27185 thai twist slow pea Recipes

  • Thai Beef Noodle Salad
    reduced-sodium soy sauce, rice vinegar, orange juice and
    15 More
    reduced-sodium soy sauce, rice vinegar, orange juice, canola oil, sesame oil, garlic cloves, minced, ground ginger, peanut butter, salt, cayenne pepper, uncooked spaghetti, fresh broccoli florets, fresh or frozen snow peas, thawed, julienned sweet red pepper, julienned zucchini, sliced celery, boneless beef sirloin steak, cooked and cut into thin strips, sesame seeds, toasted
    30 min, 18 ingredients
  • Thai Shrimp Stir-Fry
    sweet red peppers , cut into thin slices, canola oil and
    12 More
    sweet red peppers , cut into thin slices, canola oil, fresh snow peas, sliced green onions, garlic clove, minced, reduced-sodium chicken broth, reduced-fat peanut butter, reduced-sodium soy sauce, rice vinegar, sesame oil, minced fresh gingerroot, crushed red pepper flakes, uncooked medium shrimp, peeled and deveined, hot cooked fettuccine
    15 min, 14 ingredients
  • Thai-Style Chicken With Basil (Cook's Illustrated)
    fresh basil leaves (hot basil or thai holy basil if you c... and
    10 More
    fresh basil leaves (hot basil or thai holy basil if you can find it), garlic cloves, peeled, thai green chili or 6 red thai red chili peppers, stemmed, fish sauce, plus extra for serving, oyster sauce, white vinegar, plus extra for serving, sugar, plus extra for serving, boneless skinless chicken breast , cut into 2-inch pieces, shallots, peeled and thinly sliced (about 3/4 cup), vegetable oil, red pepper flakes , for serving
    40 min, 11 ingredients
  • Thai Red Pumpkin Curry
    vegetable oil, onions, cut in wedges, grated gingerroot and
    7 More
    vegetable oil, onions, cut in wedges, grated gingerroot, thai red curry paste, vegetable stock, coconut milk, pumpkin, peeled and sliced, asparagus, halved, pattypan squash, halved, fresh thai basil or 1/2 cup fresh basil
    22 min, 10 ingredients
  • Thai Satay Peanut Dipping Sauce
    coconut milk, peanut butter, sugar and
    3 More
    coconut milk, peanut butter, sugar, masaman curry paste (thai), red curry paste (thai), thai sweet chili paste (nam prik pau)
    25 min, 6 ingredients
  • Slow Cooker Brisket with Brown Gravy (Sandra Lee)
    canola oil, for searing, brisket, kosher salt and
    13 More
    canola oil, for searing, brisket, kosher salt, parsley , stems reserved and leaves chopped, stalks celery with leaves, chopped, bay leaf, beef broth, red wine, tomato paste, slow cooker pot roast seasoning, onions, chopped, carrots, sliced, mixed wild mushrooms, brown gravy mix, cold water, special equipment : a slow cooker
    6 hour 20 min, 16 ingredients
  • Thai Coconut Noodles Thai Coconut Noodles
    snow peas, trimmed (about 8 oz), rice sticks and
    11 More
    snow peas, trimmed (about 8 oz), rice sticks, dark sesame oil, chopped green onions, minced peeled fresh ginger, garlic cloves, minced, light coconut milk (such as hokan), water, tomato paste, curry powder, salt, ground red pepper, minced fresh cilantro
    13 ingredients
  • Thai Shrimp Pot Pie With Sesame Won Ton Toppers Thai Shrimp Pot Pie With Sesame Won Ton Toppers
    sliced baby portobello or button mushrooms, snow peas and
    9 More
    sliced baby portobello or button mushrooms, snow peas, red bell pepper, finely diced, grated fresh ginger, garlic cloves, minced, coconut milk, chicken broth, flour, red curry paste, salt, fresh or uncooked frozen shrimp, peeled and tails removed
    25 min, 11 ingredients
  • Thai style fried rice Thai style fried rice
    carrots diced, green peas, green beans cut diagonally and
    11 More
    carrots diced, green peas, green beans cut diagonally, red or green peppers cut into short strips, bean sprouts blanched 5 sec and cooled, cooked rice (preferably short grain 1 day old), eggs lightly beaten, fresh tomatoes chopped, thai sriraja chili sauce or fresh hot chili paste or a few tiny cup chopped, lime juiced, vegetable oil, fresh ginger minced, garlic minced, fresh shrimp 3-4 person shelled
    14 ingredients
  • Thai Chicken Chowder Thai Chicken Chowder
    olive oil, cubed peeled sweet potato and
    14 More
    olive oil, cubed peeled sweet potato, chopped green onions, divided, chopped red bell pepper, chopped celery, snow peas , cut into 1/2-inch pieces, minced peeled fresh lemongrass, minced peeled fresh ginger, garlic cloves, minced, fat-free , less-sodium chicken broth, chopped cooked chicken breast, fresh lime juice, chili garlic sauce (such as lee kum kee), light coconut milk, chopped fresh cilantro, lime wedges
    16 ingredients
  • Thai Coconut-Lime Fondue Thai Coconut-Lime Fondue
    pork tenderloin, water, rice vinegar, low-sodium soy sauce and
    15 More
    pork tenderloin, water, rice vinegar, low-sodium soy sauce, honey, sugar snap peas, trimmed, sesame oil, minced peeled fresh ginger, garlic cloves, minced, fat-free , less-sodium chicken broth, all-purpose flour, water, light coconut milk, grated lime rind, fresh lime juice, brown sugar, salt, crushed red pepper, hot cooked rice
    20 ingredients
  • Thai Shrimp and Rice Thai Shrimp and Rice
