Maple French Toast Casserole Recipe

Posted by
Rate It!
Maple French Toast Casserole
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Place bread in a greased 2-qt. baking dish; press down gently. Sprinkle with raisins. In a small bowl, beat cream cheese until fluffy. Gradually beat in whipping cream and syrup; mix well. Whisk together the eggs, vanilla, cinnamon and salt; add to cream cheese mixture.
  2. Pour evenly over bread; lightly press bread into egg mixture with a spatula. Cover; refrigerate for 8 hours or overnight.
  3. Remove from the refrigerator 30 minutes before baking. Cover and bake at 375° for 25 minutes. Uncover; bake 20-25 minutes longer or until center is set and the top is golden brown. Serve with syrup. Yield: 6 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1022.74 Kcal (4282 kJ)
Calories from fat 170.35 Kcal
% Daily Value*
Total Fat 18.93g 29%
Cholesterol 196.28mg 65%
Sodium 1554.95mg 65%
Potassium 566.96mg 12%
Total Carbs 175.73g 59%
Sugars 25.51g 102%
Dietary Fiber 6.13g 25%
Protein 39.94g 80%
Vitamin C 0.6mg 1%
Iron 12.2mg 68%
Calcium 185.6mg 19%
Amount Per 100 g
Calories 274.77 Kcal (1150 kJ)
Calories from fat 45.77 Kcal
% Daily Value*
Total Fat 5.09g 29%
Cholesterol 52.73mg 65%
Sodium 417.75mg 65%
Potassium 152.32mg 12%
Total Carbs 47.21g 59%
Sugars 6.85g 102%
Dietary Fiber 1.65g 25%
Protein 10.73g 80%
Vitamin C 0.2mg 1%
Iron 3.3mg 68%
Calcium 49.9mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 21.2
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top