328 thai coconut green onions Recipes
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green chilies, red chilies, firm white fish fillets and13 Moregreen chilies, red chilies, firm white fish fillets, peeled prawns or 300 g shrimp, stems lemongrass, coriander , roots, kaffir lime leaves, cm fresh ginger, thinly sliced, garlic cloves, crushed, spring onions, white part only, finely sliced, soft brown sugar, coconut milk, coconut cream, fish sauce, salt, lime juice25 min, 16 ingredients
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onion, diced, stalk celery, diced, carrot, diced and13 Moreonion, diced, stalk celery, diced, carrot, diced, split peas, green, dried, pearl barley, red lentil, dried, braggs liquid aminos, garlic, minced, use fresh or garlic powder, it won tsp matter much, thai curry paste, vegetable stock , or use 1 bouillon cube or equivelant stock powder, water, vinegar, dried fenugreek leaves, bay leaf, fresh lime leaves, dried, light coconut milk4 hour 15 min, 16 ingredients
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peanut oil, thai red curry paste and8 Morepeanut oil, thai red curry paste, red bell pepper, seeded and clisced, coconut milk, stock (fish or chicken), fish sauce, canned or fresh white crab meat, fresh or frozen crab claws, chopped fresh cilantro, green onions, trimmed and slilced10 min, 10 ingredients
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jasmine or basmati rice, unsalted butter, salt, water and13 Morejasmine or basmati rice, unsalted butter, salt, water, loosely packed thai basil, camargue red rice, red bell pepper, thinly sliced, mint leaves, roughly chopped, cilantro leaves, roughly chopped, green onions, thinly sliced, fresh red chile, seeded and finely chopped, grated zest and juice of 1 lemon, mango or 2 smaller ones, cut roughly into 1-inch dice, roasted salted peanuts, roughly chopped, flaked coconut, peanut oil, crisp-fried shallots (homemade or bought , optional)17 ingredients
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spaghetti, coconut milk, dry white wine, fresh lemon juice and14 Morespaghetti, coconut milk, dry white wine, fresh lemon juice, olive oil, garlic, minced, or more to taste, white sugar (optional), salt, red pepper flakes, ground black pepper, cooked shredded chicken, roma (plum) tomatoes, diced, bean sprouts, chopped fresh basil, chopped fresh parsley, green onions, chopped, arugula, lemon , zested45 min, 18 ingredients
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garlic clove, minced, vegetable oil, minced fresh ginger and10 Moregarlic clove, minced, vegetable oil, minced fresh ginger, red curry paste (1 for medium 2 for hot ), coconut milk (unsweetened, not lite ), water, salt, stalk lemongrass , first outer layer removed cut in half, fish sauce, brown sugar, boneless skinless chicken breasts, cubed, pineapple chunks, drained, chopped green onion20 min, 13 ingredients
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red curry paste, coconut milk (i use light ), fresh basil and11 Morered curry paste, coconut milk (i use light ), fresh basil, bamboo shoot, fish sauce, brown sugar, chicken stock, mushroom, red bell pepper, green pepper, yellow pepper, onion (yellow or white ), chicken breasts (optional), brown rice30 min, 14 ingredients
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water, sea salt (pink himalayan), powdered bonito and16 Morewater, sea salt (pink himalayan), powdered bonito, green onions, sliced, white miso (mellow paste organic), coconut milk, panang curry paste (red ), thai red chili peppers (whole , do not cut), fresh galangal root (finely grated ), kaffir lime leaves (small), stalk lemongrass (fine minced ), shiitake mushrooms (fresh ), straw mushrooms (only if you cant find fresh), fresh lime juice (half of 1 juicy lime), raw brown sugar, butter (to poach the quail eggs in), fresh udon noodles, fresh cilantro (de-stemmed, leaves only ), quail eggs1 hour 20 min, 19 ingredients
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vegetable oil, divided, garlic cloves, chopped and9 Morevegetable oil, divided, garlic cloves, chopped, chopped peeled fresh ginger, eggplant, peeled , cut into 2 x 1/2 x 1/2-inch sticks, green beans, trimmed , cut into 2-inch pieces, grated lime peel, thai green curry paste, canned unsweetened coconut milk, green onions, chopped, chopped fresh cilantro, chopped fresh mint25 min, 11 ingredients
