280515 tomato meatloaf red currant sauce Recipes

  • Tomato Olive Salad
    torn leaf lettuce, tomatoes, sliced red onion and
    5 More
    torn leaf lettuce, tomatoes, sliced red onion, sliced ripe olives, drained, canola oil, red wine vinegar, brown sugar
    10 min, 8 ingredients
  • Tomato 'n' Red Onion Salad
    tomatoes, thinly sliced, red onion, separated into rings and
    5 More
    tomatoes, thinly sliced, red onion, separated into rings, lime juice, olive oil, sugar, salt, minced fresh cilantro
    10 min, 7 ingredients
  • Red Bell Pepper Harissa
    red bell peppers (about 3 large), tomato paste and
    4 More
    red bell peppers (about 3 large), tomato paste, red wine vinegar, olive oil, salt, chopped seeded jalapeno chili
    6 ingredients
  • Tomatoes & Cottage Cheese
    tomatoes, cottage cheese, worcestershire sauce and
    2 More
    tomatoes, cottage cheese, worcestershire sauce, tabasco sauce, salt & pepper
    5 min, 5 ingredients
  • Red Pepper Sauce
    red bell pepper, fresh parsley, olive oil, chili sauce and
    2 More
    red bell pepper, fresh parsley, olive oil, chili sauce, sugar, fresh coarse ground black pepper
    20 min, 6 ingredients
  • Red Lentil Daal
    red lentils (masoor daal), water, turmeric and
    7 More
    red lentils (masoor daal), water, turmeric, chopped tomatoes, crushed red pepper flakes (or more ), white onion, cilantro, lemons, mustard seeds, cumin seed
    40 min, 10 ingredients
  • Red Pepper Sauce
    red bell peppers, chicken broth, heavy cream and
    8 More
    red bell peppers, chicken broth, heavy cream, tabasco sauce, paprika, garlic, chopped, fresh basil, chopped, salt, cayenne pepper, butter, shallots, diced
    25 min, 11 ingredients
  • Braised Shallots and Fall Vegetables with Red Wine Sauce
    butter, olive oil and
    12 More
    butter, olive oil, shallots, peeled and separated (about 2 lb), carrots, cut into 2-inch-thick pieces (about 3/4 lb), quartered mushrooms (about 1/3 lb), parsnips , quartered lengthwise and cut into 1-inch pieces, red wine sauce, divided, minced fresh or 1/2 tsp dried rosemary, salt, black pepper, bay leaves, thyme sprigs, chopped fresh parsley, garlic clove, minced
    14 ingredients
  • Pane Chicken With Sweet 'n' Spicy Red Pepper Sauce
    boneless, skinless chicken breasts, fine, dry breadcrumbs and
    8 More
    boneless, skinless chicken breasts, fine, dry breadcrumbs, granulated garlic, dried oregano, seasoned salt, egg, water, vegetable oil, sweet n spicy red pepper sauce, garnish: parsley sprigs
    31 min, 10 ingredients
  • Tomatoes Vinaigrette
    tomatoes, chopped, red wine vinegar and
    7 More
    tomatoes, chopped, red wine vinegar, garlic clove, finely chopped, salt, dried oregano, crumbled, sugar, pepper, olive oil (optional), chopped fresh italian parsley
    9 ingredients
  • Tomato Basil & Feta Salad
    tomatoes, diced, red onion, finely chopped and
    5 More
    tomatoes, diced, red onion, finely chopped, sliced black olives, chopped fresh basil, crumbled feta cheese, lemon juice, salt
    10 min, 7 ingredients
  • Red Curry Chicken With ‘faux Saffron’ Rice
    red curry paste, greek yogurt, red chili sauce (sriracha) and
    15 More
    red curry paste, greek yogurt, red chili sauce (sriracha), chicken breasts, salt, pepper, extra virgin olive oil, shallots, diced, garlic, minced, jasmine rice, chicken stock, curry powder, turmeric, salt, pepper, flat leaf parsley, finely chopped, greek yogurt, fresh ginger, finely diced
    2 hour 15 min, 18 ingredients
  • Red Roasty Soup
    tomatoes, chopped, red peppers, chopped and
    4 More
    tomatoes, chopped, red peppers, chopped, white onion, chopped, garlic, unpeeled, hot vegetable broth, salt and pepper
    50 min, 6 ingredients
  • Roasted Asparagus With Red Pepper Sauce Roasted Asparagus With Red Pepper Sauce
    olive oil, balsamic vinegar, teriyaki sauce, dried basil and
    6 More
    olive oil, balsamic vinegar, teriyaki sauce, dried basil, salt, pepper, dry mustard, ground nutmeg, fresh asparagus, trimmed, red pepper sauce
    10 ingredients
  • Red Fish Courtbouillon Red Fish Courtbouillon
    red fish fillets, cut into chunks, flour, butter and
    14 More
    red fish fillets, cut into chunks, flour, butter, chopped green onions, onions, finely chopped, chopped celery, green bell pepper, chopped, allspice, water, minced parsley, stewed tomatoes, salt, red pepper, bay leaves, dried rosemary, dry sherry, lemon slice
    1 hour , 17 ingredients
  • Soft Shell Crabs with Corn Relish, Field Greens and Roasted Red Pepper Sauce Soft Shell Crabs with Corn Relish, Field Greens and Roasted Red Pepper Sauce
    peanut oil, all-purpose flour, cornstarch and
    9 More
    peanut oil, all-purpose flour, cornstarch, freshly ground black pepper, ground fennel, salt, club soda, egg whites , beaten until foamy, soft shell crabs, cleaned, corn relish , recipe follows, roasted red pepper sauce , recipe follows, mixed field greens, for garnish
    1 hour 30 min, 12 ingredients
  • Red Pepper Sauce Red Pepper Sauce
    red bell peppers, seeded , deribbed and chopped and
    3 More
    red bell peppers, seeded , deribbed and chopped, extra virgin olive oil, salt and freshly ground black pepper, possible additions : chopped fresh minced herbs such as thyme, oregano or rosemary; minced garlic or chives or dried red pepper flakes
    4 ingredients
  • Tomato Corn Salad Tomato Corn Salad
    tomatoes, chopped, red onion, halved and thinly sliced and
    10 More
    tomatoes, chopped, red onion, halved and thinly sliced, chopped green onions, balsamic vinegar, minced fresh basil, minced fresh cilantro, salt, pepper, fresh corn (about 9 ears of corn), garlic cloves, peeled and thinly sliced, olive oil, dijon mustard
    10 min, 12 ingredients




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