379 the raisin french Recipes
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challah or 12 oz raisin bread or 12 oz other egg bread, w... and8 Morechallah or 12 oz raisin bread or 12 oz other egg bread, with crust,torn into 3/4 inch pieces, eggs, whole milk or 2 1/2 cups 2% milk, sugar, vanilla extract, freshly grated whole nutmeg or 3/4 tsp ground nutmeg, cinnamon, chopped toasted pecans, warm maple syrup25 min, 9 ingredients
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eggs, milk, sugar, vanilla extract, ground cinnamon and7 Moreeggs, milk, sugar, vanilla extract, ground cinnamon, brioche bread , challah (or any moist and fluffy bread you like(1/2 to 3/4-inch-thick) or 4 slices cinnamon raisin bread (or any moist and fluffy bread you like(1/2 to 3/4-inch-thick), butter, rum, sugar, butter, orange juice, bananas , sliced thinly on an angle50 min, 12 ingredients
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frozen peach slices (unsweetened , not in syrup) and7 Morefrozen peach slices (unsweetened , not in syrup), sugar substitute (splenda ), cornstarch, whole grain cinnamon-raisin bread (pepperidge farm whole grain with cinnamon and raisins), egg substitute (eggbeaters), nonfat milk, vanilla extract, cinnamon1 hour 20 min, 8 ingredients
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if you purchase an unsliced loaf, cut the bread into 1/2-... and15 Moreif you purchase an unsliced loaf, cut the bread into 1/2-inch-thick slices. to prevent the butter from clumping during mixing, warm the milk in a microwave or small saucepan until warm to the touch (about 80 degrees). the french toast can be cooked all at once on an electric griddle, but may take an extra 2 to 3 minutes per side. set the griddle temperature to 350 degrees and use the entire amount of butter for cooking., pecans, light brown sugar, ground cinnamon, cinnamon-raisin bread, whole milk , warmed (see note ), egg yolks, unsalted butter , melted, plus 2 tbsp for cooking, table salt, vanilla extract, dark rum, maple syrup, keys to perfect french toast, start with dry bread: drying bread in 300-degree oven before soaking and frying leads to toast that s soft, not soggy., hold the whites: using yolks, not whites , in soaking liquid cuts down on eggy flavor., soak properly : soaking bread in flat baking pan for just 20 seconds per side ensures even saturation and no sogginess24 min, 16 ingredients
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French Apple Bread Pudding
eggs, condensed milk, apples ; pared, cored and chopped and5 Moreeggs, condensed milk, apples ; pared, cored and chopped, water, butter (not margarine), melted, ground cinnamon, pure vanilla extract, approx. 8 slices) of raisin bread8 ingredients -
Baked Cinnamon French Toast
raisin bread, ground cinnamon, eggs, milk, maple syrup and3 Moreraisin bread, ground cinnamon, eggs, milk, maple syrup, butter melted, vanilla extract, fruit for garnish30 min, 9 ingredients -
French Toast Pie With Caramel& Pecans
light brown sugar, butter, light corn syrup and9 Morelight brown sugar, butter, light corn syrup, bread (more or less ), golden raisin, chopped pecans (divided ), eggs, milk, grated lemon rind, vanilla extract, ground cinnamon, whipping cream1 hour 5 min, 12 ingredients -
French Toast with Banana-Orange Filling
plain low-fat yogurt, pure maple syrup, ripe banana and5 Moreplain low-fat yogurt, pure maple syrup, ripe banana, frozen orange juice concentrate, thawed, cinnamon raisin bread, egg whites, low-fat milk, butter8 ingredients -
Grandma’s French Canadian Butter Tarts
raisins, butter, room temperature, brown sugar , packed and5 Moreraisins, butter, room temperature, brown sugar , packed, salt, cinnamon, maple syrup, eggs, lightly beaten, vanilla1 hour 45 min, 8 ingredients -
French Apple Pie With a Frosting Glaze Top
flour, salt, ground cinnamon, sugar and18 Moreflour, salt, ground cinnamon, sugar, unsalted butter, chilled and cut into pieces, butter flavor shortening, chilled, lemon juice or 1 tsp vinegar, ice water, butter, softened, light brown sugar, salt, ground cinnamon, ground allspice, ground nutmeg, granny smith apples, peeled, cored and sliced, golden delicious apples, peeled, cored and sliced (to make a 9 inch apple pie, use 6-8 medium apples. ), baking soda, all-purpose flour, apple cider, reduced (see * below ), golden raisin , seedless raisins. soak in, apple cider (about 4 hours or overnight mix untill raisins are plunp. or combine raisins and cider in a small mic), apple cider (*reduced to about 2/3 cup)31 min, 22 ingredients -
French Toast with Rum Bananas (Dave Lieberman)
eggs, milk, sugar, vanilla extract, ground cinnamon and8 Moreeggs, milk, sugar, vanilla extract, ground cinnamon, thick) slices brioche , challah, cinnamon raisin bread or any moist and fluffy bread you like, butter, orange-rum bananas , recipe follows, rum, sugar, butter, orange juice, bananas sliced thinly on an angle27 min, 13 ingredients -
French Toast Bread Pudding With Spiced Tapioca Gla...
cinnamon bread (1 lb), eggs, milk, granulated sugar and7 Morecinnamon bread (1 lb), eggs, milk, granulated sugar, ground allspice, vanilla, salt, chopped walnuts, raisins, apple or pear, cored and chopped into small pieces, spiced tapioca glaze (see note )30 min, 11 ingredients -
Bell Pepper and Raisin Stuffing Casserole
butter, red bell peppers, seeded and chopped and10 Morebutter, red bell peppers, seeded and chopped, green onions, chopped, fresh parsley, chopped, minced fresh garlic, dried rosemary (or use 1 tbsp fresh chopped rosemary, or to taste), sliced mushrooms, drained (or use fresh sliced mushrooms that have been sauteed first), raisins, chopped black olives (use kalamata olives, pitted and sliced if possible), grated parmesan cheese (can use more ), white bread (use french or italian-style bread, crusts removed and diced into 1/3-inch cubes), chicken broth (more if needed)1 hour 20 min, 12 ingredients
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