393 thighs carrots celery Recipes
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white pearl onions (not pickled & drained ) and15 Morewhite pearl onions (not pickled & drained ), boneless chicken breasts (or thighs or cut up chicken), all-purpose flour, water, bacon (thick, cubed ), button mushrooms, quartered, red wine, brandy (optional), onion, quartered, stalks celery, quartered, carrots (1 inch chunks ), garlic cloves, crushed, thyme, bay leaf, chicken stock (or broth or water and bouillon), kosher salt & freshly ground black pepper41 min, 16 ingredients
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chicken legs (4 thighs , 4 drumsticks) and13 Morechicken legs (4 thighs , 4 drumsticks), toasted sesame oil (you could use butter or olive oil, i just happened to be out of both), dried oregano, curry powder, paprika powder, cumin powder, onion , frenched, red waxy potatoes , cut into cubes, carrots , cut into coins, stalks of celery + 1 handful celery leaf, minced, chopped, chili powder, navel orange, peeled, kosher salt, water to cover37 min, 14 ingredients
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reduced-fat cream of chicken soup, water and15 Morereduced-fat cream of chicken soup, water, instant chicken bouillon, milk, vegetable oil, garlic, peeled and minced or pressed, onion, peeled and chopped, stalks celery, washed and chopped, carrots, peeled and diced, boneless skinless chicken breast halves or 5 chicken thighs, celery seed, ground black pepper, all-purpose flour, baking powder, salt, milk, olive oil or 2 tbsp vegetable oil16 min, 17 ingredients
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stock and24 Morestock, chicken bones (i save my from rotisserie chickens or if i stuffed and then baked a chicken - when i have eaten the chicken, i freeze the bones for soup), celery (again i save almost everything i can think of - in this case i save the bottom part of the stalks, as well as the leaves - just freeze them), shallots - two, skinned, and cut into chunks, chicken quaters (whole with meat on them), boneless chicken thighs, water or enough to cover your ingredients, bay leaf, rosemary, thyme, parsely, a few sage leaves (i always try to use fresh herbs), generous sprinkling with pepper blend (i use the kind that comes in a grinder), generous sprinkling of poultry seasoning, sprinkling of cajun seasoning (it will be too bland - you are not trying to make this hot, just give it a very small boost), minced garlic, teasppon pesto, sea salt, soup, stalks of celery - sliced, carrots - sliced, i think a bout a cup) frozen corn (i love trader joes roasted corn), frozen green beans, red potaoes - cut into quaters and then chunked into thick slices, turnips - cut into quarters and then chunked into thick slices25 ingredients
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Weekday Cassoulet
bone-in skin-on chicken thighs , cut in 1/2 through the b... and18 Morebone-in skin-on chicken thighs , cut in 1/2 through the bone, salt, fresh ground black pepper, thick slab bacon , sliced into large lardons, onion, chopped, celery ribs, chopped, carrots, chopped, garlic cloves, minced, dry white wine, cooked white beans, bay leaf, dried thyme, chicken stock, tomato, sliced very thinly, extra-virgin olive oil, garlic clove, minced, slightly stale bread or 3 slices dried bread, pulsed into crumbs in food processor, kosher salt, fresh ground black pepper21 min, 19 ingredients -
Chicken Pot-Au-Feu
chicken thighs or 8 chicken legs, salt and pepper and10 Morechicken thighs or 8 chicken legs, salt and pepper, olive oil, divided, onions, quartered and sliced in 1/4-inch strips, garlic cloves, minced, carrots, sliced in 1/4th-inch rounds, celery, sliced in 1/4th-inch pieces, fresh thyme or 1 1/2 tsp dried thyme, all-purpose flour, dry white wine, chicken broth, port wine21 min, 12 ingredients -
Tammy's Chicken Soup
chicken (boneless breasts or thighs boiled in 5 quarts wa... and7 Morechicken (boneless breasts or thighs boiled in 5 quarts water , you can also use 1 rotissary with 6 ca), chicken bouillon cubes (not needed if you use chicken broth), carrots (any amount is good, your choice), spinach (any amount is good, your choice), stalks celery (any amount is good, your choice), cream of chicken soup, creamed corn, pasta (orzo, alphabets or stars)3 hour 15 min, 8 ingredients -
Americanized Cassoulet
bacon, chicken thighs or 4 chicken drumsticks, bone-in and12 Morebacon, chicken thighs or 4 chicken drumsticks, bone-in, italian sausages or 4 chicken sausage, onion, diced, carrots, diced, celery ribs, diced, cannellini beans, soaked, diced tomatoes, chicken stock, breadcrumbs, butter, melted, parsley, salt, pepper4 hour , 14 ingredients -
