108402 thick buttery roast cheddar sandwiches Recipes

red onions (about 2 1/2 lb), each cut through stem into 8 wedges, peeled, extra-virgin olive oil, balsamic vinegar, mayonnaise, chopped fresh basil, fresh lemon juice, grated lemon peel, ciabatta,* halved horizontally, sliced roast beef, arugula

butter, softened, garlic clove, pressed, french hamburger buns, split, mayonnaise, summer roasted vegetables (roasted summer vegetables), provolone cheese

mayonnaise, prepared white horseradish, chopped fresh rosemary or 1/2 tsp dried, section french-bread baguette , halved lengthwise, sliced roast beef, tomatoes, thinly sliced, arugula, stems trimmed

mayonnaise, tabasco sauce (more or less to taste), chopped cilantro, good crusty rolls or 1 long french bread, cut horizontally and hollowed out somewhat, good quality deli roast beef, salt, monterey jack cheese or 1/2 lb swiss cheese or 1/2 lb provolone cheese, avocado, peeled,pitted,and thinly sliced ,dipped in lemon juice to prevent browning, crispy romaine lettuce

french onion soup, beef consomme, sliced deli roast beef, provolone cheese or 8 slices swiss cheese, hoagie rolls, garlic powder, mayonnaise

mayonnaise (i use hellman s), horseradish, roast beef (preferably rare), softened butter, lettuce leaf, vidalia onion , slices, tomato , slices, kaiser rolls

sweet onion, sliced thin (vidalia is good), english cucumber, sliced thin, apple cider vinegar, honey, bay leaves, ginger, peeled, chopped finely, mustard seeds, grey salt or 1/2 tsp kosher salt, grainy mustard, whole wheat rolls, split in half (may toast if desired), sharp cheddar cheese, thinly sliced

eggplant, peeled, mushroom, roasted red peppers, chopped, oil (from the jar of peppers), feta cheese, crumbled, salt and pepper, french baguettes

mayonnaise, prepared horseradish, fresh rosemary, chopped or 1/2 tsp dried rosemary, french baguette , halved lengthwise, 12-inches, roast beef, thinly sliced, tomatoes, thinly sliced, arugula, stems removed

blue cheese, crumbled, sour cream, mayonnaise, worcestershire sauce, crusty multi-grain or whole wheat bread, cut into sixteen 1/4-inch-thick slices, butter, room temperature, sliced rare roast beef, roasted red peppers, drained, sliced (optional), arugula, trimmed

red onions, cut into 8 wedges, extra virgin olive oil, balsamic vinegar, mayonnaise, chopped fresh basil, lemon juice, grated lemon peel, ciabatta , cut horizontally, sliced roast beef (i just got mine from deli), arugula

roasted red peppers, drained, chopped, scallion, chopped, cilantro, chopped, olive oil, cumin powder, hot sauce, garlic cloves, pressed, tahini, water, fresh lemon juice, focaccia bread or 1 lb ciabatta, cut horizontally in half, feta cheese, deli roast beef , rare and sliced thin, baby spinach leaves

light wheat bread (nature s own), sliced roast beef, horseradish root, leaf romaine lettuce

sliced red onions, red wine vinegar, sugar, soft whole grain rolls, toasted, crumbled blue cheese, tomato slices, sliced roast beef, watercress sprigs

unsalted butter, shallots (about 3/4 lb), sliced thin, kaiser rolls (5 inches in diameter), halved, sliced medium-rare roast beef, chilled roquefort, crumbled (about 1 1/3 cups)