199217 three baked s beef Recipes

baking potatoes, beef bouillon cube, canola oil, boneless beef chuck steak , cut into 1/4 inch thick strips, onion, chopped, garlic cloves, minced, salt, pepper, flour, sour cream, chopped fresh parsley, for color only (optional)

baking potatoes (about 1 1/2 lb), beef tenderloin steaks , cut into 1-inch pieces, all-purpose flour, salt, black pepper, butter or stick margarine, shallots, peeled and quartered, dried thyme, bottled minced garlic, presliced mushrooms, beef broth, dry red wine, thyme sprigs (optional)

olive oil, onion, diced (1 cup), red bell pepper, diced (1 cup), carrots, diced (1/2 cup), ground cumin, extra-lean ground beef (90 percent lean), crushed tomatoes, water, chipotle chile in adobo sauce, seeded and minced, adobo sauce from the can of chipotles, dried oregano, salt and freshly ground black pepper, black beans, drained and rinsed, kidney beans, drained and rinsed, pinto beans, drained and rinsed

olive oil, onion, diced (1 cup), red bell pepper, diced (1 cup), carrots, diced (1/2 cup), ground cumin, lean ground beef, crushed tomatoes, water, chipotle chile in adobo, seeded and minced, adobo sauce , from the can of chipotles, dried oregano, salt & freshly ground black pepper, black beans, drained and rinsed, kidney beans, drained and rinsed, pinto beans, drained and rinsed

beef sirloin or 1 lb flank steak, flour, salt, ground pepper, chopped onion, garlic clove, minced, butter or 2 tbsp shortening, mushrooms or 1 (6 oz) can use 1 cup fresh , sliced, heinz ketchup, beef bouillon or 1 cup beef broth, sour cream or 1 cup

beef brisket (trim any heavy fat), sea salt, fresh ground pepper, garlic powder, onion powder, chili powder, oregano, lemon pepper, ground cumin, cayenne pepper, worcestershire sauce or 1 tsp liquid smoke, aluminum foil

beef flank steak, cut into bite-size pieces, green bell peppers, seeded and chopped, condensed beef consomme (such as campbell s ), condensed french onion soup (such as campbell s ), egg noodles, sour cream

beef broth, water, roast beef, noodles, butter, onion, chopped, celery, chopped, parsley flakes, cream of celery soup, salt, pepper, flour

beef, cubed, bacon fat or 2 tbsp lard, all-purpose flour, beef stock, bay leaves, potatoes, peeled and quartered, onions, peeled and quartered, carrots, scraped, fresh parsley or dried parsley, salt, bouillon cubes (optional)

beef stew meat , cut into 1-inch pieces, ground black pepper, flour, oil, cubed potatoes, carrots, sliced (about 2 cups), onions, cut into wedges, garlic cloves, minced, beef broth, worcestershire sauce, bay leaf, peas

beef broth, soy sauce, dry sherry, sugar, boneless beef sirloin, salad oil, garlic clove, minced, chipped fresh gingerroot, green onions, sliced, cornstarch, water, water chestnuts, la choy crunchy chow mein noodles, baby corn, broccoli, steamed

peanut oil, cooked white rice, chopped green onions, shredded roasted pork, diced shrimp, diced portuguese sausage, eggs , plus 8, soy sauce, sesame oil, chopped parsley, plus extra for garnish, salt aynd pepper, butter, recipe of sam s beef stew (see next recipe)

corned beef from market in container with juices and spices, s or 7 new potatoe ( red) cut in half, carrots if desired, prepared horse radish for those who like a touchof spice

beef stew meat , chopped into tiny bits, diced onion, beef bouillon cubes, salt, mrs dash s extra spicy seasoning, water, au jus gravy, brown gravy, mushroom gravy, sour cream, wide egg noodles, cooked

beef sirloin, salt and pepper, butter, divided, flour, beef stock or 2 cups beef broth, sour cream, tomato juice or 2 tbsp tomato paste, grated onions

beef sirloin , cut into strips, mushrooms, quartered, butter, nutmeg, tarragon, sour cream, flour or 2 tbsp cornstarch, onion, garlic, minced, worcestershire sauce, beef stock (beef base + h2o), parsley, paprika, dijon mustard

beef brisket, onions, chopped, minced fresh garlic, favorite barbecue sauce (you can even use more bbq sauce if you desire!), water, paprika, chili powder, light brown sugar, cumin, dry mustard, salt, black pepper (increase the cayenne if desired to suit heat level) or 1/4 tsp cayenne pepper (increase the cayenne if desired to suit heat level)

beef , blade or 1 (4 lb) chuck roast, seasoning salt, pepper, olive oil, onions, chopped, fresh minced garlic, dried thyme, dried basil, dried chili pepper flakes (optional), bay leaves, tomato paste (use tablespoons!), dry red wine (can use more red wine), beef broth, undiluted, consomme, undiluted (or use all broth or all consomme), lipton onion soup mix, fresh small button mushroom, potato, peeled, carrot, chopped