123 tomato olive ragout Recipes

  • Beef & Baby Spuds With Tomato Olive Ragout
    baby yukon gold potato, halved and quartered and
    5 More
    baby yukon gold potato, halved and quartered, beef steaks, 1/2 inch thick (flat iron, strip, sirloin, or rib eye ), tomatoes, garlic cloves, sliced, pitted green olives, coarsely chopped, fresh oregano or 1/2 tsp dried oregano
    28 min, 6 ingredients
  • Creamy Polenta with Artichoke, Caramelized Onion, and Olive Ragout
    water, butter, salt, stone-ground yellow cornmeal and
    17 More
    water, butter, salt, stone-ground yellow cornmeal, frozen whole-kernel corn, thawed, shredded fresh parmesan cheese, fat-free sour cream, chopped fresh basil, boiling water, sun-dried tomatoes , packed without oil, olive oil, sliced onion, chopped red bell pepper, garlic cloves, minced, hungarian sweet paprika, crushed red pepper, dry white wine, water, artichoke hearts, drained and chopped, sliced ripe olives, chopped basil (optional)
    21 ingredients
  • Chicken, Fennel and Tomato Ragout
    olive oil and
    12 More
    olive oil, boneless skinless chicken breasts , cut into bite-sized chunks, salt and pepper, fennel seed, crushed, sweet paprika, fennel bulb, preparation instructions below, garlic clove, chopped, yellow onion, chopped, red potatoes, cut into chunks, fire roasted diced tomatoes, fat free chicken broth or 2/3 cup vegetable broth, tomato paste, roasted red peppers, cut into large (1/2 inch)
    25 min, 13 ingredients
  • Provencale Potato Ragout With Green Olives
    olive oil, onions, thinly sliced and
    9 More
    olive oil, onions, thinly sliced, tomatoes, seeded and coarsely chopped, baking potatoes, peeled and cubed (about 2 lb), water, salt, pepper, fresh thyme sprigs, garlic cloves, crushed, bay leaves, green olives, sliced
    21 min, 11 ingredients
  • Three-Bean and Vegetable Ragout
    olive oil, onion, chopped and
    13 More
    olive oil, onion, chopped, green peppers or 1 medium red pepper, chopped, garlic cloves, minced, carrots, sliced, diced tomatoes, kidney beans, drained, chickpeas, drained, rinsed, vegetable stock, tomato paste, dried oregano, salt, pepper, frozen cut green beans, grated parmesan cheese or shredded cheddar cheese
    50 min, 15 ingredients
  • Fried Tomato, Onion, and Mushroom Ragout
    olive oil, chopped onion, tomatoes, cut into wedges and
    3 More
    olive oil, chopped onion, tomatoes, cut into wedges, sliced white mushrooms, chopped fresh basil, salt and black pepper to taste
    40 min, 6 ingredients
  • Baked Halibut in a Saffron Broth over Mashed Potatoes with a Tomato and Black Olive Ragout (Emeril Lagasse) Baked Halibut in a Saffron Broth over Mashed Potatoes with a Tomato and Black Olive Ragout (Emeril Lagasse)
    extra-virgin olive oil, chopped onion, chopped garlic and
    31 More
    extra-virgin olive oil, chopped onion, chopped garlic, very ripe plum tomatoes, peeled, cored, seeded and diced, tomato paste, kalamata olives, pitted and halved, basil chiffonade, chopped thyme leaves, salt and freshly ground black pepper, crushed red pepper, sugar (optional), chicken stock, saffron (about 1/4-oz), salt, idaho potatoes, peeled and cubed, unsalted butter , cut into pieces, warm milk, freshly ground white pepper, shallots, minced, chopped garlic, olive oil, chopped green onions, halibut fillets, olive oil, saffron broth from above, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    55 min, 34 ingredients
  • Couscous Cakes With Tomato-Garlic Ragout Couscous Cakes With Tomato-Garlic Ragout
    water, salt, black pepper, freshly ground, couscous, eggs and
    12 More
    water, salt, black pepper, freshly ground, couscous, eggs, unbleached white flour, parsley, chopped, blue cheese, crumbled (such as danish blue or wisconsin gorgonzola), olive oil, onion, chopped, garlic cloves, minced, tomatoes, chopped, white wine, water, salt, black pepper, freshly ground, olive oil (for frying )
    56 min, 17 ingredients
  • Duck Ragout (Emeril Lagasse) Duck Ragout (Emeril Lagasse)
    olive oil, minced shallots, chopped garlic and
    25 More
    olive oil, minced shallots, chopped garlic, peeled, seeded and chopped tomatoes, shredded roasted duck breasts, duck reduction, cold butter, chopped fresh parsley, duck stock, chopped onions, chopped carrots, chopped celery, bouquet garni, duck carcasses (about 4 lb), olive oil, salt, freshly ground black pepper, chopped onions, chopped carrots, chopped celery, head garlic, split in half, bay leaves, dry red wine, tomato paste, water, fresh thyme, fresh parsley, black peppercorns
