31320 the only curry you ever need Recipes

  • Curried Potato Salad
    red potatoes or 12 small yellow potatoes, scrubbed and cu... and
    17 More
    red potatoes or 12 small yellow potatoes, scrubbed and cubed but not peeled, low-fat sour cream, light mayonnaise, salt, dijon mustard, sweet relish, margarine (optional), white onion, finely chopped, stalks celery, diced, green olives, diced (optional), light cheddar cheese, shredded, lowfat parmesan cheese, dill, black pepper, chipotle pepper, curry powder (more or less depending on taste and the strength of your curry powder), hard-boiled eggs, finely chopped (or more if you like eggs), garlic powder
    30 min, 18 ingredients
  • Curried Hummus
    low-sodium chickpeas, drained (garbanzo beans) and
    12 More
    low-sodium chickpeas, drained (garbanzo beans), lemon juice (half of a lemon), reduced-fat peanut butter, garlic clove, fresh parsley leaves, fresh cilantro leaves, extra virgin olive oil, salt, curry powder (add more if you like added heat), paprika, cracked pepper, red curry paste, toasted sesame seeds
    15 min, 13 ingredients
  • Curried Cabbage Soup
    cabbage, coarsely shredded, onion, diced, vegetable oil and
    11 More
    cabbage, coarsely shredded, onion, diced, vegetable oil, butter or 1 tbsp margarine, raw rice, lemon (juice only, save rind for another use), frozen vegetarian breakfast sausage patties, chopped, tomato sauce, water, curry powder , to taste, granulated sugar, brown sugar, salt & pepper, raisins (optional)
    3 hour 20 min, 14 ingredients
  • Curry Chicken Croissants
    cubed cooked chicken breasts, chopped walnuts and
    8 More
    cubed cooked chicken breasts, chopped walnuts, chopped celery, onions, grated, mayonnaise, sour cream, curry powder (i use only 1/4 teaspoon), lettuce leaf, plain croissants, split
    30 min, 10 ingredients
  • Curried Tofu over Watercress
    firm tofu, well drained, curry powder, olive oil and
    7 More
    firm tofu, well drained, curry powder, olive oil, onion, chopped, garlic cloves, minced, water, tart apple, chopped, sea salt (to taste), fresh ground black pepper (to taste), watercress, rinsed well & dried (leaves & tender shoots only)
    20 min, 10 ingredients
  • Curry Cream Cheese and Chutney Spread
    cream cheese, room temperature, curry powder and
    5 More
    cream cheese, room temperature, curry powder, mango chutney, chopped chives, green part only, shredded coconut, currants, chopped salted peanuts
    10 min, 7 ingredients
  • Curry Fruits With Chicken Thighs
    margarine or butter, curry powder and
    11 More
    margarine or butter, curry powder, chicken thighs , boned ( leaving skin on ), knob fresh ginger-root, peeled and grated, fruit, pink honeydew melon, peel removed and the flesh cut into 1/2 inch crescents, winter melon, peel removed and the flesh cut into 1/2 inch cubes, ruby red grapefruit, peel and sectioned, dates, mint leaves , torn into small pieces, head romaine lettuce , pale green only, washed and leaves cut into 1/2 inch pieces, salt and freshly milled white pepper, chives
    15 min, 13 ingredients
  • Curried Chicken Salad in Lettuce Cups
    almonds, mayonnaise, curry powder, paprika and
    5 More
    almonds, mayonnaise, curry powder, paprika, scallions, white and light green parts only, thinly sliced, golden raisins, shredded roasted chicken, skin and bones removed (from a 3-lb. rotisserie chicken), salt and pepper, boston lettuce leaves
    15 min, 9 ingredients
  • Curried Leek Soup
    leeks (white portion only), thinly sliced, butter and
    9 More
    leeks (white portion only), thinly sliced, butter, garlic clove, minced, chicken broth, water, sliced carrots, celery ribs, thinly sliced, chicken bouillon granules, curry powder, pepper, fat-free evaporated milk
    25 min, 11 ingredients
  • Curried Spinach Soup with Yogurt and Cilantro Curried Spinach Soup with Yogurt and Cilantro
