105977 thermomix chocolate almond cake flourless Recipes

butter, bittersweet chocolate (use a good quality), instant coffee granules, cocoa powder, eggs, granulated sugar, walnuts, divided, cocoa powder, to garnish, powdered sugar, to garnish

almond butter , chocolate, light brown sugar , packed, egg white, whisked, baking soda, vanilla extract, salt, semi-sweet chocolate chips

almonds, unpeeled, lemon zest, orange zest, butter, eggs, powdered sugar

chocolate cake mix (duncan hines cake mix is best to use), all-purpose flour, melted butter, chocolate syrup, eggs, vanilla, almond extract, almonds, chocolate chip

cake flour , sifted, baking soda, salt, butter (no substitutions), sugar, eggs, separated , whites beaten until stiff, buttermilk, unsweetened chocolate squares, melted, pure vanilla extract, almond extract, evaporated milk, semi-sweet chocolate baking squares, sugar, flour, egg yolks, beaten, butter (no substitutions), pure vanilla extract, almond extract, sugar (about 3 cups), evaporated milk, chocolate (either bittersweet or unsweetened), butter (no substitutions), pure vanilla extract

almond paste, grated, sugar, unsalted butter, room temperature, eggs, room temperature divided, baking powder, salt, all-purpose flour, chocolate chips or 5 oz finely chopped baking chocolate, milk, sliced almonds, light brown sugar , firmly packed, sugar, garnish

chocolate chip , semi sweet, brown sugar, egg white, all purpose flour, almond meal , ground almonds, apple sauce

white chocolate baking squares, chopped, unsalted butter, softened, sugar, eggs, yolks and whites separated ,whites into a large bowl and brought to room temp, almonds, without skin ,finely ground in blender (1 1/2 cup, don tsp over-process or they ll turn to paste!), almond extract

chocolate, water, brown sugar, margarine, ground almonds, cake flour, eggs, almonds

chocolate cake mix, cherry pie filling, almond extract, eggs, white sugar, butter, milk, semisweet chocolate chips

chocolate fudge cake mix, egg, margarine, melted, all-purpose flour, white sugar, evaporated milk, marshmallows, flaked coconut, evaporated milk, semisweet chocolate chips, margarine, sliced almonds

chocolate cake mix, instant chocolate pudding mix, almond paste, eggs, vegetable oil, amaretto liqueur, water, butter, sugar, amaretto liqueur, water

chocolate velvet cake batter, semisweet chocolate morsels, butter, softened, light brown sugar, eggs, all-purpose flour, baking soda, salt, sour cream, water, vanilla extract, white chocolate morsels, coarsely chopped slivered almonds, toasted, vanilla buttercream frosting: (bourbon ), butter, softened, powdered sugar, milk, vanilla extract, preparation, beat butter at medium speed with an electric mixer until creamy; gradually add powdered sugar alternately with milk, beating at low speed until blended after each addition. stir in vanilla extract., bourbon buttercream frosting : substitute 1/3 cup bourbon and 1/3 cup milk for 2/3 cup milk.

sour cream, hersheys chocolate syrup, water, plain brownie mix, food cake mix , 1/2 box (18.25 oz), eggs, amaretto or 2 tsp almond extract, vanilla extract, almonds, toasted & chopped, semi-sweet chocolate chips, butter or 3 tbsp margarine, half-and-half cream, vegetable oil, amaretto or 1 tsp almond extract, toasted chopped almonds (optional)

almonds, slivered, slightly toasted, chocolate chips, food cake mix, instant chocolate pudding, eggs, sour cream, water, vegetable oil, vanilla extract, almond extract, cinnamon

cake flour sifted, baking soda, salt, butter, sugar, eggs separated whites beaten until stiff, buttermilk, unsweetened chocolate melted, vanilla, almond extract, evaporated milk, semisweet chocolate, granulated sugar, flour, egg yolks, butter, vanilla, almond extract, sugar, evaporated milk, bittersweet or unsweetened chocolate, butter, vanilla

sugar, butter, good quality bittersweet chocolate, broken in small bits, odense almond paste, grated, sugar, cocoa, eggs, egg yolk, almond liqueur, flour, fresh raspberries , raspberry sauce or whipped cream