, seeded and chopped, fresh cilantro, chopped, garlic, fresh lime juice, salt and pepper
    40 min, 9 ingredients
  • Salsa Cruda Salsa Cruda
    fresh tomatoes and
    6 More
    fresh tomatoes, fresh green chiles such as jalapeno or serrano, onion, fresh cilantro leaves chopped, lime juice (or vinegar may be used), water or tomato juice, cold, salt
    7 ingredients
  • Chicken Chalupas Chicken Chalupas
    tomato salsa cruda, chicken breast halves, bone in and
    14 More
    tomato salsa cruda, chicken breast halves, bone in, chayote, peeled, cut in half , and center seed removed, sea salt, freshly ground black pepper, corn tortillas , toasted crisp in the oven, head romaine lettuce, cut in thin strips, crumbled cotija cheese, nonfat sour cream, cilantro leaves, chopped, italian roma tomatoes, cored and chopped, serrano chilies, chopped, onion, chopped, juice of 1 lime, sea salt, freshly ground black pepper
    16 ingredients
  • Salsa Cruda Salsa Cruda
    fresh anaheim chilies (9 oz. total ) and
    6 More
    fresh anaheim chilies (9 oz. total ), firm-ripe tomatoes (1 1/2 lb. total ), green onions, ends trimmed, thinly sliced, garlic, peeled, pressed or minced, chopped fresh cilantro, minced fresh serrano chilies (optional), salt and pepper
    7 ingredients
  • Salsa Cruda Pasta Salad Salsa Cruda Pasta Salad
    farfalle or rotini pasta, evoo, balsamic vinegar and
    6 More
    farfalle or rotini pasta, evoo, balsamic vinegar, mixed red, yellow, and green tomatoes, seeded and coarsely diced, sliced green onions, slicked mixed fresh herbs such as basil and orgeano, coarse salt, pepper, shaved ricotta salata or romano cheese
    9 ingredients
  • Salsa Cruda with Jicama Chips Salsa Cruda with Jicama Chips
    fresh plum tomato, seeded and chopped, vegetable juice and
    5 More
    fresh plum tomato, seeded and chopped, vegetable juice, lemon juice, garlic, minced, tabasco sauce, green onions, chopped, jicama, peeled ,sliced into round disks
    10 min, 7 ingredients
  • Xochipilli Salsa Cruda Xochipilli Salsa Cruda
    firm ripe tomatoes (about 1 1/2 lbs) and
    8 More
    firm ripe tomatoes (about 1 1/2 lbs), jalapeno (remove seeds and mince, set aside, flesh minced), red onion, minced, garlic clove, minced, fresh cilantro leaves, chopped, salt, ground black pepper, lime juice , from 1 to 2 limes, granulated sugar, to taste (max amt 1 tsp)
    45 min, 9 ingredients
  • Cinco de Mayo Spread Cinco de Mayo Spread
    cream cheese, milk, cilantro pesto , recipe follows and
    23 More
    cream cheese, milk, cilantro pesto , recipe follows, tomato salsa cruda , recipe follows, avocado salsa , recipe follows, italian roma tomatoes, cored and chopped, serrano chilies, chopped, onion, chopped, juice of 1 lime, sea salt, freshly ground black pepper, cilantro pesto, garlic, peeled, fresh parsley, stemmed, cilantro, stemmed, toasted almonds, olive oil, juice of 2 lemons, sea salt, freshly ground black pepper, avocado, diced, juice of 1/2 lime, minced onion, minced cilantro, sea salt, cayenne pepper
    26 ingredients




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