129995 tomato matane mint Recipes
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tomatoes, dijon mustard, salt, extra virgin olive oil and8 Moretomatoes, dijon mustard, salt, extra virgin olive oil, minced fresh flat-leaf parsley (italian ), fresh mint, minced fresh basil, anchovies packed in oil, drained and cut into small pieces, eggs, hard-cooked and cut into cubes, lemons, well-drained capers, leaves fresh curly-leaf parsley1 hour , 12 ingredients
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lemon juice, olive oil, white wine vinegar, ground cumin and10 Morelemon juice, olive oil, white wine vinegar, ground cumin, garlic clove (crushed ), sugar, pita pockets, olive oil, cucumber (large size), red onion (medium size), fresh peaches (medium size), roma tomatoes, fresh mint (chopped ), fresh coriander (chopped )30 min, 14 ingredients
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tomatoes, cored and each cut into 10 wedges and7 Moretomatoes, cored and each cut into 10 wedges, whole wheat roll , 6 inch, hoagie type, cut into 1-inch chunks, kalamata olive, pitted and halved, fresh lemon juice, olive oil, fresh mint leaves, thinly sliced, coarse sea salt, fresh ground black pepper15 min, 8 ingredients
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Tomato & Pepper Dolmastomatoes and15 Moretomatoes, bell peppers (yellow, green , orange, red, or a mixture of colors), salt, brown sugar, extra virgin olive oil, yellow onion, garlic cloves, minced, orzo pasta, cooked (parboiled for about 4-5 minutes and drained), water , and additional, water, dates, chopped, cinnamon, fresh parsley, chopped, fresh mint, chopped (optional), parmesan cheese or 1/4 cup feta cheese, pistachios, chopped (optional)50 min, 16 ingredients
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Couscous Salad with Plum Tomatoesvegetable broth, instant couscous and7 Morevegetable broth, instant couscous, olive oil , preferably extra virgin, tomatoes, fresh mint leaves, fresh lemon juice, balsamic vinegar, salt, fresh ground pepper25 min, 9 ingredients
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Couscous Salad with Tomatoes and Mint (Food Network Kitchens)grape tomatoes, halved, kirby cucumbers, seeded, and diced and11 Moregrape tomatoes, halved, kirby cucumbers, seeded, and diced, lemon, juiced, kosher salt, instant couscous (a 10-oz box), water, wide strips lemon zest, extra-virgin olive oil, cayenne, torn mint leaves , stems saved, roughly chopped flat leaf parsley , stems saved, scallions (white and green), chopped, toasted pine nuts , optional15 min, 13 ingredients
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Tomato and Watermelon Gazpacho (Food Network Kitchens)tomatoes , preferably heirloom varieties, chopped and8 Moretomatoes , preferably heirloom varieties, chopped, diced seedless watermelon, cucumber, peeled, seeded and chopped, yellow bell pepper, chopped, shallot, sliced, loosely packed basil and mint, plus small leaves for topping, kosher salt and freshly ground pepper, extra-virgin olive oil, plus more for drizzling, champagne vinegar1 hour 20 min, 9 ingredients
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Tomato Kachumbertomatoes, cut into thin wedges, scallions, chopped and6 Moretomatoes, cut into thin wedges, scallions, chopped, chopped fresh mint leaves, grated peeled fresh gingerroot, fresh lime or lemon juice, vegetable oil, black mustard seeds, salt to taste8 ingredients
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Tomato Cupstomatoes, cucumber, celery, spring onions, fresh parsley and5 Moretomatoes, cucumber, celery, spring onions, fresh parsley, fresh mint, garlic, sunflower seeds, spoon lemon juice, celtic salt to taste10 ingredients
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Mint And Garbanzo Ricemint and garbanzo rice and14 Moremint and garbanzo rice, basmati rice/long grain rice (washed and soaked in water for about 30 mins), fresh mint leaves, chopped finely, garbanzo (soak overnight and pressure cook until done), ghee/butter, red chili powder pwd, turmeric, coriander pwd, cumin pwd, garam masala pwd, khada masala (cloves, cinnamon, cardamom, star aniseed, bay leaves), lemon juice, salt as per taste20 min, 15 ingredients
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