63 tips cream soup onion soup Recipes

beef caps, cream of mushroom soup, onion soup, sliced mushrooms

canola oil, leftover asparagus stems from 1 bunch of asparagus, chopped yellow onion, milk, chopped fresh parsley leaves, cream of potato soup, sour cream, salt and pepper, frozen pie crust, bacon, chopped, onion, chopped, fresh asparagus tips , reserve stems for round 2 recipe, ricotta cheese, milk, eggs, lightly beaten, chopped fresh parsley leaves, diced tomatoes, drained well, divided, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, chopped fresh basil leaves, balsamic vinegar

asparagus, from fresh steamed , save tips for garnish or other., onion, cut in half and sliced, leek, white and light green part, sliced, celery root, cut in 1/2 pieces, olive oil, chicken broth, salt and pepper to taste

sirloin tips, cubed, condensed cream of mushroom soup, beef with onion soup mix, mushrooms, drained, water, wide egg noodles

sirloin tip roast , trimmed of visible fat,sliced into 1/2 inch cubes, onion soup mix, reduced-fat reduced-sodium cream of chicken soup, reduced-sodium beef broth, grain rice, cooked

beef sirloin tip , cut into 1 inch pieces, sliced fresh baby portabella mushrooms, canned cream of mushroom soup, dry red wine, dry onion soup mix, pepper

burgundy wine or 1/2 cup water, cream of chicken soup, cream of mushroom soup, cream of celery soup, lipton beef and onion soup mix, sirloin , strips

sirloin tip roast, italian salad dressing mix, onions, chopped, cream of mushroom soup, flour , diluted in, water

lean stewing beef, healthy request cream of mushroom soup, onion soup mix, water (2 soup cans ), minced garlic clove, pepper (to taste), brown rice, frozen peas

onion, shallots, garlic clove, olive oil, chicken broth, cauliflower , cut into flowerets, whipping cream, salt, ground white pepper, garnishes: asparagus tips , cracked black pepper

cream of mushroom soup, dry onion soup mix, white wine, pork tenderloin tips

butter, onion, chopped finely, garlic, crushed and chopped finely, bacon, rind and fat removed and diced finely, cream of asparagus soup (condensed ), asparagus, cuts & tips (or canned asparagusspears, cut into bite-sized pieces, drained), corn kernels, drained (i used 2 x 125g cans), water (1 cup is equivalent in volume to 1/2 a 420g can of soup - i just used the can to measure the liquids), milk, cream, dry white wine, chicken stock powder or 1 tsp vegetable stock powder (or 1 stock cube), black pepper, freshly ground, ground nutmeg, fresh thyme leaves or 1/2 tsp dried thyme, parmesan cheese, freshly grated

beef sirloin tips , cut into 1-inch pieces, sliced fresh baby portobello mushrooms, cream of mushroom soup, dry red wine, dry onion soup mix, pepper

stew meat, dry onion soup mix (1/2-1 envelope), carbonated lemon-lime beverage, cream of mushroom soup or 10 3/4 oz cream of chicken soup

beef stew meat, red onion, green bell pepper, cream of mushroom soup, cream of celery soup, sliced mushrooms, butter, sea salt, malibar black pepper, onion powder, garlic, mixed herbs, cooked rice

stew beef cut into bite size pieces, whole onion medium, rice yellow rice can be used, cheddar cheese shreaded, cream of mushroom soup, cream of chicken soup, garlic powder, salt and pepper to taste, olive oil, soy sauce worchestershire sauce can be used instead, garlic vinegar

beef stew meat, cream of mushroom soup (reduced-fat is fine ), water (ie , 3 soup cans of water), dry onion soup mix, green peppers, cooked rice

beef stew meat (or more depending on how much meat you like), cream of mushroom soup, undiluted, onion and mushroom soup mix (i use mrs. grass), ginger ale, mushroom pieces