195 toast with ice cream and caramel Recipes

unflavored gelatin, cold water, lemon juice, reduced-fat cream cheese, cubed, nonfat dry milk powder, sugar substitute equivalent to 2 tbsp sugar, chopped pecans, toasted, divided, reduced-fat graham cracker crust (9 inches), fat-free caramel ice cream topping

brandy, apple cider (not apple juice), caramel sauce (dulce de leche if available), vanilla ice cream, cream, toasted pecans

unsalted butter, firm-ripe bananas, sliced diagonally 1/2 inch thick, light brown sugar, heavy cream, fine-quality bittersweet chocolate, finely chopped (no more than 60% cacao if marked), vanilla ice cream (or you can use cinnamon ice cream), chopped walnuts, toasted and cooled

whole milk or 2 1/4 cups 2% low-fat milk, instant vanilla pudding, caramel ice cream topping, graham cracker pie crust, toffee pieces (divided ), bananas, peeled and sliced, coconut, toasted

superfine sugar, water, whipping cream, milk, egg yolks, superfine sugar, whipping cream , whipped to soft peaks, semisweet chocolate, coarsely grated, coarsely chopped salted toasted peanuts

flour, milk, eggs, vegetable oil, salt, brown sugar, butter, whipping cream (unwhipped), butter, tart apples, peeled, cored and very thinly sliced, fresh lemon juice, cinnamon, nutmeg, raisins, apple brandy or 2 tbsp rum, pecan pieces, toasted, powdered sugar, vanilla ice cream

pecans, toasted, cooled, all purpose flour, eggs, separated, salt, sugar, bourbon, unsalted butter, melted, cooled, sugar, water, heavy whipping cream, unsalted butter, bourbon, salt, bittersweet or semisweet chocolate, chopped, fresh bay leaves or lemon leaves, powdered sugar (for sprinkling ), bananas, sliced (optional), butter pecan or pecan praline ice cream

applejack brandy or brandy, dried currants, fresh lemon juice, vanilla extract, unsalted butter, granny smith apples, peeled, quartered, cored, cut into 1/3-inch-thick wedges, ground cinnamon, ground nutmeg, firm but ripe bartlett pears, peeled, cored, cut into 1/3-inch-thick wedges, cornstarch, golden brown sugar, light corn syrup, whipping cream, coarsely chopped lightly toasted walnuts, epi :recipelink id= 102545 / :recipelink, vanilla ice cream

butter, brown sugar, dark rum, ground cinnamon, sliced banana (about 1 medium), vanilla low-fat ice cream, sliced almonds, toasted

firm bananas (green tipped works best.), lemon , juice of, unsalted butter, brown sugar, vanilla frozen yogurt or 1 1/2 cups vanilla ice cream, walnuts, toasted and chopped, maraschino cherries, semi-sweet chocolate chips, half-and-half, cinnamon, kahlua

unsalted butter, banana , halved lengthwise, then crosswise, brown sugar, rum (preferably dark ), water, freshly grated nutmeg, cinnamon, sliced or chopped nuts, toasted, vanilla ice cream

unsalted butter, banana , halved lengthwise,then crosswise, brown sugar, rum (preferably dark ), water, freshly grated nutmeg, cinnamon, sliced nuts or 2 tbsp chopped nuts, toasted, vanilla ice cream

all purpose flour, salt, baking powder, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, dried tart cherries, chopped, ruby port, golden brown sugar, light corn syrup, eggs, butter, melted, room temperature, vanilla extract, walnuts, toasted, chopped, cream

sugar, instant coffee crystals, vanilla caramel liquid coffee creamer, half-and-half, heavy cream, chocolate syrup (or to taste), chopped toasted almond, cool whip

shredded coconut, sliced almonds, cream cheese, at room temperature, eagle brand condensed milk, cool whip, butter, cracker crumb pie crusts (either size), caramel ice cream topping

vanilla low-fat ice cream, sliced ripe banana (about 2 bananas), low-fat milk, frangelico (hazelnut-flavored liqueur) or dark rum, fat-free caramel sundae syrup, chopped macadamia nuts, toasted

bananas or 3 medium, sugar, buttermilk, vanilla extract, chopped toasted walnuts (optional)

blood oranges, golden brown sugar, unsalted butter, diced, vanilla ice cream, sliced almonds, toasted, fleur de sel * (optional)