58259 tolan mom salad florence Recipes

cut green beans, cut yellow beans, kidney beans, green pepper, chopped, onion, chopped, sugar, salt, pepper, vinegar, salad oil

mayonnaise (or more to taste), mustard, bacon bits, sprinkled to taste, salad supreme dry seasoning , sprinkled to taste, salt , sprinkled to taste, pepper , sprinkled to taste, onion salt , sprinkled to taste (opt, i have also used it), hard-boiled eggs, diced, potatoes, peeled and cut into chunks and boiled (medium-large size, i like bite size)

dry creamettes macaroni rings, cooked, drained and cooled, rotisserie chicken (or your own leftover chicken meat), cut into bite size pieces, stalks celery, sliced thinly, hard-boiled eggs, peeled and diced, miracle whip salad dressing (this is 1 recipe that mayonaisse just doesn tsp work as well as miracle whip, sugar, salt and pepper, to your taste (i like to add 1/4 tsp mccormick s montreal chicken spice), prepared yellow mustard (not a spicy mustard - just plain old yellow mustard), green or red seedless grapes , if desired

egg whites, onion and garlic salad croutons, onion, finely chopped, chopped sweet red pepper, sliced prosciutto, chopped, olive oil, fresh baby spinach, garlic clove, minced, king arthur unbleached all-purpose flour, salt, pepper, fat-free milk, egg yolk, lightly beaten, cream of tartar, shredded italian cheese blend

flour, salt, cooking oil (mom uses canola), cold water (some folks use 2 tbsp water and 2 tbsp milk, but mom prefers the taste of the crust with all water)

ground beef, onion (minced ), red kidney beans (drained ), pork and beans (mom uses campbell s), condensed tomato soup (concentrate, not the heat and serve , mom uses campbell s), ketchup (mom uses heinz), prepared chili sauce (mom uses heinz), salt and pepper

water, kosher salt, chicken breasts, bone in and skin on (thighs work too), fat-free italian salad dressing

kraft macaroni & cheese dinner mix, green onions, sliced, diced celery, diced green peppers or 1/4 cup red pepper, hard-boiled eggs, chopped (optional), sweet relish, prepared mustard, salad dressing (or more ), shredded cheddar cheese, salt and pepper

romaine lettuce, salad dressing, parmesan cheese, crouton, lemon pepper, salt, garlic cloves, crushed, eggs (i use egg beaters because of the raw egg thing . it also lasts in the fridge for several days), oil (not olive. it is too distinctive), vinegar

veggie rotini pasta, stalk celery (chopped ), bell pepper (chopped ), onion (chopped ), sweet pickle (chopped ), olive (sliced ), mayonnaise, ranch salad dressing, salt & pepper

tri-colored pasta, italian salad dressing (no specific brand-any works), cucumber, chopped into small chunks, mushrooms (sliced-preferably fresh not out of a can), tomatoes, black olives (the olives can be sliced or whole whichever you prefer- i buy the 8 ounce jar and just use half and ), green olives, monterey jack pepper cheese (cubed )

green beans, drained and cooked on high for 10 minutes,cooled, chopped onion, salad oil, vinegar, salt, black pepper, pimiento, hard-boiled eggs, chopped, mayonnaise, mustard, vinegar, salt, bacon , crisply cooked and crumbled

bean salad, with liquid, garbonzo beans, rinsed, green beans, rinsed, wax beans, rinsed, kidney beans, rinsed, onion, chopped (i like to use red or walla walla), vinegar, water, oil, sugar (to taste really), salt and pepper, to taste

dressing, lemon juice, mayonaise (hellman s), sugar, whipping cream , whipped, salt, salad, celery chopped, green grapes, cooked turkey, bow tie pasta cooked al dente (if desired)

broccoli, washed and trimmed and cut into bite size pieces. peel and chop the stems too as the inside is nice and tender., raisins washed and drained ., bacon, cut up and fried til slightly crisp. blot dry., red onion minced ., dressing, miracle whip salad dressing, sugar, vinegar

freshly cooked potatoes, italian salad dressing (or whatever dressing you like, even just oil and vinegar), chopped onions, small dice, hard-boiled eggs, cut into medium size chunks, best foods mayonnaise (mom used miracle whip but i prefer best foods), dry mustard, sugar, salt & pepper, vinegar

flour, salt, cooking oil (mom uses canola), cold water (some folks use 2 tbsp water and 2 tbsp milk, but mom prefers the taste of the crust with all water)