122352 tomato hamburger helper skillet Recipes

hamburger, stalks celery, chopped, potatoes, peeled and cubed, onion, medium,chopped, water, barley or 1/2 cup rice, canned tomatoes, tomato sauce, frozen vegetables, your choice, salt, pepper, garlic powder

hamburger, onion, diced, crushed garlic, olive oil, beef stock, diced tomatoes, kidney beans, rinsed, tomato sauce, uncooked macaroni, salt, black pepper, dried basil, worcestershire sauce

hamburger meat, onion, chopped, italian tomatoes, tomato soup, mushroom soup, salt, pepper, mrs. dash seasoning mix, wide egg noodles

hamburger, browned, pinto beans, kidney beans, corn (mostly drained), diced tomatoes, tomatoes and green chilies, hidden valley ranch dressing mix (dry ), taco seasoning

hamburger, browned (view), canned diced tomatoes (view), carrots, sliced (view), celery stalk, sliced (view), garlic (view), frozen broccoli (view), frozen peas (view), frozen corn (view), balsamic vinegar (view), oregano (view), salt and pepper (view), brown rice

hamburger, minced onions, minced garlic, salt, pepper, sugar, tomato sauce, cream cheese, sour cream, shredded cheddar cheese, noodles, cooked and drained

hamburger, water, tomatoes, cut up (i use petite cut), onion, chopped (1 cup), carrots, sliced (1 cup), barley, rinsed, catsup, beef bouillon cubes, seasoned salt, basil, ground pepper

hamburger, onion, chopped, potatoes, diced, stalk celery, chopped, carrots, chopped, head cabbage, shredded, tomato juice or 1 (46 oz) can v8 vegetable juice, onion soup mix, salt and pepper

hamburger meat, onion, chopped, green pepper, chopped, tomato sauce (with mushrooms - if you can find), french style green beans, drained, egg, slightly beaten, refrigerated crescent dinner roll, monterey jack cheese, grated, salt, garlic salt, cumin

hamburger, bacon, diced, onion, chopped, pork and beans, kidney beans, butter beans, white beans, tomato sauce, sliced mushrooms, brown sugar, worcestershire sauce, red wine vinegar, salt, black pepper, garlic salt (optional)

hamburger, bacon, chopped, rice, cooked, tomatoes, salt, peas, well drained, cheese, grated, breadcrumbs

hamburger, onions, chopped, tomato soup, stewed tomatoes, macaroni, salt and pepper

hamburger, onion, diced and chopped, stewed tomatoes, chopped, tomato sauce, ketchup, worcestershire sauce, cheddar cheese, grated (or more ), corn, drained, sugar, elbow macaroni, cooked

hamburger meat, tomato sauce, rotel tomatoes & chilies, condensed minestrone soup, ranch style beans

hamburger, onion, chopped, stalks celery, chopped, elbow macaroni, tomato sauce, tomato soup, ketchup, salt, pepper, bacon

hamburger, celery ribs, chopped, onion, diced, pasta , cooked in salt (elbow or shell), tomato soup (undiluted ), peeled/diced tomatoes, frozen green beans, frozen white corn, salt , to taste, pepper , to taste, chili powder, sugar, water (or to desired consistency)

hamburger (or more for your liking), tomato sauce (1 can, typically), diced tomatoes, rotini pasta (this measurement is based upon pouring a specific amount from a 16 oz box of rotini, about 1/2 the b), mozzarella cheese (amount is as desired), butter, diced onion (sorry, bad measurements, haha), meaty spaghetti sauce (any brand is fine ), salt & pepper, garlic powder (powder is preferred ) or garlic salt (powder is preferred), seasoning salt (i use lawry s)

grilled tomatoes and scrambled eggs, chinese-style, ripe tomatoes, dark sesame oil, salt and pepper, neutral oil like corn or canola, minced garlic, minced ginger, eggs, soy sauce , or to taste, minced scallions , optional, start a gas or a charcoal grill; fire should be moderately hot, rack about 4 inches from heat source. core tomatoes, cut each into 3 or 4 thick slices. brush them with 1, sesame oil and sprinkle with salt and pepper., grill tomatoes , turning once, until they are soft but not mushy., as they cook , use tongs to remove and discard their skins. you, should be able to lift them from grill with a spatula without, their falling apart ., while tomatoes cool , put oil in a 10-inch skillet, preferably, nonstick, and turn heat to medium-high. add garlic and ginger, cook just until they sizzle. in a bowl, beat together, tomatoes and eggs., add tomato-egg mixture to skillet and cook, stirring almost, constantly , until mixture forms soft curds, 5 to 10 minutes., stir in remaining sesame oil and soy sauce. garnish, if you like, scallions, and serve .