4942 titanic romaine Recipes
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red leaf lettuce, head romaine lettuce, toasted walnuts and8 Morered leaf lettuce, head romaine lettuce, toasted walnuts, ripe red pears, sliced thin, strawberry, sliced, feta cheese (i use low fat ), sugar, balsamic vinegar, celery salt, salt, olive oil or 3/4 cup vegetable oil15 min, 11 ingredients
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Romaine/ strawberry/onion saladhead romaine lettuce , torn into bite sized pieces and7 Morehead romaine lettuce , torn into bite sized pieces, strawberry, cut into thirds or halves, onion, thinly sliced, mayonnaise, sugar, vinegar, milk, cream cheese10 min, 8 ingredients
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Romaine, Artichokes, and Asiago Cheese Saladhead romaine lettuce and17 Morehead romaine lettuce, artichoke hearts, drained and each heart cut into 6 wedges, asiago cheese, grated, extra virgin olive oil, sour cream (not lowfat or nonfat ) or 6 tbsp mayonnaise (not lowfat or nonfat), fresh lemon juice, dijon mustard, white wine vinegar, garlic cloves, minced, salt, pepper, olive oil, garlic cloves, minced, pepper, salt, dried rosemary, dried thyme, bread cubes (1/2in. cubes )40 min, 18 ingredients
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Romaine Salad With Anchovy Vinaigrettegarlic, anchovies, washed, fresh lemon juice and7 Moregarlic, anchovies, washed, fresh lemon juice, dijon mustard (heaping if desired), olive oil, parmesan cheese, salt and pepper, romaine lettuce, washed and torn into bite size pieces, tomatoes, cut in half, crouton (optional)15 min, 10 ingredients
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Christmas Cranberry Vinaigrette and Macademia Romaine Saladromaine lettuce, washed and cut into pieces and9 Moreromaine lettuce, washed and cut into pieces, mahon cheese, grated, macadamia nuts, lightly toasted and coarsely chopped, craisins or 1/2 cup dried cranberries, finely chopped, frozen cranberry juice concentrate, thawed, extra light olive oil or 5 tbsp canola oil, alessi raspberry blush white balsamic vinegar, honey, salt, white pepper45 min, 10 ingredients
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Romaine With Feta and Blueberrieshead romaine lettuce, blueberries, reduced-fat feta cheese and5 Morehead romaine lettuce, blueberries, reduced-fat feta cheese, apple cider vinegar, extra virgin olive oil, extra virgin olive oil, honey, shallot (i didn tsp use this in the recipe)20 min, 8 ingredients
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Romaine Wedges With Tangy Blue Cheese Vinaigretteextra virgin olive oil, white balsamic vinegar and5 Moreextra virgin olive oil, white balsamic vinegar, anchovy paste, garlic clove, pressed, crumbled maytag blue cheese (about 4 oz), hearts romaine lettuce , halved lengthwise, red onion, thinly sliced15 min, 7 ingredients
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A Pretty Good Romaine and Green Leaf Saladromaine lettuce , torn into bite size pieces and chilled and9 Moreromaine lettuce , torn into bite size pieces and chilled, green leaf lettuce , torn into bite size pieces and chilled, blue cheese or 1/4 cup feta cheese, crumbles, bacon piece (make sure is cooked crispy), candied pecan pieces (candied almonds would be good also), radish, cut up into small pieces, apple , cut into slices to lay in a circle after you have mixed the other ingredients, mayonnaise, sugar (more or less to your liking), milk (more or less for desired consistency)20 min, 10 ingredients
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Romaine Salad With Feta, Oranges, Baconheads romaine lettuce, mandarin oranges, drained and8 Moreheads romaine lettuce, mandarin oranges, drained, red onion , rings, bacon , cooked crisp, walnuts, feta, crumbled, sugar, oil, red wine vinegar, paprika (optional)10 min, 10 ingredients
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Romaine Antipasto Salad With Balsamic Vinaigrettered wine vinegar, balsamic vinegar and10 Morered wine vinegar, balsamic vinegar, garlic clove, crushed through a press, salt, fresh ground black pepper, extra virgin olive oil, head romaine lettuce, rinsed, dried , and torn into bite-sized pieces, marinated artichoke hearts, drained and coarsely chopped, roasted red peppers, drained and coarsely chopped, sliced salami , cut into 1/2-inch wide strips, shredded provolone cheese, crisp bread croutons30 min, 12 ingredients
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Romaine Sweet Heartsmayonnaise, fresh mint, chopped, fresh lemon juice and6 Moremayonnaise, fresh mint, chopped, fresh lemon juice, marinated artichoke hearts, chopped, hearts of palm, chopped, avocado, chopped, salt, pomegranate, leaves romaine lettuce , from the heart20 min, 9 ingredients
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Romaine Salad With Miso Dressingrice vinegar, white miso (or yellow miso) and8 Morerice vinegar, white miso (or yellow miso), garlic cloves, peeled, sugar, fresh ginger, chopped, olive oil (or a combination of peanut and sesame oil), head romaine lettuce , torn into bite-size pieces, tomatoes, cut in half (optional), white mushroom, sliced (optional), sesame seeds, toasted (optional)20 min, 10 ingredients
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Romaine Hearts With caesar Dressingmayonnaise, fresh lemon juice, worcestershire sauce and4 Moremayonnaise, fresh lemon juice, worcestershire sauce, garlic clove, crushed through a press, fresh ground pepper, romaine lettuce hearts , torn into bite-sized pieces, freshly grated parmesan cheese20 min, 7 ingredients
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Romaine Sweetheart Saladmayonnaise, chopped fresh mint, fresh lemon juice and6 Moremayonnaise, chopped fresh mint, fresh lemon juice, chopped marinated artichoke hearts, chopped hearts of palm, avocado, chopped, salt, pomegranate, leaves romaine lettuce , from the heart20 min, 9 ingredients
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Grapefruit, Romaine and Red Onion Salad (Michele Urvater)romaine lettuce leaves , ribs removed and3 Moreromaine lettuce leaves , ribs removed, red onion , cut into thin half moons, pink grapefruit, peeled , cut into supremes, lime dressing : mayonnaise, thinned with lime juice; salt and crushed red pepper.15 min, 4 ingredients
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