45 thin crust pizza dough olive oil Recipes

andouille sausage, thinly sliced, shrimp, peeled and deveined, garlic clove, minced, basic pizza dough or 1 uncooked prepared pizza crust, extra virgin olive oil, refrigerated prepared alfredo sauce, red onion, thinly sliced, yellow bell pepper, very thinly sliced, green bell pepper, very thinly sliced, shredded mozzarella cheese

red bell peppers, stemmed, canola oil, salt and freshly cracked black pepper, garlic, fresh basil leaves, pine nuts, extra-virgin olive oil, grated parmesan, pizza dough , recipe follows, canola oil , as needed, salt and freshly cracked black pepper, red pepper-basil pesto , see recipe above, fresh mozzarella, sliced, parmigiano-reggiano, shaved, red onion, halved and thinly sliced, baby arugula leaves, bread flour, plus more for rolling (chef s note: using bread flour will give you a much crisper crust. if you can tsp find bread flour, you can substitute it with all-purpose flour which will give you a chewier crust.), sugar, instant dry yeast, kosher salt, water , 110 degrees f, olive oil , plus 2 tsp

refrigerated pizza crust dough, olive oil, garlic, minced, red bell pepper, sliced, yellow bell pepper, sliced, portobello mushrooms, thinly sliced, marinated artichoke hearts, drained and chopped, goat cheese, crumbled, balsamic vinegar

pizza crust dough, prepared ranch dressing, olive oil, vidalia , or other sweet onion, thinly sliced, salt, garlic powder, prepared ranch dressing, tomatoes, thinly sliced, shredded cheddar cheese, shredded mozzarella cheese, grated parmesan cheese, ground black pepper to taste

extra virgin olive oil, divided, leek, thinly sliced, garlic cloves, minced, salt, cracked black pepper, fresh spinach leaves, basic pizza dough or 1 uncooked prepared pizza crust, ricotta cheese, crumbled feta cheese, shredded kasseri or provolone cheese, pine nuts (optional)

yellow cornmeal , to dust the pizza stone or nonstick spray to grease the baking sheet, pizza dough or 1 prepared pizza crust, olive oil, yellow onions , halved through the stem and thinly sliced, winter squash, pureed, sage leaves, minced or 1 tsp rubbed sage, ground nutmeg, salt, black pepper, parmigiano-reggiano cheese or 1 1/2 oz pecorino cheese, finely grated, pine nuts

butter, onions, halved and sliced, sherry vinegar, salt, cracked black pepper, basic pizza dough or 1 uncooked prepared pizza crust, olive oil, crumbled blue cheese, coarsely chopped walnuts, dried figs, cut into wedges (optional), lightly packed baby arugula, very thinly sliced prosciutto

refrigerated thin pizza crust dough, granny smith apple, thinly sliced, sliced red onion, olive oil, fig preserves, crumbled goat cheese, arugula, chopped toasted pecans

refrigerated thin pizza crust dough, sliced smoked chorizo sausage, sliced sweet onion, olive oil, cream cheese, softened, shredded monterey jack cheese, chopped fresh cilantro, lime zest, lime juice, fresh corn kernels, fresh cilantro leaves

refrigerated thin-crust pizza crust dough, extra-virgin olive oil, divided, garlic clove, minced, basil leaves , cut into thin strips, freshly ground black pepper, divided, balsamic vinegar, salt, loosely packed arugula, diced seeded plum tomato (about 2), reduced-fat provolone cheese (such as sargento)

refrigerated pizza crust dough, extra-virgin olive oil, divided, garlic clove, halved, tomatoes, thinly sliced (about 3/4 lb), shredded fresh mozzarella cheese, balsamic vinegar, sliced fresh basil, salt, black pepper

warm water , about 110 degrees f, extra-virgin olive oil , plus 4 tbsp for greasing the baking pan, dry yeast, honey, all-purpose flour, plus extra for rolling dough, kosher salt, cornmeal , to dust baking pan, roma or italian plum tomatoes, thinly sliced, basil leaves , chiffonade, grated mozzarella, salt and white pepper

refrigerated pizza crust dough, olive oil, green bell pepper strips, water, canned crushed tomatoes, button mushrooms, thinly sliced (about 2 oz), portobello mushroom cap, thinly sliced, dried oregano, kosher salt, sliced fresh mozzarella cheese

chicken breast, pillsbury thin crust pizza dough, cream cheese, hidden valley original ranch dressing, italian seasoned breadcrumbs, extra virgin olive oil, lemon , juice of

olive oil-flavored cooking spray, onion, halved and thinly sliced, freshly ground black pepper, water, refrigerated pizza crust dough, olive oil, chopped fresh rosemary, kosher salt

red thin-skinned potatoes (6 oz. each), thawed frozen bread dough or 1 tube (10 oz.; 12 in.) refrigerated pizza crust dough, olive oil, shredded mozzarella cheese, shredded jack cheese, salt and fresh-ground pepper, fresh rosemary leaves or dried rosemary, crushed or crumbled, sliced onion, drained capers, crumbled feta cheese

recipe whole wheat pizza crust dough, vegetable cooking spray, olive oil, onion, thinly sliced and separated into rings, brown sugar, dry red wine, balsamic vinegar, granny smith apple, cored and thinly sliced, salt, ground red pepper, skim milk, cornstarch, light process cream cheese, blue cheese, crumbled, chopped walnuts, toasted

red potatoes, thinly sliced (about 7 potatoes), olive oil, garlic cloves, coarsely chopped, olive oil-flavored cooking spray, refrigerated pizza crust dough, shredded gruyere cheese, divided, chopped fresh rosemary, salt, cracked pepper