Directions:
- Fold whipped cream into the rest of dressing ingredients.
- Fold dressing into remaining ingredients.
- Chill.
- You may have to play with dressing amounts if you use the pasta.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 428.5 Kcal (1794 kJ) | ||
| Calories from fat | 291.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.38g | 50% | |
|---|---|---|---|
| Cholesterol | 401.07mg | 134% | |
| Sodium | 633.86mg | 26% | |
| Potassium | 301.53mg | 6% | |
| Total Carbs | 13.68g | 5% | |
| Sugars | 8.32g | 33% | |
| Dietary Fiber | 1.06g | 4% | |
| Protein | 19.33g | 39% | |
| Vitamin C | 4.1mg | 7% | |
| Vitamin A | 3.5mg | 118% | |
| Iron | 2.1mg | 12% | |
| Calcium | 34mg | 3% | |
| Amount Per 100 g | |||
| Calories | 208.13 Kcal (871 kJ) | ||
| Calories from fat | 141.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.73g | 50% | |
|---|---|---|---|
| Cholesterol | 194.81mg | 134% | |
| Sodium | 307.89mg | 26% | |
| Potassium | 146.46mg | 6% | |
| Total Carbs | 6.64g | 5% | |
| Sugars | 4.04g | 33% | |
| Dietary Fiber | 0.51g | 4% | |
| Protein | 9.39g | 39% | |
| Vitamin C | 2mg | 7% | |
| Vitamin A | 1.7mg | 118% | |
| Iron | 1mg | 12% | |
| Calcium | 16.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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