42887 thai curry gluten free Recipes
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coconut milk, thai curry paste (1 for less spicy tastes ) and9 Morecoconut milk, thai curry paste (1 for less spicy tastes ), water, chicken broth, skinless chicken breast, white mushrooms, sliced, fresh lemongrass , bruised (cut off bottom 5 inches, peel off outer layer and smash the stalk with the back of a chef s knife), fresh lime juice , to taste, cilantro, chopped, fresh ginger, grated, salt and pepper2 hour 15 min, 11 ingredients
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thai red curry paste, fish sauce, rice vinegar, salt and11 Morethai red curry paste, fish sauce, rice vinegar, salt, light brown sugar, canola oil, cayenne, lime juice, lime , zest of, chicken thighs, cooked and shredded, head green cabbage, thinly sliced, carrots, shredded, kosher salt, cilantro leaf, chopped, plus whole leaves for garnish, peanuts, coarsely chopped , plus more for garnish35 min, 15 ingredients
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boneless skinless chicken breasts, pounded thin, sea salt and18 Moreboneless skinless chicken breasts, pounded thin, sea salt, fresh ground pepper, olive oil, white basmati rice, chicken stock (i use just a little less for what i find perfect rice), middle eastern mixed spice (baharat aka middle east mixed spices - the real mix), kabsa spices (saudi kabsa spice mix), turmeric, salt, canned tomato puree (or basic nomato sauce (tomato free tomato sauce) to be tomato free), tomato paste (none if you are tomato free), salt, fresh ground pepper, olive oil, middle eastern mixed spice (baharat aka middle east mixed spices - the real mix), ground cumin, tahini, garlic cloves, crushed, chicken stock , if needed (or water)20 min, 20 ingredients
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whole chicken (rinsed well & cut in usual pieces) and8 Morewhole chicken (rinsed well & cut in usual pieces), coconut milk, thai curry paste (may use red or green, may sub curry powder as needed), carrots (scraped or peeled & cut in 1/4 inch coins), white onions (coarsely cut in bite-size pieces), snow peas (optional add to soup), rice noodles, cilantro (coarsely chopped for garnish , may use chopped parsley or sliced green onion), soy sauce (optional add at table )1 hour 5 min, 9 ingredients
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chicken breasts, lime , juice and zest of, oil and12 Morechicken breasts, lime , juice and zest of, oil, minced garlic, spring onions, minced ginger, button mushrooms, quartered, light coconut cream (coconut milk), fish sauce, red curry paste, chopped fresh coriander, salt , to taste, fresh coriander, to garnish, basil, to garnish, chopped chili, to garnish1 hour 15 min, 15 ingredients
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oil (i use sesame or peanut + canola), onion, chopped and11 Moreoil (i use sesame or peanut + canola), onion, chopped, chopped fresh ginger, chopped chili (don tsp mince), garlic clove, minced, chicken thigh fillets, sliced (i ve used breast), green curry paste, vegetable stock or 1 cup chicken stock, coconut milk, sugar snap peas (i usually use 200g), baby corn , halved lengthwise (again, i use the whole can), coriander leaves, fresh (+ garnish ), lime , juice of35 min, 13 ingredients
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Shrimp Egg/Spring Roll With Sweet/Hot and Sour Sauce - Gluten Frcanola oil or 2 tbsp peanut oil, ground pork and17 Morecanola oil or 2 tbsp peanut oil, ground pork, peeled shrimp, chopped, onion, chopped, garlic cloves, minced, grated, carrots, shredded, head cabbage, chopped, chili pepper flakes, sesame oil, gluten-free soy sauce (optional), salt, to your taste, pepper, to your taste, tapioca starch wraps (available in most grocery stores in asian section), oil (for frying ), cider vinegar, honey, dry mustard, chili pepper flakes (optional), sesame seeds (optional)1 hour 15 min, 19 ingredients
