332947 thai salad shrimp sugar snap peas Recipes

baking soda, salad dressing, sugar, cocoa, salt, vanilla, water, flour

lower-sodium chicken broth, uncooked orzo (rice-shaped pasta), unsalted butter, shallot, finely chopped, zest of 1 lemon plus 1 tbsp fresh lemon juice, divided, frozen petite green peas, thawed, chopped fresh tarragon leaves, kosher salt, freshly ground black pepper, frozen cooked shrimp, thawed, drained, and patted dry, grated fresh parmesan cheese, tarragon leaves (optional), lemon zest, thinly sliced (optional)

white-wine vinegar, water, salt, sugar, minced fresh tarragon leaves or 1/2 tsp dried, crumbled, garlic clove, minced and mashed to a paste with 1/4 tsp salt, olive oil, pasta shells, shelled fresh or frozen peas (about 1 1/2 cups), boiled until tender and drained, red or yellow pear tomatoes or cherry tomatoes or a combination, halved, shredded fresh basil leaves

soba noodles, frozen baby peas, chopped scallions, olive oil, fresh lemon juice, soy sauce, sugar, salt, black pepper, feta, crumbled (3/4 cup), coarsely ground black pepper

pasta shell, white wine vinegar, water, salt, sugar, minced fresh tarragon or 1/2 tsp dried tarragon, crumbled, garlic, minced and mashed to a paste with, salt, pepper, olive oil, shelled peas , boiled until tender,drained,fresh or frozen (about 1 1/2 cups), combination red pear tomatoes or 4 cups yellow pear tomatoes or 4 cups cherry tomatoes, halved, shredded fresh basil leaf

red potatoes, white-wine vinegar, minced shallot, salt, black pepper, extra-virgin olive oil, thawed frozen or cooked fresh baby peas (5 oz), chopped or torn fresh mint leaves

fresh salmon fillet, skin removed, salt and pepper, fresh cheese tortellini, light mayonnaise, fresh lemon juice, frozen peas , defrosted, chopped fresh basil leaves

red potatoes (about 7), white wine vinegar, olive oil, minced shallots, chopped fresh mint, salt, freshly ground black pepper, frozen petite green peas, thawed

salad oil (i used cannola), sugar, white vinegar, beef-flavor ramen noodles, cabbage and carrot coleslaw mix (18oz package coleslaw mix), almonds, toasted, shoestring carrots (1 cup), green onion, roasted sunflower seeds

salad oil, sugar, vinegar, worcestershire sauce, garlic, peeled and chopped, onion , cut into pieces

salad oil, sugar, vinegar, salt, dill seeds, kidney beans, yellow wax beans, green beans, garbanzo beans, onion , ringed

salad oil, sugar, apple cider vinegar, onions, grated, salt, tomato soup, macaroni, green peppers, chopped, pimientos, cut, sweet relish

salad oil, sugar, tomato soup (i use campbells), prepared mustard, vinegar, salt, pepper, paprika, garlic

olive oil, onion, finely chopped, garlic, finely chopped, cumin, nutmeg, coriander, minced fresh ginger, jasmine rice, uncooked, water, salt & freshly ground black pepper, snow peas, blanched and shocked (blanching should take less than 8 min. salt the water), carrot , julienned, coarsely chopped parsley

olive oil, onion, finely chopped, garlic, finely chopped, cumin, nutmeg, coriander, minced fresh ginger, jasmine rice, water, salt and freshly ground pepper, snow peas, blanched and shocked, carrot , julienned, coarsely chopped parsley

peeled deveined medium shrimp (fresh or frozen or thawed ), olive oil or 1 tbsp vegetable oil, snow peas, tips and strings removed (2 cups), garlic cloves, minced, grated fresh ginger, cayenne pepper, unsweetened coconut milk, salt, shredded lime zest, hot cooked rice, lime slice, garnish

water, minced shallots, salt, freshly ground black pepper, parsley sprigs, lemon slice, shrimp, snow peas (about 2 1/2 cups), trimmed, minced fresh chives, tarragon dressing, heads belgian endive, separated into leaves (about 1/2 lb)

fast cooking long-grain and wild rice mix (such as uncle ben s), frozen petite green peas, thawed , or 2 cups fresh green peas, bacon, cooked and crumbled, reduced-calorie olive oil vinaigrette (such as ken s steak house)