    olive oil and
    9 More
    olive oil, leeks (white and pale green parts only), chopped, water, curry powder, white potatoes, peeled , cut into 1/2-inch pieces (about 10 oz), salt, fresh baby spinach leaves (about 4 oz), low-fat (1%) milk, plain nonfat yogurt, chopped fresh cilantro
    10 ingredients
  • Curried Brown Rice and Peas Curried Brown Rice and Peas
    peanut oil (i used olive oil either is fine) and
    8 More
    peanut oil (i used olive oil either is fine), leek (white parts only, chopped ), curry powder, brown rice, reduced-sodium vegetable stock (may also use chicken stock), frozen peas, fresh cilantro (optional, chopped ), low sodium soy sauce, hot pepper sauce (optional)
    1 hour 2 min, 9 ingredients
  • Curried Seafood and Noodles Curried Seafood and Noodles
    shrimp (small or chopped ) and
    12 More
    shrimp (small or chopped ), mussels (shelled , mussel meat only), octopus (cut into bite-sized bits), squid (cut into bite-sized bits), rice vinegar, fish sauce, hoisin sauce, red curry paste, garlic hot pepper sauce, rice noodles (flat , linguine style), peanut oil, frozen sweet peas, chives (chopped )
    20 min, 13 ingredients
  • Curry Chicken Casserole Curry Chicken Casserole
    condensed cream of mushroom soup, sour cream and
    8 More
    condensed cream of mushroom soup, sour cream, white wine (i only use 1/4), curry powder (yellow ), mushroom (chopped ), garlic clove, minced (more the merrier), black pepper (to taste), chicken breasts, paprika (to taste), cheddar cheese (enough to cover )
    1 hour , 10 ingredients
  • Curried Pea Soup with Frizzed Ginger Curried Pea Soup with Frizzed Ginger
    unsalted butter, onion, cut into small dice and
    9 More
    unsalted butter, onion, cut into small dice, celery stalk, cut into small dice, leek (white part only) well washed, quartered , and thinly sliced crosswise, fine sea salt and freshly ground black pepper, curry powder, homemade vegetable stock , recipe follows, or low-sodium store-bought vegetable broth, hot, herb sachet of 1 bay leaf and 2 thyme sprigs, tied in cheesecloth, fresh shelled peas (from 2 1/2 lb peas in the pod), creme fraiche or sour cream, frizzled ginger , recipe follows
    55 min, 11 ingredients
  • Curried Shrimp with Coconut Milk Curried Shrimp with Coconut Milk
    butter, raw shrimp, shelled and deveined and
    12 More
    butter, raw shrimp, shelled and deveined, yellow onion, chopped, salt, freshly ground pepper, madras curry powder, garlic, minced or pureed, ginger, grated (2 tbsp), red pepper , cut into julienne, chayote squash (christophine), diced, coconut milk, scallions, cut into 1inch lengths, fresh cilantro, leaves only, juice of 1/2 lime, freshly squeezed
    14 ingredients
  • Curried Zucchini Soup Curried Zucchini Soup
    zucchini, bell pepper, white or red onion, olive oil and
    8 More
    zucchini, bell pepper, white or red onion, olive oil, whole garlic cloves, water or chicken stock, curry powder, salt and pepper, chopped cilantro (tops only ), chopped parsley, limes, cut into wedges, sour cream and chopped cilantro for garnish
    40 min, 12 ingredients
  • Curry-Coconut Chicken Curry-Coconut Chicken
    olive oil and
    9 More
    olive oil, boneless, skinless chicken breasts, thinly sliced, tomatoes, diced (about 3 cups), green beans, cut into 1 1/2-inch lengths, water, cauliflower florets, scallions (green parts only), cut into 1 1/2-inch lengths, recipe curry-coconut sauce, sliced fresh basil, cooked rice
    10 ingredients
  • Curry Carrot-Leek Soup Curry Carrot-Leek Soup
    leeks (white portion only), thinly sliced and
    7 More
    leeks (white portion only), thinly sliced, carrots, coarsely chopped, butter, potato, peeled and diced, curry powder, reduced-sodium chicken broth, salt, pepper
    15 min, 8 ingredients




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