341 thai peanut milk Recipes

  • Thai Coconut Rice Noodles With Chicken
    rice vermicelli or 16 oz angel hair pasta or 16 oz spaghe... and
    19 More
    rice vermicelli or 16 oz angel hair pasta or 16 oz spaghettini, uncooked, peanut oil, boneless skinless chicken breasts , cut into bite sized pieces, light coconut milk (not coco lopez) or 1 cup regular unsweetened coconut milk (not coco lopez), creamy smooth cashew butter or 1/4 cup peanut butter, soy sauce, fish sauce (or soy sauce if you prefer), garlic cloves, minced, mild curry powder, brown sugar or 1 tbsp palm sugar, red cayenne pepper, baby portabella mushrooms, sliced (crimini), red bell pepper, chopped, scallions, sliced, fresh basil, chopped, lime, roasted cashews, chopped, toasted coconut, chopped fresh cilantro, hot thai chiles, minced (optional)
    40 min, 20 ingredients
  • Thai Beef (Crock Pot)
    beef flank steak, peeled baby carrots and
    4 More
    beef flank steak, peeled baby carrots, peanut stir-fry sauce, unsweetened coconut milk, chopped peanuts, thai noodles
    4 hour 15 min, 6 ingredients
  • Thai Fishcakes.
    white fish fillets, without skin such as cod or 350 g had... and
    16 More
    white fish fillets, without skin such as cod or 350 g haddock, thai fish sauce, thai red curry paste, lime juice, garlic clove, crushed, dried kaffir lime leaves, egg white, chopped fresh coriander, vegetable oil (for cooking ), salt and pepper, fresh salad leaves, to serve, red chili pepper, light soy sauce, lime juice, brown sugar, chunky peanut butter, coconut milk
    25 min, 17 ingredients
  • Thai Red Curry Mussels
    shallot, chopped, garlic cloves, chopped, peanut oil and
    8 More
    shallot, chopped, garlic cloves, chopped, peanut oil, stalk lemongrass, cut into 3-in. pieces and crushed with a mallet or hammer, coconut milk, thai red curry paste, thai or vietnamese fish sauce, light brown sugar, mussels , scrubbed and beards* pulled off, roughly chopped fresh basil leaves, plus slivered leaves, limes, cut into wedges
    11 ingredients
  • Thai Masaman Chicken (  Gaeng Masaman Gai )
    chicken , cut into bite sized pieces (pork, tofu or beef ... and
    20 More
    chicken , cut into bite sized pieces (pork, tofu or beef can be substituted), coconut milk, roasted peanuts (unsalted ), white pearl onions, peeled and left whole, yukon gold potatoes, peeled and parboiled, bay leaves, cardamom seeds, roasted cinnamon stick, palm sugar, tamarind paste, mixed with, water, lime juice, masaman curry paste (*see massamun curry paste ), crushed garlic, fish sauce, thai jasmine rice, cooked, rice vinegar, sugar, cucumbers, sliced, shallot, minced, thai red chili pepper, thinly sliced
    45 min, 21 ingredients
  • Peanut-Free Tahini Vegetable Noodle Stir Fry
    veggies, olive oil or sesame oil, green peppers, chopped and
    16 More
    veggies, olive oil or sesame oil, green peppers, chopped, garlic, diced, green beans, chopped carrots, chopped celery , green onion, napa cabbage, or other favorite veggies (optional), sauce, low-sodium wheat-free tamari sauce, apple cider vinegar , or to taste, freshly squeezed lemon or lime juice, red thai curry paste, fresh natural tahini, ground ginger, agave nectar or sugar, delicious dairy free original coconut milk, thai basil (optional), noodles, thai-style large or small rice noodles
    35 min, 19 ingredients
  • Thai Chicken With Spicy Peanut Sauce
    butter, bisquick, curry powder, garlic powder and
    9 More
    butter, bisquick, curry powder, garlic powder, ground ginger, chicken breasts, milk, peanuts, finely chopped, plain yogurt, creamy peanut butter, milk, soy sauce, ground red pepper
