181 tomato panzanella Recipes

  • Panzanella
    french bread cubes (1-inch) and
    10 More
    french bread cubes (1-inch), marinated sun-dried tomatoes packed in oil (sonoma), tomatoes, cut into 3/4 inch chunks (about 1 lb), cucumbers, cut into 3/4 inch chunks, chopped red onion, red wine vinegar, water, garlic, pressed, dried italian herb seasoning, salt, fresh coarse ground black pepper
    20 min, 11 ingredients
  • Panzanella
    ciabatta or other italian bread, cut into 1-inch cubes and
    18 More
    ciabatta or other italian bread, cut into 1-inch cubes, extra-virgin olive oil, divided, red wine vinegar, balsamic vinegar, chopped shallots, loosely packed fresh basil leaves , torn, red cherry or grape tomatoes, halved, yellow cherry or grape tomatoes, halved, kosher salt, freshly ground white pepper, red onion, finely chopped, garlic clove, minced, dried crushed red pepper flakes, fresh rosemary, chopped, cannellini beans, drained and rinsed well, fresh lemon juice, fennel bulb, thinly sliced, baby arugula, pecorino cheese, crumbled
    19 ingredients
  • Tomato Basil Panzanella
    cubed whole wheat bread, extra-virgin olive oil and
    9 More
    cubed whole wheat bread, extra-virgin olive oil, red wine vinegar, lemon juice, chopped fresh parsley, salt, tomatoes, cut in wedges, red onion, diced, black olives, fresh basil, shaved parmesan cheese
    35 min, 11 ingredients
  • Tomato and Broccoli Panzanella
    olive oil or 1/2 cup vegetable oil, red wine vinegar and
    11 More
    olive oil or 1/2 cup vegetable oil, red wine vinegar, chopped fresh basil, salt, fresh coarse ground black pepper, garlic clove, minced, rye bread (1/2 inch thick ), italian bread (1/2 inch thick ), fresh broccoli florets, tomatoes, seeded and coarsely chopped, sliced red onion, separated into rings, red bell peppers or 1/2 cup yellow bell pepper, cut into strips, grated parmesan cheese
    25 min, 13 ingredients
  • Panzanella Salad With Bacon, Tomato and Basil
    balsamic vinegar, olive oil, salt, pepper and
    7 More
    balsamic vinegar, olive oil, salt, pepper, garlic cloves, minced, coarsely chopped tomatoes , about 1-1/3 lb, sliced red onion, chopped fresh basil, cooked bacon, crumbled, french bread , day old, cut into 1 inch cubes, torn romaine lettuce
    20 min, 11 ingredients
  • Panzanella with Tomatoes and Crispy Prosciutto
    eggs, prosciutto slices (about 4 oz) and
    11 More
    eggs, prosciutto slices (about 4 oz), artisan whole grain bread , torn into coarse chunks, olive oil, fresh lemon juice, garlic clove, minced, kosher salt to taste, freshly ground black pepper to taste, romaine lettuce heart, sliced, red onion, thinly sliced, tomatoes , cut into 1-inch pieces, cucumber , cut into 1-inch pieces, shaved parmesan cheese
    47 min, 13 ingredients
  • Panzanella
    chopped tomato, chopped cucumber, sliced green onions and
    8 More
    chopped tomato, chopped cucumber, sliced green onions, chopped sweet yellow pepper, chopped fresh parsley, chopped fresh basil leaves, fresh lemon juice, olive oil, ground black pepper, garlic clove, minced, cubed french bread
    52 min, 11 ingredients
  • Panzanella
    stale ) whole wheat bread, cut in thick dice and
    7 More
    stale ) whole wheat bread, cut in thick dice, tomatoes, cut in wedges, cucumber, thinly sliced, red onions (the original recipe calls for cipolliti rossi - dolci), thinly sliced, fresh basil , torn, olive oil, red wine vinegar, salt , freshly-ground pepper
    8 ingredients
  • Panzanella
    cubed whole-grain country bread and
    11 More
    cubed whole-grain country bread, tomatoes (about 2 lb), chopped, red onion, thinly sliced, reduced-sodium fat-free chicken broth, red wine or balsamic vinegar, salt, freshly ground black pepper, mozzarella balls, quartered, roasted red pepper, thinly sliced, turkey pepperoni, thinly sliced, fresh basil, chopped fresh thyme
    12 ingredients
  • Panzanella
    heirloom tomatoes, chopped into 1/4- to 1/2-inch cubes and
    9 More
