5570 tijuana hoppin john crock Recipes

olive oil, yellow onion, chopped, celery rib, chopped, garlic cloves, minced, dried thyme, black-eyed peas, drained and rinsed, tomatoes, drained and finely chopped, diced green chilies, drained, vegetable stock, salt, fresh ground black pepper, vegetarian sausages, crumbled, cooked long-grain brown rice (or white rice)

olive oil, onion, chopped, red bell pepper, chopped, stalks celery, chopped, garlic cloves, minced, vegetable broth, quick-cooking barley, fresh thyme, chopped or 1 tsp dried thyme, lemon juice, crushed red pepper flakes, salt, black-eyed peas, rinsed

dried black-eyed peas, water, chili peppers (fresh, 1 chopped, 1 whole ), salt, onion (chopped ), brown rice (raw ), water, butter, wild rice

cooked brown rice, cooked turkey sausage, black-eyed peas, drained, diced onion, sauteed, diced celery, sauteed, chunky salsa, garlic powder, onion powder, cayenne pepper (optional) or 1 tsp hot sauce (optional)

dried black-eyed peas or crowder peas, water, lean salt-cured pork, lg onion, chopped, ribs celery, diced, lg cloves garlic, minced, red pepper pod, bouquet garni, made with lg sprig each of parsley, thyme, leafy celery top and 2 bay leaves (sub dried spiced 1/2 tsp each for thyme and parsley), fresh ground black pepper and salt to taste, raw, long grain rice

sheepshead or grouper fillets (about 1 to 1 1/2 inches thick), salt, freshly ground pepper, lemon-herb butter, softened, garnish: fresh basil sprigs

water, concentrated ham base (such as better than bouillon), frozen black-eyed peas, uncooked basmati rice, center-cut bacon slices, chopped green onions (about 4 onions)

pork sausage, uncooked long grain and wild rice blend, with seasoning packet, black-eyed peas, drained, diced tomatoes, with liquid, chicken broth, water, salt

bacon, chopped, onions, chopped, green peppers, chopped, celery, chopped, tomatoes, peeled, seeded, and chopped, garlic clove, minced, black-eyed peas, undrained, rotel, undrained, salt, black pepper, worcestershire sauce, white vinegar (optional)

dried black-eyed peas, cold water , to wash soak, cover, fresh carrot, grated, vidalia onions or 1/3 medium sweet onion, chopped, granulated sugar, knorr chicken bouillon cubes or 1 ham bouillon cube, table salt , to add when peas are cooked and tender or done, cured ham, cooked or 1/2 cup ham hocks or 1/2 cup smoked bacon

dried black-eyed peas, water, paprika, garlic powder, black pepper, onion powder, dried thyme, dried oregano, dried basil, dried savory, leaves, salt , if needed, diced ham (cumberland gap brand preferred), bacon, diced small, link andouille sausage, diced, links andouille sausages, sliced, links smoked sausage, sliced, green peppers, chopped, celery, chopped, jalapenos, chopped (optional), onions, chopped, chicken stock , plus more as needed, fresh garlic, minced, cooked ham, diced (optional)

black-eyed peas, prepared minute rice cooked rice, bacon grease , for flavoring

dried black-eyed peas, onion, carrots, garlic cloves, crushed and peeled (or to taste), dried thyme leaves, dried sage, fresh parsley, salt, divided, olive oil, red wine vinegar, parsley, minced, red pepper flakes (or to taste), brown rice (white rice optional), ham , choose something lean and cut into matchstick-thin pieces (optional), hot sauce

hot pork sausage, plain rice (not minute rice), butter or margarine, chopped onion, salt, pepper, black-eye peas, drained and washed, water or chicken broth to cover in pan

bacon drippings, cooked and drained black-eyed peas, diced sweet onion, ready-to-serve jasmine rice

cooked long-grain rice, fresh or frozen black-eyed peas, cooked, chopped red onion, chopped celery, fresh lemon juice, chopped fresh parsley, extra-virgin olive oil, salt, black pepper, lump crabmeat, shell pieces removed, hot sauce, thick) slices tomato

dried field peas or black-eyed peas, garlic cloves, peeled, bay leaves, fresh rosemary, fresh thyme, fatback, smoked ham hocks, sweet onion, finely chopped, garlic cloves, minced, water, divided, uncooked short-grain rice, kosher salt, divided, pepper, chicken broth