335592 thyme butter basted chicken gluten Recipes

chicken breasts, butter or 1/4 cup margarine, chicken bouillon granules, flour, poultry seasoning, milk, lemon juice, celery, finely chopped, red bell pepper, finely chopped, chopped pecans, toasted english muffins , halves or 4 toasted bread, pecan halves (to garnish )

butter, flour, chicken stock, chicken breast (cubed ), cream, salt (optional), ground black pepper, mushroom (sliced ), carrot (brunoise cuts)

butter, flour, chicken stock, cooked chicken, chopped, salt and pepper, to taste

butter, whole chicken breasts (leave whole or cut into chunks ), onion chopped, celery chopped, carrots chopped, paprika, cayenne pepper, chicken stock or broth, all-purpose flour, sour cream, extra wide egg noodles

butter, oil, chicken breasts, whole canned chilies (ortega), onion, button mushroom, milk, cream of mushroom soup, sour cream, salt and pepper, grated cheddar cheese

butter, whole chickens, quartered, kosher salt, fresh ground pepper, shallot, minced, cognac, dry riesling wine, white mushrooms, sliced 1/4 inch thick, all-purpose flour, heavy cream

butter, broiler chickens , cut into pieces, onion, thinly sliced, garlic, minced, tomato juice, sherry wine, paprika, salt, pepper

butter or 3 tbsp margarine, chicken liver, minced fresh garlic, country-style dijon mustard, salt, pepper, cream cheese, softened, half-and-half, chopped fresh chives

chicken breasts (sauted any way you like), rice, water, celery, celery leaves, walnuts, onion, salt, poultry seasoning, pepper, butter, mushroom, chicken bouillon cubes

butter or 1/4 cup margarine, shortening, flour, salt, pepper, garlic salt, paprika, creole seasoning, tony chachere s, frying chicken , cut into pieces, butter , for browning sauce

chicken breasts, spaghetti noodles, mushrooms, butter (salted), chicken stock, wondra (or flour), white wine (chardonnay or sauvingnon blanc), heavy whipping cream, italian breadcrumbs, parmasean cheese, cracked sea salt & pepper to taste

butter, divided, chicken breast cut into 1-inch cubes, garlic cloves, minced, tps. dried thyme, all-purpose flour, tps. salt, chicken broth, heavy whipping cream, lasagna noodles, cooked and drained, shredded swiss cheese, minced fresh parsley

chicken tenders, salt and fresh ground pepper, flour, onion, sliced thin, mushrooms, sliced, garlic, minced, butter, organic chicken or mushroom broth

butter, cooked chicken , boned and skinned, chopped, chicken stock , use home-made if possible, onion, diced, rib of celery, diced, carrot, diced, red or green bell pepper, diced, flour, heavy cream, room temperature, white potatoes, peeled and diced, cream style corn, fresh or frozen whole kernel corn, salt & fresh ground black pepper to taste, grated parmesan and swiss cheese slices, french bread croutons

butter, flour, chicken breasts, chicken broth, basil, cottage cheese, mozzarella cheese, lasagna noodles, paemesan cheese

butter, flour, chicken broth, milk, black beans rinsed and drained, rotel, frozen corn, onion chopped, bell peppers diced, enchilada sauce, whole chicken breasts, monterry jack shredded

butter, boneless chicken breasts, water, dry vegetable soup mix (i use knorr s), dill weed, sour cream

butter, garlic clove, chicken base (minors or tone brand), chablis (i used any dry white wine), water, heavy whipping cream, fresh coarse ground black pepper, crushed red pepper flakes, fresh parsley (desired amount), angel hair pasta