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Thai Grilled Chicken and Noodlesthai red curry paste, light brown sugar and7 Morethai red curry paste, light brown sugar, lime , juice and zest of, skinless chicken breasts, rice noodles, scallions, sliced, soy sauce , to taste, black pepper , to taste, cilantro leaf, to garnish25 min, 9 ingredients
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Coconut Thai Soup- Vegan Styleolive oil, garlic cloves, leek, red onion, sweet onion and25 Moreolive oil, garlic cloves, leek, red onion, sweet onion, carrots, celery, orange lentils, split peas, stewed tomatoes (drained ), tomato, pineapple in juice, to taste (use half can (or more ), cream of coconut, coconut milk, water, vegetarian chicken bouillon cubes (no chicken base), fresh cilantro, stalk lemongrass, thai curry powder, salt, pepper, cayenne pepper, cinnamon, nutmeg, oregano, basil, thyme, garlic powder, bay leaf1 hour 15 min, 30 ingredients
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Thai Red Bean and Sweet Potato Stewthai red curry paste (more if you are a chilihead like me) and4 Morethai red curry paste (more if you are a chilihead like me), sweet potatoes, peeled and diced, red beans, drained and rinsed, dried lemongrass, water10 min, 5 ingredients
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Janet's Pad Thai (Janet Johnston)steak , cut into 1/2-inch thinly sliced strips and18 Moresteak , cut into 1/2-inch thinly sliced strips, red thai curry powder, rice stick noodles, vegetable oil, eggs, minced garlic, asian sweet red chili sauce, oyster sauce, tamarind paste, generous pinch salt, white sugar, basil leaves, chopped, chopped chives, shredded or julienned carrots, sliced purple cabbage, bean sprouts, chopped peanuts, lime, cut into 6 wedges, spicy chili sauce, optional (recommended : sambal oelek)35 min, 19 ingredients
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Orange Roughy on Rice with Thai-Spiced Coconut Saucejasmine or other long-grain rice, water and13 Morejasmine or other long-grain rice, water, canned unsweetened coconut milk, yellow thai curry paste (see notes ), canned low-sodium chicken broth or homemade stock, asian fish sauce (see notes ) or soy sauce, brown sugar, turmeric, salt, flour, fresh-ground black pepper, orange-roughy fillets, cut to make 4 pieces, cooking oil, cilantro leaves (optional), lime wedges, for serving15 ingredients
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Schwartz Thai Curry - Home Maderice, chicken, diced, chicken stock, cornflour and5 Morerice, chicken, diced, chicken stock, cornflour, curry powder, tomato ketchup, soy sauce, onion, diced, sugar9 ingredients
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Green Curry Pork Tenderloinreduced-sodium soy sauce, fresh orange juice and19 Morereduced-sodium soy sauce, fresh orange juice, pure maple syrup, toasted sesame oil, pork tenderloins (about 2 1/4 lb total ), vegetable oil, shelled pumpkin seeds (pepitas), cumin seeds, sugar, fresh lime juice, kosher salt, vegetable oil, divided, shallot, chopped, garlic clove, chopped, green thai curry paste, grated lime zest, unsweetened coconut milk, fresh cilantro leaves, fresh lime juice, light brown sugar, kosher salt , freshly ground pepper21 ingredients
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Vegan Butternut Squash Thai Curry Crepes With Coconut-Ginger-Peachickpea flour, white flour, salt, extra virgin olive oil and16 Morechickpea flour, white flour, salt, extra virgin olive oil, warm water, coconut milk (with 1/4 cup set aside for the sauce), green curry paste, water, butternut squash, peeled , seeds removed, and cubed, basil, shredded, salt, unbleached cane sugar, red pepper, thinly sliced, coconut milk, fresh ginger , reduction (boil some ginger in water for awhile), peanut butter, crushed peanuts, basil leaves, red pepper , hearts (cut off the bottom of a pepper you ll see what i mean), unsweetened flaked coconut1 hour 30 min, 20 ingredients
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