    45 min, 13 ingredients
  • Thai Coconut Peanut Chicken
    creamy peanut butter, light coconut milk and
    15 More
    creamy peanut butter, light coconut milk, low sodium soy sauce, brown sugar ( splenda is fine), garlic, minced (prebottled, or about 4-6 fresh cloves, minced), salt , to taste, cayenne pepper , to taste, low sodium chicken broth, ground cumin, curry powder (i prefer hot, but mild is fine too), boneless skinless chicken breasts, cut into chunks, green onions, chopped, carrot, shredded, limes or 1 lemon, juice of, angel hair pasta, cooked and drained, sesame oil , to taste (or peanut oil is fine), chopped peanuts, garnish (optional)
    50 min, 17 ingredients
  • Thai Curries
    coconut milk (approximately 1 1/2 cups) and
    13 More
    coconut milk (approximately 1 1/2 cups), chicken thighs (cut into 1 1/2 to 2-inch cubes ) or 1 1/2 lbs boneless chicken breasts (cut into 1 1/2 to 2-inch cubes) or 1 1/2 lbs beef (cut into 1 1/2 to 2-inch cubes), massaman curry paste, peanut butter, cinnamon sticks, red potatoes or 4 -5 small new potatoes, cut into fourths, onions , cut into fourths, roasted unsalted peanuts, fish sauce, lime juice or 1 1/2 tsp tamarind juice, peanut oil or 1/4 cup vegetable oil, palm sugar or 1 tbsp brown sugar, if you don tsp have palm, fried sliced shallots, thai bird s eye chilies, minced (optional)
    40 min, 14 ingredients
  • Thai Spareribs
    spareribs , cut into 2 rib portions, boiling water water and
    10 More
    spareribs , cut into 2 rib portions, boiling water water, lemongrass, stalks, soy sauce, soy sauce, brown sugar (packed), dry sherry or 1/2 cup sake, peanut sauce (thai), sesame oil, garlic cloves, peeled, fresh ginger, peeled, chopped, unsweetened coconut milk
    3 hour , 12 ingredients
  • Chicken and Shrimp Satay with Coconut Peanut Sauce and Fresh Vegetable Salad (Brad Sorenson) Chicken and Shrimp Satay with Coconut Peanut Sauce and Fresh Vegetable Salad (Brad Sorenson)
    thai chiles, sliced thin and
    29 More
    thai chiles, sliced thin, fresh cilantro leaves, finely chopped, orange , zested and juiced, rice wine vinegar, mirin, kosher salt and freshly ground black pepper, to taste, boneless skinless chicken breast halves, cut into 8 cubes, shrimp, peeled, deveined, and tail removed, peanut oil, thai chiles, sliced thin, garlic, sliced thin, rice wine vinegar, coconut milk, peanut butter, kosher salt and freshly ground black pepper, to taste, dried red pepper flakes, fresh vegetable salad , recipe follows, special equipment : 4 long wooden skewers, soaked in water, fresh vegetable salad , recipe follows, napa cabbage, washed and julienned, red pepper , julienned thin, yellow pepper , julienned thin, red onion , julienned thin, snap peas , julienned thin, chopped fresh cilantro leaves, juice of 1 orange, rice wine vinegar, peanut oil, red wine vinegar, kosher salt and freshly ground black pepper, to taste
    25 min, 30 ingredients
  • Thai Chicken Sate With Peanut Sauce Thai Chicken Sate With Peanut Sauce
    bamboo skewers, thai green curry paste and
    7 More
    bamboo skewers, thai green curry paste, unsweetened coconut milk , plus, well-stirred unsweetened coconut milk, boneless skinless chicken breast halves, cut diagonally into 6 strips, creamy peanut butter, soy sauce, brown sugar, cayenne pepper
    38 min, 9 ingredients
  • Thai-Style Pork Sate with Peanut Sauce Thai-Style Pork Sate with Peanut Sauce
    dried japones or arbol chiles, coriander seeds and
    19 More