    heirloom tomatoes, chopped into 1/4- to 1/2-inch cubes, cucumber , julienned and cut into 1/4-inch cubes, sliced red onion, fresh basil , torn into large pieces, red wine vinegar, olive oil, sea salt, coarsely ground black pepper, whole-wheat baguette , cut into 8 (1/2-inch-thick) slices, basil leaves
    10 ingredients
  • Panzanella
    filone bread or 1 lb other hearty italian bread and
    9 More
    filone bread or 1 lb other hearty italian bread, extra virgin olive oil, garlic, minced, ripe tomatoes, sliced red onion, fresh basil leaf (about 1 cup), extra virgin olive oil, red wine vinegar, salt and pepper, shaved romano pecorino cheese
    25 min, 10 ingredients
  • Panzanella Restaurant Salad With Heirloom Tomatoes Panzanella Restaurant Salad With Heirloom Tomatoes
    heirloom tomatoes , unevenly cut, rustic style and
    9 More
    heirloom tomatoes , unevenly cut, rustic style, tomatoes, quartered, red onion, cut in half and thinly sliced, cucumber, peeled , sliced in half lengthwise, thinly sliced, basil leaves , julienne, ciabatta, cubed, extra virgin olive oil, red wine vinegar, water, salt and pepper
    12 min, 10 ingredients
  • Panzanella with Beans Panzanella with Beans
    red wine vinegar, extra-virgin olive oil, salt and
    11 More
    red wine vinegar, extra-virgin olive oil, salt, coarsely ground pepper, garlic clove, minced, chopped tomato (about 1 lb), chopped seeded peeled cucumber, chopped green bell pepper, chopped red onion, no-salt-added chickpeas (garbanzo beans), drained, sourdough bread cubes, toasted, chopped fresh parsley, chopped fresh basil, crumbled feta cheese with basil and tomato
    14 ingredients
  • Panzanella (Bread and Tomato Salad) Panzanella (Bread and Tomato Salad)
    bread cut into 1 cubes, extra virgin olive oil and
    11 More
    bread cut into 1 cubes, extra virgin olive oil, red wine vinegar, fresh lemon juice, fresh parsley minced, garlic minced, salt and pepper to taste, cucumbers peeled, seeded and cut in 1/2 cubes, ripe tomatoes cut into 1/2 cubes, red onion cut into 1/2 cubes, pitted kalamata olives, fresh basil leaves, parmesan cheese shavings
    13 ingredients
  • Panzanella with grilled cherry tomatoes Panzanella with grilled cherry tomatoes
    old bread diced, tomatoes halved, italian herbs, olive oil and
    9 More
    old bread diced, tomatoes halved, italian herbs, olive oil, garlic powder, olive oil, red wine vinegar, anchovis filets, capers, red or orange pepper diced, white or yellow onions finely cut, basil chopped, parmagiano reggiano thinned chunks
    35 min, 13 ingredients
  • Panzanella -tuscan Tomato And Bread Salad Panzanella -tuscan Tomato And Bread Salad
    thick) stale hearty italian bread, dry white wine and
    12 More
    thick) stale hearty italian bread, dry white wine, anchovy filets, extra-virgin olive oil, white-wine vinegar, sugar, salt (or to taste), very ripe, juicy tomatoes, diced, red onion, coarsely chopped, cucumber, peeled, seeded and diced, rib celery, diced, capers, fresh basil leaves, freshly ground pepper
    14 ingredients
  • Panzanella (Bread Salad With Fresh Tomatoes) Panzanella (Bread Salad With Fresh Tomatoes)
    baguette , 24 inch,preferably 2 days old and
    10 More
    baguette , 24 inch,preferably 2 days old, extra virgin vegetable oil , plus, extra virgin vegetable oil, butter, garlic, chopped, tomatoes, balsamic vinegar, salt , to taste, fresh ground black pepper , to taste, basil, parsley, roughly chopped
    25 min, 11 ingredients
  • Panzanella Salad with Bacon, Tomato, and Basil Panzanella Salad with Bacon, Tomato, and Basil
    balsamic vinegar, extravirgin olive oil, salt and
    9 More
    balsamic vinegar, extravirgin olive oil, salt, black pepper, garlic cloves, minced, coarsely chopped tomato (about 1 1/3 lb), vertically sliced red onion, chopped fresh basil, bacon slices, cooked and crumbled, day-old french bread, cut into 1-inch cubes, torn romaine lettuce
    12 ingredients




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