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vegetable oil, divided, garlic cloves, chopped and9 Morevegetable oil, divided, garlic cloves, chopped, choppped peeled fresh ginger, eggplant, peeled , cut into 2x12x12-inch sticks (14 to 16 oz), green beans, trimmed , cut into 2-inch pieces, lime zest, thai green curry paste, canned unsweetened coconut milk, green onions, chopped, fresh cilantro, chopped, fresh mint, chopped55 min, 11 ingredients
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green chili peppers, galangal, sliced and15 Moregreen chili peppers, galangal, sliced, coriander root, chopped, caraway seed, chopped, lime zest, lemongrass, sliced, nutmeg, garlic cloves, red onion (small), shrimp paste, coconut milk, fish sauce, sugar, shrimp, cleaned and shelled, sweet peas, green chili peppers, basil leaves35 min, 17 ingredients
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Shrimp and Vegetable Pad Thai (Emeril Lagasse)rice stick noodles, fish sauce, rice wine vinegar and18 Morerice stick noodles, fish sauce, rice wine vinegar, palm sugar or dark brown sugar, crushed red pepper, coconut milk, tamarind concentrate , optional, toasted sesame oil, peanut oil, shrimp, peeled and deveined, diced firm tofu, sliced shiitake mushroom caps, mung bean sprouts, carrots , cut into matchstick-sized strips, matchstick-sized red bell pepper strips, minced garlic, roasted , unsalted peanuts, roughly chopped, diagonally sliced green onions, fresh lime juice, chopped cilantro leaves, sriracha (thai hot sauce), for serving45 min, 21 ingredients
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Coconut Grilled Ocean Trout, Avocado, Crab, and Pomelo Salad with Roasted Chile Dressingcoconut milk, stalks lemongrass, roughly chopped and30 Morecoconut milk, stalks lemongrass, roughly chopped, cm) piece ginger, roughly chopped, kaffir lime leaves, greens chilies, fish sauce, side ocean trout (1.5kg) w/ skin off, salt, oil, for greasing and frying, peanut oil, for frying, dried chilies, shallots, thinly sliced, salt, sugar , for dusting, garlic, thinly sliced, milk, peanut oil, palm sugar, water, lime juice, fish sauce, red onion, finely sliced, spring onions , finely sliced on 45 degree angle, red chilies , deseeded and finely julienne, blue swimmer crab, avocado, de-skinned and cut into small cubes, pomelo , segmented, fresh thai basil, fresh coriander, lime juice, fish sauce, birds eye chilies, finely sliced1 hour 15 min, 32 ingredients
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Crabmeat & Coconut Soupolive oil, thai curry paste, red bell pepper (sliced ) and9 Moreolive oil, thai curry paste, red bell pepper (sliced ), coconut milk, fish stock, fish sauce, fresh lump crabmeat, shrimp, oysters, scallops, cilantro, stalks green onions, chopped15 min, 12 ingredients
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Silky Coconut-Pumpkin Soupshallots, unpeeled and8 Moreshallots, unpeeled, peeled pumpkin or 1 1/4 lbs butternut squash, coconut milk, chicken broth, loosely packed coriander leaves (cilantro), salt, thai fish sauce , to taste, fresh ground black pepper, minced green onion (optional)50 min, 9 ingredients
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Shrimp. Vegetable and Coconut Soupshredded coconut, milk, broth (chicken, vegetable or fish) and6 Moreshredded coconut, milk, broth (chicken, vegetable or fish), thai chili paste, asian style frozen mixed vegetables, cooked small shrimp, lime juice, green onions, chopped, fresh basil, chopped55 min, 9 ingredients
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Hot Thai Shrimp and Green Tomato Currypeanut oil, green curry paste, fresh ginger and12 Morepeanut oil, green curry paste, fresh ginger, stalk lemongrass , outter leaves discarded and insides finely chopped, coconut milk, shrimp, uncooked, peeled, deveined , and shells reserved for the stock, green tomatoes, peeled and chopped, brown sugar, green onions, thinly sliced, cilantro, chopped, hot chili pepper , halved lenghtwise, stalk lemongrass , bruised and split in half lengthwise, garlic clove, shallots, halved, jasmine rice, to serve2 hour , 15 ingredients
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