    chicken broth, uncooked converted rice, carrot, shredded and
    15 More
    chicken broth, uncooked converted rice, carrot, shredded, onion, chopped, chopped green and sweet red pepper, water, coconut milk, lime juice, flaked coconut, raisins and golden, garlic cloves, minced, grated lime peel, minced fresh gingerroot, salt, ground coriander and cumin, cayenne pepper, cooked medium shrimp, peeled and deveined, fresh snow peas , cut into thin strips
    30 min, 18 ingredients
  • Thai Butternut Squash and Corn Bisque Thai Butternut Squash and Corn Bisque
    coconut milk, vegetable stock and
    18 More
    coconut milk, vegetable stock, stalks lemongrass (lower third of stalks only, cut into two pieces each and lightly crushed with the back of your knife), galangal, each cut in half (fresh or frozen ), kaffir lime leaves (fresh or frozen ), thai red curry paste, paprika (spanish smoked), butternut squash (peeled, seeded and cut into medium-sized cubes), sweet potato (medium sized, peeled and cut into similarly sized chunks to the butternut squash), yukon gold potato, medium (peeled and cut into the same size cubes and chunks as the sweet potato and squash), onion (small, peeled and quartered ), garlic cloves, large peeled, ginger, peeled cut into thin slices, corn kernels, frozen and roasted, thai soy sauce, fresh lime juice, cilantro leaf, sliced fresh thai red chili pepper (to garnish ), sliced scallion top (to garnish ), smoked spanish paprika (to garnish )
    1 hour 20 min, 20 ingredients
  • Thai-Inspired Stuffed Chicken Breast and Napa Slaw Thai-Inspired Stuffed Chicken Breast and Napa Slaw
    boneless skinless chicken breast halves and
    28 More
    boneless skinless chicken breast halves, cooked jasmine rice, shredded coconut, green onions, finely sliced, chopped thai basil, chopped fresh cilantro, thai sweet chili sauce, limes , juice and zest of, divided, flour, kosher salt, white pepper, coconut milk, chopped roasted peanuts, panko breadcrumbs, white sesame seeds, toasted, black sesame seed, toasted, english cucumber, thinly sliced, lime wedge, cilantro, chunky peanut butter, seasoned rice vinegar, lime , juice of, minced thai chile, chopped fresh cilantro, chopped fresh basil, napa cabbage, finely sliced, english cucumber, coarsely grated, grated carrot, red onion, finely diced
    1 hour 15 min, 29 ingredients
  • Thai Green Curry Shrimp (Emeril Lagasse) Thai Green Curry Shrimp (Emeril Lagasse)
    vegetable oil, diced eggplant (1/2-inch dice ) and
    13 More
    vegetable oil, diced eggplant (1/2-inch dice ), chopped white onions, sliced green bell peppers, minced garlic, thai green curry paste , depending on desired degree of heat, kaffir lime leaves , or 1 tbsp finely grated lime zest, nam pla (thai fish sauce), unsweetened coconut milk, shrimp stock , fish stock or bottled clam juice, shrimp, peeled and deveined, chopped thai basil (if unavailable use 1/2 italian basil, 1/2 mint), salt, steamed white rice, accompaniment, lime wedges, garnish
    15 ingredients
  • Thai Place Phad Thai Chicken Thai Hot Thai Place Phad Thai Chicken Thai Hot
    rice noodles, vegetable oil, sliced chicken breast, eggs and
    12 More
    rice noodles, vegetable oil, sliced chicken breast, eggs, diced white onion, spanish paprika, fish sauce, distilled amber vinegar, tamarind nectar or puree, sugar, ground and roasted thai chile, sliced green cabbage, sliced green onions, fresh peanuts, ground and roasted, fresh bean sprouts, fresh lime, cut into wedges
    30 min, 16 ingredients
  • Thai Saute Shrimp with Asian Slaw Thai Saute Shrimp with Asian Slaw
    raw shrimp, peeled, deveined and tail on and
    22 More
    raw shrimp, peeled, deveined and tail on, thai chili garlic sauce, mai poi sauce (thai sweet chili sauce), chopped fresh thai basil , plus more for garnish, freshly chopped garlic, green onion, chopped , plus more for garnish, paprika, freshly chopped parsley, kosher salt and freshly ground black pepper, mayonnaise, rice wine vinegar, freshly chopped garlic, freshly chopped ginger, canola oil, sesame oil, jicama, sliced, red pepper, sliced, yellow pepper, sliced, daikon radish, sliced, cilantro, chopped , plus more for garnish, green onion, sliced, canola oil , for cooking shrimp, cooked jasmine rice , for serving
    35 min, 23 ingredients
  • Thai Swordfish Salad in Lettuce Cups (Tyler Florence) Thai Swordfish Salad in Lettuce Cups (Tyler Florence)
    swordfish steaks, 1-inch thick and
    18 More
    swordfish steaks, 1-inch thick, kaffir lime leaves, fresh or dried, thai fish sauce (nahm pla), honey, sambal, canola oil, lime, juiced , plus 1, thai green curry paste, canned unsweetened coconut milk, hand shredded fresh mint leaves, hand shredded fresh cilantro, chopped peanuts, divided, black sesame seeds, divided, butter lettuce leaves, thai red chilies, diced, shallots, cut in rings and fried, wooden skewers , soaked in water for 1 hour, available at asian markets and in the asian foods section of most supermarkets nationwide., available at indian markets , asian markets, latin american markets and many supermarkets.
    1 hour , 19 ingredients




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