    1 hour 20 min, 28 ingredients
  • Grilled Sirloin Steak with Summer Vegetable Ragout and Steak Fries Grilled Sirloin Steak with Summer Vegetable Ragout and Steak Fries
    olive oil, chopped garlic, chopped shallots, corn kernels and
    14 More
    olive oil, chopped garlic, chopped shallots, corn kernels, blue foot mushrooms, sliced (substitute white mushrooms or shiitake mushrooms), demi-glace, sun gold tomatoes, halved (substitute : any yellow cherry tomato), sweet 100 s tomatoes, halved, whole butter, idaho potato, raw spinach, red onion , julienned, ranch dressing , recipe follows, grilled sirloin steak, ranch dressing, steak sauce, pommery mustard, salt and pepper
    45 min, 18 ingredients
  • Ragout of Veal Ragout of Veal
    lean , boneless veal, all-purpose flour and
    14 More
    lean , boneless veal, all-purpose flour, freshly ground pepper, olive oil-flavored vegetable cooking spray, olive oil, divided, canned no-salt-added beef broth, undiluted, dry vermouth, sliced leeks, peeled, seeded, and chopped tomato, chopped garlic, dried rosemary, bay leaves, sliced fresh mushrooms, chopped fresh parsley, coarsely chopped pitted ripe olives, salt
    16 ingredients
  • Provençale Potato Ragout With Green Olives Provençale Potato Ragout With Green Olives
    olive oil, sliced onion, coarsely chopped seeded tomato and
    8 More
    olive oil, sliced onion, coarsely chopped seeded tomato, cubed peeled baking potato (about 2 lb), water, salt, pepper, thyme sprigs, garlic cloves, crushed, bay leaves, sliced green olives
    11 ingredients
  • Tuscan Vegetable Ragout Tuscan Vegetable Ragout
    olive oil, garlic cloves, minced and
    11 More
    olive oil, garlic cloves, minced, zucchini , halved lengthwise and then cut into 1/2 inch pieces, diced tomatoes, undrained, cannellini beans, drained and rinsed, artichoke hearts, quartered, kalamata olives, coarsely chopped, capers, coarsely chopped, fresh parsley or 1/4 cup basil, chopped, salt, pepper, crusty bread (optional), cooked pasta (optional)
    30 min, 13 ingredients
  • Butternut squash ragout Butternut squash ragout
    olive oil, chopped onion and
    12 More
    olive oil, chopped onion, peeled cubed butternut oracorn squash (abt 1 1/2 lbs), sliced carrots, chopped tomatoes, curry powder, garlic minced, drained canned chickpeas, vegetable broth, no salt added tomato juice, dried apricots chopped, toasted almonds chopped, fresh parsley chopped, cooked couscous
    14 ingredients
  • Ragout of Wild Mushrooms Ragout of Wild Mushrooms
    dried porcini mushrooms, cold water and
    11 More
    dried porcini mushrooms, cold water, coarsely chopped shallot (4 to 6 shallots), olive oil, garlic cloves, chopped, assorted fresh mushrooms (such as shiitake mushrooms, portobello, cremini, and button, cut into 1-inch pieces), salt, fresh ground black pepper, fresh thyme sprigs, diced plum tomato, tomato sauce (preferably homemade ), red wine, dried porcini mushrooms (optional)
    50 min, 13 ingredients
  • Sausage and Artichoke Ragout Sausage and Artichoke Ragout
    olive oil, cooked poultry sausages and
    10 More
    olive oil, cooked poultry sausages, onion (about 8 oz.), peeled and thinly slivered lengthwise, minced garlic, dry white wine, fat-skimmed chicken broth, frozen artichoke hearts, thawed, chopped roma tomatoes, drained pitted kalamata olives, halved, chopped fresh rosemary, chopped fresh oregano, salt and pepper
    12 ingredients
  • Moroccan-Spiced Vegetable Ragout Moroccan-Spiced Vegetable Ragout
    olive oil, eggplant, onions, ginger, garam masala, paprika and
    9 More
    olive oil, eggplant, onions, ginger, garam masala, paprika, tomato paste, vegetable broth, cauliflower, carrots, red pepper, chickpeas, dried apricot, raisins, olives
    15 ingredients
  • Mushroom and Tomato Ragout With Risoni Mushroom and Tomato Ragout With Risoni
    olive oil and
    8 More
    olive oil, leek, trimmed , halved lengthways washed & finely sliced, garlic cloves, crushed, button mushrooms, halved, italian tomatoes, chopped, water, dried risoni pasta, fresh basil leaf, salt & ground black pepper, to taste
    32 min, 9 ingredients




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