589 tomato bruschetta oil Recipes
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crusty firm italian bread or 8 slices other country bread and6 Morecrusty firm italian bread or 8 slices other country bread, garlic cloves, halved, extra virgin olive oil, ripe tomatoes, cored and diced, fresh basil leaf , slivered, salt , to taste, fresh ground black pepper , to taste21 min, 7 ingredients
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Bruschetta with Tomato and Garlicthick) slices french bread, olive oil and6 Morethick) slices french bread, olive oil, chopped plum tomato (about 3), minced garlic (about 3 cloves), balsamic vinegar, dried basil or 1 1/2 tsp finely chopped fresh basil, sugar, ground pepper10 min, 8 ingredients
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Bruschetta With Tomatoes And Basilripe tomatoes (about 1 2/3 lb) cored&cut 1/2 dice and5 Moreripe tomatoes (about 1 2/3 lb) cored&cut 1/2 dice, shredded fresh basil leaves, salt and pepper, country bread ,sliced crosswise into 1 thick pieces (ends removed), garlic cloves,peeled, extra virgin olive oil5 min, 6 ingredients
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Bruschetta With Tomatoes - W.w. 1 Pointgarlic clove, halved and5 Moregarlic clove, halved, french bread , cut into 24 1/2 inch slices, diced plum tomato, chopped onions, extra virgin olive oil, fresh basil leaves50 min, 6 ingredients
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Tomato, Pine Nut and Ricotta Bruschettaoregano leaves, fresh ricotta cheese and6 Moreoregano leaves, fresh ricotta cheese, sun-dried tomato, chopped, pine nuts, toasted, parmesan cheese, grated, day-old sourdough bread, garlic cloves, halved lengthways, extra virgin olive oil4 min, 8 ingredients
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Summertime Bruschetta (Tomato and Basil)tomatoes, very finely diced, parmesan cheese, grated and10 Moretomatoes, very finely diced, parmesan cheese, grated, garlic cloves, very finely minced (1 tbsp), basil, minced, italian parsley, finely chopped, olive oil, lemon juice or 1/2 tbsp balsamic vinegar, crushed red pepper flakes, salt (or to taste), fresh ground black pepper , to taste, french bread (about 1/2 baquette) or 8 slices italian bread, sliced 1/4-inch thick (about 1/2 baquette), garlic cloves, cut in half3 hour 10 min, 12 ingredients
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Oven-Roasted Tomato and Chevre Bruschettatomatoes , halved lengthwise, kosher salt and5 Moretomatoes , halved lengthwise, kosher salt, french baguettes, sliced diagonally, extra virgin olive oil, garlic clove, halved, soft fresh goat cheese, basil, fresh, thin sliced15 min, 8 ingredients
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Tomato and Basil-Topped Garlic Bruschettaitalian bread or peasant bread and9 Moreitalian bread or peasant bread, garlic clove, halved and divided, olive oil, chopped seeded tomato (about 2 lb), chopped red onion, balsamic vinegar, capers, sliced fresh basil, salt, freshly ground black pepper10 ingredients
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Bruschetta With Soft-Boiled Eggs and Baconolive oil, plus extra for drizzling, leek, chopped finely and10 Moreolive oil, plus extra for drizzling, leek, chopped finely, garlic cloves, chopped, onion, chopped, bacon, cut into small pieces, tomatoes, chopped roughly, tomato juice, tarragon leaf, crusty bread, eggs, soft-boiled, peeled and halved lengthways, green olives, chopped, anchovy fillets20 min, 12 ingredients
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Oven-Roasted Tomato and Chèvre Bruschettatomatoes , halved lengthwise, kosher salt and5 Moretomatoes , halved lengthwise, kosher salt, thick) slices diagonally-cut french bread baguette, extravirgin olive oil, garlic clove, halved, soft goat cheese, sliced fresh basil8 ingredients
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