243 thai hot peanut Recipes

  • Thai Style Peanut Dipping Sauce
    peanut butter, salad oil, soy sauce, granulated sugar and
    4 More
    peanut butter, salad oil, soy sauce, granulated sugar, distilled vinegar, toasted sesame oil, hot chili sauce , sriracha, ground coriander
    5 min, 8 ingredients
  • Thai Peanut Burgers
    jif extra crunchy peanut butter, lime juice, soy sauce and
    6 More
    jif extra crunchy peanut butter, lime juice, soy sauce, grated fresh ginger, chopped cilantro, cayenne pepper , or to taste, lean ground beef or turkey, hamburger buns, thai hot sauce
    9 ingredients
  • Thai-Style Peanut Pork
    sweet red peppers , julienned and
    9 More
    sweet red peppers , julienned, boneless pork shoulder butt roast (3 lb), reduced-sodium teriyaki sauce, rice vinegar, garlic cloves, minced, crushed red pepper flakes, creamy peanut butter, hot cooked rice, chopped unsalted peanuts, green onions, sliced
    8 hour 20 min, 10 ingredients
  • Thai Green Chicken Curry
    onion, roughly chopped and
    12 More
    onion, roughly chopped, lemongrass, stalks finely sliced (discard outer leaves first), garlic cloves, peeled and crushed, gingerroot, peeled and finely chopped, green chilies , thai hot chillies preferably, lime , zested and juiced, peanut oil or 2 tbsp olive oil, fish sauce, fresh cilantro, fresh basil, chicken breast, boneless and skinless , cut into thin strips, fresh green beans, ends trimmed , then cut in half, light coconut milk
    30 min, 13 ingredients
  • Thai Coconut-Peanut Sauce
    creamy peanut butter, canned unsweetened coconut milk and
    6 More
    creamy peanut butter, canned unsweetened coconut milk, fresh lime juice, soy sauce, grated fresh ginger, garlic cloves, minced, sriracha or hot pepper sauce, chopped fresh cilantro
    8 ingredients
  • Thai Shrimp and Vegetable Curry
    peanut oil and
    13 More
    peanut oil, onion , chopped (optional, may substitute bamboo shoots but add those when you add coconut milk and do not saute), garlic cloves, chopped (2 to 3), zucchini , roll cut, button mushrooms (halved or quartered ), bell pepper, chopped, hot chili pepper, sliced (thai style or serrano preferred, 1 to 3), light coconut milk, red curry paste (amount to taste, 1 to 3), kaffir lime leaves or 3 -4 substitute some lime zest or 3 -4 lemongrass, fish sauce (nam pla), shrimp, peeled and deveined, chopped fresh basil leaf (preferably thai basil)
    40 min, 14 ingredients
  • Thai Pesto
    peanuts, unsalted , roasted in a small pan (100g) and
    9 More
    peanuts, unsalted , roasted in a small pan (100g), garlic cloves, finely chopped, ginger, fresh, peeled and finely chopped, hot peppers, green , deseeded and finely chopped, coriander, rinsed, chopped, mint, fresh, chopped, basil, fresh, rinsed and chopped, thai fish sauce, lime juice (pref freshly squeezed), sugar, brown (or palm sugar)
    10 min, 10 ingredients
  • Thai Lime Chicken With Bok Choy
    peanut oil, chicken thigh fillets (or 4 breast fillets) and
    10 More
    peanut oil, chicken thigh fillets (or 4 breast fillets), fish sauce, lime juice, lime zest (optional), grated palm sugar or 2 tbsp brown sugar, garlic clove, crushed, red thai chile, chopped finely (if you don tsp like your dish too hot, omit the seeds), baby bok choy , quartered lengthways, lime , cut into four slices, green onions, sliced thinly, cilantro leaf
    35 min, 12 ingredients
  • My Oriental Oriental Peanut Salad
    linguine, peanut butter (smooth only ) and
    10 More
    linguine, peanut butter (smooth only ), soy sauce (i like low sodium tamari sauce), olive oil, peanut oil (can substitute sesame oil), chopped garlic, thai hot sauce (can substitute sweet chili sauce), crushed red pepper flakes (too taste , but be careful), coleslaw mix (bag), cilantro (chopped fine ), red pepper (chopped ), cucumber (peeled, chopped and seaded)
    15 min, 12 ingredients
  • Thai Hot and Sour Peanut Soup Thai Hot and Sour Peanut Soup
    basmati rice, chicken broth and
    1 More
    basmati rice, chicken broth, taste of thai spicy peanut salad dressing mix
    25 min, 3 ingredients
  • Thai Inspired Peanut Sauce Thai Inspired Peanut Sauce
    peanut butter (chunky or creamy doesn'tsp matter) and
    5 More
