162879 toasted apples lemon tahini vinaigrett Recipes

  • Roasted Squash with Lemon-Tahini Sauce
    kabocha squash or large acorn squash (1 lb), scrubbed and
    8 More
    kabocha squash or large acorn squash (1 lb), scrubbed, delicata squash , scrubbed, cut into 1 -thick wedges or rings, seeded, extra-virgin olive oil, divided, cumin seeds, divided, kosher salt , freshly ground pepper, scallions, cut into 2 pieces, fresh lemon juice, tahini (sesame seed paste), aleppo pepper or crushed red pepper flakes
    40 min, 9 ingredients
  • Grilled Asparagus With Lemon-Caper Vinaigrette
    asparagus, trimmed, olive oil, pine nuts, toasted and
    8 More
    asparagus, trimmed, olive oil, pine nuts, toasted, parmesan cheese, shaved, shallots, finely chopped, lemon zest (save a few strands for garnish), fresh lemon juice, capers, drained, fresh flat-leaf parsley, chopped, extra virgin olive oil, salt and fresh cracked black pepper, to taste
    20 min, 11 ingredients
  • Baked Falafels With Lemon Tahini Sauce
    garbanzo beans (chickpeas), whole wheat flour and
    12 More
    garbanzo beans (chickpeas), whole wheat flour, flat leaf parsley, finely chopped, garlic cloves, finely chopped, ground cumin, ground coriander, chili powder, salt, pepper, tahini, lemon juice, salt, water, garlic clove, mashed into a paste
    35 min, 14 ingredients
  • Southern Ambrosia Apple Pie
    pastry shell (9 inches), baked, brown sugar, apple juice and
    18 More
    pastry shell (9 inches), baked, brown sugar, apple juice, butter, cornstarch, salt, sliced peeled tart apples, lemon juice, egg, evaporated milk, sugar, flaked coconut, vanilla extract, ground cinnamon, cream cheese, softened, sugar, chopped pecans, toasted, vanilla extract, whole pecans, toasted , optional
    1 hour 10 min, 21 ingredients
  • Tahini Sauce
    tahini (sesame seed paste), fresh lemon juice and
    1 More
    tahini (sesame seed paste), fresh lemon juice, more) hot water
    3 ingredients
  • Tahini Egg Salad (Mutabbalat Taheena)
    tahini, fresh lemon juice, garlic cloves, crushed and
    5 More
    tahini, fresh lemon juice, garlic cloves, crushed, fresh parsley, finely chopped, salt and pepper, to taste, hard-boiled eggs, mashed, water, paprika
    10 min, 8 ingredients
  • Tahini Sauce
    tahini (sesame seed paste), garlic cloves, chopped, salt and
    3 More
    tahini (sesame seed paste), garlic cloves, chopped, salt, olive oil, lemon juice, parsley, chopped (optional)
    10 min, 6 ingredients
  • Gr8 Green Salad With Lemon, Garlic Vinaigrette
    spinach leaves, butter lettuce leaves, romaine leaves and
    11 More
    spinach leaves, butter lettuce leaves, romaine leaves, avocados, diced, green onions, finely chopped, parsley , rough chopped, basil , rough chopped, green apple, chopped, lemons, squeezed, extra virgin olive oil, garlic cloves, pressed, dijon mustard, kosher salt, freshly cracked black pepper
    20 min, 14 ingredients
  • Tahini Dressing
    tahini , at room temperature if not using a blender, water and
    6 More
    tahini , at room temperature if not using a blender, water, lemon juice or 1/4 cup orange juice, garlic cloves, minced or 1/4 tsp garlic powder, parsley, chopped, salt, cayenne, dates, pitted (optional)
    10 min, 8 ingredients
  • Boston Blue Chicken and Apple Salad Boston Blue Chicken and Apple Salad
    chicken breasts, salt, ground black pepper and
    6 More
    chicken breasts, salt, ground black pepper, head boston lettuce, leaves separated, granny smith apples peeled, cored , and cut into 1/4 in. slices, parmagiano reggiano, vinaigrette, chopped walnuts, toasted, chopped chives
    9 ingredients
  • Grilled Seafood with Tomato, Caper and Olive Vinaigrette Grilled Seafood with Tomato, Caper and Olive Vinaigrette
    live lobsters and