Vietnamese Warm Chicken Salad
chicken thighs or 600 g chicken breast fillets and17 Morechicken thighs or 600 g chicken breast fillets, hoisin sauce, sliced celery, carrots, grated, cabbage, finely shredded, onion, sliced finely, fresh coriander leaves, fresh mint, finely shredded, caster sugar, water, fish sauce, crushed garlic, white vinegar, red chili pepper, seeded and finely chopped, peanut oil, chopped garlic, unsalted peanuts, finely chopped, soft brown sugar30 min, 18 ingredients -
Pennsylvania Dutch Chicken Stew
cream of chicken soup and12 Morecream of chicken soup, yukon gold potatoes, peeled and diced, butternut squash, peeled and diced, diced carrots, frozen small whole onions, frozen corn, celery ribs, chopped, snipped fresh dill, salt, pepper, skinless chicken thighs or 3 -4 skinless chicken breast halves, all-purpose flour, egg noodles7 hour 30 min, 13 ingredients -
Weekday Cassoulet (Melissa d'Arabian)
bone-in, skin-on chicken thighs , cut in 1/2 through the ... and18 Morebone-in, skin-on chicken thighs , cut in 1/2 through the bone, salt and freshly ground black pepper, slab bacon , sliced into large lardons, onion, chopped, celery stalks, chopped, carrots, chopped, garlic, minced, white wine, cooked northern white beans, bay leaf, dried thyme, chicken stock, tomato, sliced very thinly, garlic ef = http://www.foodterms.com/encyclopedia/breadcrumbs/index.html class= crosslink debug= 451 463 >bread crumbs, recipe follows, baguette, sliced , for serving, extra-virgin olive oil, garlic, minced, slightly stale or dried bread, pulsed into crumbs in food processor, kosher salt and freshly ground black pepper1 hour 40 min, 19 ingredients -
Caldo De Pollo--mexican Chicken Stew/soup
onion, chopped, carrots, chopped 1/2-inch thick and10 Moreonion, chopped, carrots, chopped 1/2-inch thick, potatoes, chopped bite size, chopped celery, chopped 1/4 inch thick, el pato brand salsa fresco salsa (or hot tomato sauce , the yellow can not the green!), chicken thighs or 6 -8 pieces chicken legs, skinless, bone-in, olive oil, water, salt, salt and pepper, cilantro, chopped, lemon wedges or lime wedge (to garnish)11 min, 12 ingredients -
Oriental Hokkein Noodle Sherry Chicken Stir Fry
chicken thighs (no exceptions, use thigh, not breast) and19 Morechicken thighs (no exceptions, use thigh, not breast), soy sauce, sweet sherry, egg, lightly beaten, cornflour, vegetable oil, chicken stock powder, boiling water, sugar, soy sauce, sweet sherry, rice wine vinegar, carrot, sliced, celery, sliced, spring onion, sliced, mushrooms, sliced, capsicum, sliced, hokkien noodles, garlic clove, finely chopped, cm gingerroot, finely chopped6 min, 20 ingredients -
Chicken Stew with Lemon and Rosemary (Food Network Kitchens)
chicken thighs, roughly 2 1/2 lb (each thigh about 6 oz) and13 Morechicken thighs, roughly 2 1/2 lb (each thigh about 6 oz), kosher salt , plus 1 tsp, freshly ground black pepper, vegetable oil, unsalted butter, softened, carrots , sliced into 1-inch bias cut (about 1 1/2 cups), celery ribs, cut into 1-inch bias cut (about 1 1/2 cups), rosemary, lemon, juiced, chicken broth, homemade or low-sodium canned, frozen pearl onions, thawed, grated lemon zest, all-purpose flour, buttered noodles, accompaniment45 min, 14 ingredients -
Sausage and Rice-Stuffed Chicken Legs with Apricot Glaze (Emeril Lagasse)
olive oil, sweet italian sausage, removed from casings and18 Moreolive oil, sweet italian sausage, removed from casings, chopped onions, chopped carrots, chopped celery, chopped garlic, minced orange zest, grain white rice, golden raisins, toasted almond slivers, chopped fresh parsley, chopped fresh thyme, ground cinnamon, salt, chicken stock, apricot jam, sugar, fresh orange juice, boned (except for the knuckle or joint at the bottom of the drumstick) chicken legs, the thigh and the drumstick all in 1 piece, salt and freshly ground black pepper45 min, 20 ingredients -
Amish Dressing
white bread, crusty, cut into 1/2 cubes and14 Morewhite bread, crusty, cut into 1/2 cubes, chicken thighs, poached, fresh parsley, minced, onion, chopped, celery, chopped, carrot, grated, potatoes, diced, sage, celery seeds, thyme, fresh black pepper, ground, turmeric, eggs, evaporated milk, chicken stock1 hour 1 min, 15 ingredients -
Amish Stuffing (Dressing)
white bread, cut in 1/2 inch cubes (good quality ) and14 Morewhite bread, cut in 1/2 inch cubes (good quality ), chicken thighs, poached, fresh parsley, minced, onion, chopped, celery, chopped, carrot, shredded, potatoes, boiled, fine-chopped, rubbed sage, celery seed, dried thyme, black pepper, turmeric, eggs, evaporated milk, homemade chicken broth or 2 1/2 cups canned broth15 ingredients
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