    dried japones or arbol chiles, coriander seeds, cumin seeds, kosher or sea salt, garlic clove, minced, minced peeled lemongrass, minced peeled fresh ginger, minced shallots, light coconut milk, creamy peanut butter, palm sugar or light brown sugar, fresh lime juice, thai fish sauce, light coconut milk, granulated sugar, minced shallots, low-sodium soy sauce, minced peeled fresh ginger, ground turmeric, pork tenderloin, trimmed and cut diagonally into thin slices
    21 ingredients
  • Thai Curry Chicken Noodle Soup Thai Curry Chicken Noodle Soup
    water, boneless skinless chicken breast and
    21 More
    water, boneless skinless chicken breast, snow peas, trimmed and cut crosswise in half, thai noodles or wide rice noodles, grapeseed or coconut oil, sliced shallots, red curry paste, madras curry powder, ground turmeric, ground coriander, garlic cloves, minced, chicken broth, light coconut milk, unsweetened almond milk, palm sugar, fresh lime juice, fish sauce, fresh spinach leaves , torn in 1/2, coarsely chopped fresh cilantro leaves, plus 8 sprigs, for garnish, julienne green onions, white and light green, thai red chiles, seeded and chopped, coarsely chopped toasted peanuts, lime wedges
    55 min, 23 ingredients
  • Thai Swordfish Salad in Lettuce Cups (Tyler Florence) Thai Swordfish Salad in Lettuce Cups (Tyler Florence)
    swordfish steaks, 1-inch thick and
    18 More
    swordfish steaks, 1-inch thick, kaffir lime leaves, fresh or dried, thai fish sauce (nahm pla), honey, sambal, canola oil, lime, juiced , plus 1, thai green curry paste, canned unsweetened coconut milk, hand shredded fresh mint leaves, hand shredded fresh cilantro, chopped peanuts, divided, black sesame seeds, divided, butter lettuce leaves, thai red chilies, diced, shallots, cut in rings and fried, wooden skewers , soaked in water for 1 hour, available at asian markets and in the asian foods section of most supermarkets nationwide., available at indian markets , asian markets, latin american markets and many supermarkets.
    1 hour , 19 ingredients
  • Thai Chicken Curry Thai Chicken Curry
    canola oil, chicken breasts, cut into 1/2 inch chunks and
    13 More
    canola oil, chicken breasts, cut into 1/2 inch chunks, light coconut milk, diced tomatoes, tomato paste, onion, diced, garlic cloves, minced, potatoes, cubed, carrots, diced, peanut butter, sugar, green curry , to taste, chile , paste to taste, cilantro (to garnish ) or thai basil (to garnish), chopped peanuts (to garnish )
    1 hour , 15 ingredients
  • Thai Inspired Pork, Orange and Coconut Stew Thai Inspired Pork, Orange and Coconut Stew
    coconut oil, onions, minced, garlic cloves, minced and
    13 More
    coconut oil, onions, minced, garlic cloves, minced, grated fresh ginger, thai chili paste, red thai curry paste, light coconut milk, peanut butter, orange juice, chicken stock, pork shoulder, cubed, mirin, red pepper flakes, carrots , cut into stew size chunks, zucchini, chopped cilantro
    2 hour 45 min, 16 ingredients
  • Peanut Thai Chicken With Vermicelli Noodles Peanut Thai Chicken With Vermicelli Noodles
    chunky peanut butter, coconut milk, soy sauce and
    14 More
    chunky peanut butter, coconut milk, soy sauce, fresh lemon juice, brown sugar, garlic cloves, minced, salt, cayenne pepper , to taste, chicken broth, vermicelli, peanut oil, scallions, thinly sliced, boneless skinless chicken breasts, thinly cut, poached, snow peas, trimmed , julienne cut, blanched 30-60 seconds, cooled in ice water, drained, dry roasted peanuts, chopped, sesame seeds, toasted, fresh coriander sprig, garnish
    1 hour , 17 ingredients




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