    9 More
    live lobsters, hard-shelled clams such as littlenecks (16), well scrubbed, olive oil, jumbo shrimp (8 to 12), with shells, sea scallops (10 to 12), whole red snappers, cleaned and heads removed, vegetable bulgur salad, cupstomato , caper, and olive vinaigrette, pine nuts, toasted and salted, lemon wedges
    10 ingredients
  • Boston Lettuce salad with herbs and toasted almonds Boston Lettuce salad with herbs and toasted almonds
    head boston or bibb lettuce, leaves torn and
    5 More
    head boston or bibb lettuce, leaves torn, chives, cut into 1-inch lengths, fresh cilantro leaves, fresh parsley leaves, lemon and shallot vinaigrette or bottled italian vinaigrette, sliced almonds
    16 min, 6 ingredients
  • Hummus Bi Tahini  Gi Jane Hummus Bi Tahini Gi Jane
    chickpeas, lemon juice (1 lemon), tahini and
    6 More
    chickpeas, lemon juice (1 lemon), tahini, garlic clove, crushed, water (including the canning liquid), ground cumin, salt, olive oil, paprika
    9 ingredients
  • Herb Salad With Lemon Shallot Vinaigrette Herb Salad With Lemon Shallot Vinaigrette
    herb mixed salad greens, orange, peeled and segmented and
    10 More
    herb mixed salad greens, orange, peeled and segmented, jicama, peeled and julienned (substitute carrots or parsnips if you wish), pistachios, shelled and toasted, goat cheese (your choice , chevre, feta, etc.), lemon , zest of, orange , zest of, fresh lemon juice, shallot, minced finely, extra virgin olive oil, salt , to taste, fresh ground black pepper , to taste
    15 min, 12 ingredients
  • Veggie Stuffed Potatoes With Lemon Tahini Veggie Stuffed Potatoes With Lemon Tahini
    baked potatoes, sesame tahini paste, garlic cloves and
    5 More
    baked potatoes, sesame tahini paste, garlic cloves, lemon juice, lime juice, soy sauce, water, assorted colorful vegetables , in bite sized pieces
    1 hour 5 min, 8 ingredients
  • Fennel With Apples and French Vinaigrette Fennel With Apples and French Vinaigrette
    fennel bulbs, tart green apple, dijon mustard and
    4 More
    fennel bulbs, tart green apple, dijon mustard, balsamic vinegar, olive oil, fresh lemon , juice of, salt and pepper
    10 min, 7 ingredients
  • Marinated and Grilled Chicken Salad with Tropical Fruits, Marcona Almonds, Baby Lettuces and Lemon-Ginger Vinaigrette (Emeril Lagasse) Marinated and Grilled Chicken Salad with Tropical Fruits, Marcona Almonds, Baby Lettuces and Lemon-Ginger Vinaigrette (Emeril Lagasse)
    boneless, skinless chicken breasts, cut into 4-oz portions and
    31 More
    boneless, skinless chicken breasts, cut into 4-oz portions, lime juice, freshly chopped cilantro leaves, chopped garlic, sugar, low-sodium soy sauce, ground szechuan pepper or crushed red pepper, freshly chopped mint leaves, butter lettuce leaves, diced mango, diced papaya, diced pineapple, toasted, lightly salted marcona almonds, recipe lemon-ginger vinaigrette , recipe follows, lemon-ginger vinaigrette, lemon juice, unseasoned rice wine vinegar, orange juice, champagne vinegar, lime juice, honey, fish sauce, fresh ginger root, grated and finely chopped, chopped shallots, chopped green onion, freshly chopped cilantro leaves, garlic, finely chopped, grated lemon zest, sesame oil, canola oil, ground black pepper, sesame seeds
    35 min, 32 ingredients
  • Spinach and Walnut Salad with Thyme Vinaigrette (Ingrid Hoffmann) Spinach and Walnut Salad with Thyme Vinaigrette (Ingrid Hoffmann)
    spinach or baby leaves, washed and dried and
    7 More
    spinach or baby leaves, washed and dried, oranges , segmented, walnuts, toasted, apple cider vinegar, sugar, fresh chopped thyme leaves, extra-virgin olive oil, salt and freshly ground black pepper
    20 min, 8 ingredients




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