    peanut butter (chunky or creamy doesn tsp matter), soy sauce (not carmel color and sodium benzoate), hoisin sauce (not high fructose corn goop but fermented soybeans), sriracha sauce or 1 -100 tbsp your favorite hot sauce or 1 -100 tbsp chili sauce, minced garlic clove, water (to thin out the sauce use as much or as little as you need) or coconut milk
    6 min, 6 ingredients
  • Thai Place Phad Thai Chicken Thai Hot Thai Place Phad Thai Chicken Thai Hot
    rice noodles, vegetable oil, sliced chicken breast, eggs and
    12 More
    rice noodles, vegetable oil, sliced chicken breast, eggs, diced white onion, spanish paprika, fish sauce, distilled amber vinegar, tamarind nectar or puree, sugar, ground and roasted thai chile, sliced green cabbage, sliced green onions, fresh peanuts, ground and roasted, fresh bean sprouts, fresh lime, cut into wedges
    30 min, 16 ingredients
  • Thai Fruit Salad Thai Fruit Salad
    light coconut milk, honey and
    8 More
    light coconut milk, honey, thai hot sauce , such as sriracha, scallions, thinly sliced, lime , zested and juiced, sesame oil, sea salt and freshly ground black pepper, diced mango, diced pineapple, unsalted peanuts
    10 min, 10 ingredients
  • Thai Shrimp Pasta Thai Shrimp Pasta
    thai sauce (recipe below ), butter, chopped garlic and
    26 More
    thai sauce (recipe below ), butter, chopped garlic, jumbo shrimp peeled and deveined, julienne cut celery, julienne cut carrots, julienne cut bell peppers, julienne red onions, freshly chopped cilantro divided, chopped peanuts divided, uncooked linguine cooked, chopped green onion to garnish, thai sauce, ketchup, rice vinegar, sesame oil, hot and spicy oil, garlic powder, onion powder, hoisin sauce, fresh chopped garlic, freshly chopped ginger root, lemon juice, chinese mustard powder, soy sauce, water, crushed red pepper, sweet chili sauce, peanut butter
    20 min, 29 ingredients
  • Shrimp and Vegetable Pad Thai (Emeril Lagasse) Shrimp and Vegetable Pad Thai (Emeril Lagasse)
    rice stick noodles, fish sauce, rice wine vinegar and
    18 More
    rice stick noodles, fish sauce, rice wine vinegar, palm sugar or dark brown sugar, crushed red pepper, coconut milk, tamarind concentrate , optional, toasted sesame oil, peanut oil, shrimp, peeled and deveined, diced firm tofu, sliced shiitake mushroom caps, mung bean sprouts, carrots , cut into matchstick-sized strips, matchstick-sized red bell pepper strips, minced garlic, roasted , unsalted peanuts, roughly chopped, diagonally sliced green onions, fresh lime juice, chopped cilantro leaves, sriracha (thai hot sauce), for serving
    45 min, 21 ingredients
  • Thai Rice Noodle Salad Thai Rice Noodle Salad
    thai rice noodles, bean sprouts, chicken breasts and
    21 More
    thai rice noodles, bean sprouts, chicken breasts, vegetable oil, chopped garlic, soya sauce, chopped corriander (cilantro), green onion, sugar, fish sauce, lime juice, roasted chilies, roasted unsalted peanuts, lemon or lime juice, chopped garlic, fish sauce, sugar, chopped fresh hot chilies, some additional peanuts, red pepper, lime, fresh coriander leaves, young thailand hot sauce
    15 min, 24 ingredients
  • Asian Slaw With Ginger Peanut Dressing Asian Slaw With Ginger Peanut Dressing
    honey, vegetable oil, rice vinegar , unseasoned, soy sauce and
    13 More
    honey, vegetable oil, rice vinegar , unseasoned, soy sauce, sesame oil, peanut butter (i like skippy natural no need to stir), salt, sriracha sauce (thai hot sauce optional), minced fresh ginger, garlic clove, minced, prepared shredded coleslaw, prepared shredded carrots (or grated in food processor), red pepper, thinly sliced into bite size pieces, pre-cooked shelled edamame (available fresh or frozen), scallions, finely chopped, chopped salted peanuts (you can also leave them whole), loosely packed chopped fresh cilantro
    25 min, 17 ingredients
  • Spicy Thai Sesame Noodle Vegetable Salad Spicy Thai Sesame Noodle Vegetable Salad
    spaghetti (or other pasta), low sodium soy sauce and
    8 More
    spaghetti (or other pasta), low sodium soy sauce, smooth peanut butter, warmed for 20 seconds in microwave to soften, rice vinegar, sesame oil, sriracha sauce , adjust to taste (thai hot chili sauce), broccoli slaw mix (or 5 cup shredded broccoli, cabbage, and carrots), red bell pepper , julienned, scallions, chopped, toasted sesame seeds
    30 min, 10 ingredients




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